Calories in 1 oz (28 g) Pepper Jack?

1 oz (28 g) Pepper Jack is 110 calories.

If you're watching your calorie intake, 1 oz (28 g) of Pepper Jack cheese contains 110 calories. However, this tasty cheese does offer some nutritional value, making it a great addition to a balanced diet.

Pepper Jack cheese is a good source of protein, calcium, and vitamin D. One serving contains about 7 grams of protein, 20% of the daily recommended value of calcium, and 10% of the daily recommended value of vitamin D. It's also relatively low in carbohydrates and sugar.

In this article, we'll explore the caloric, protein, and fat content of Pepper Jack cheese, as well as its nutrient composition, health benefits, and potential risks. We'll also provide tips on how to incorporate Pepper Jack cheese into your diet and compare it to other types of cheese.

1 oz (28 g) Pepper Jack

Caloric Content of Pepper Jack Cheese

As mentioned earlier, 1 oz (28 g) of Pepper Jack cheese contains 110 calories. This can add up quickly if you're not careful. For comparison, 1 oz of Cheddar cheese contains 114 calories, while 1 oz of Swiss cheese contains 106 calories. It's important to monitor your serving sizes to avoid overconsumption.

Protein Content in Pepper Jack Cheese

Pepper Jack cheese is a good source of protein, with 7 grams per serving. Protein is important for building and repairing muscles, and it also helps keep you feeling full and satisfied. It's important to note that while cheese can be a good source of protein, it should not be relied on as the primary source in your diet.

Fat Content in Pepper Jack Cheese

Pepper Jack cheese is a high-fat food, with 9 grams of fat per serving. About 5.5 grams of this is saturated fat, which is the type of fat that can increase your risk of heart disease if consumed in excess. It's important to enjoy cheese in moderation and make sure to balance it with other healthy fats, such as those found in nuts, seeds, and avocados.

Nutrient Composition of Pepper Jack Cheese

In addition to protein, Pepper Jack cheese provides several key nutrients. One serving contains 20% of the daily recommended value of calcium, which is important for maintaining strong bones and teeth. It also contains 10% of the daily recommended value of vitamin D, which is important for calcium absorption and immune function. Lastly, it contains small amounts of other vitamins and minerals, such as vitamin A, iron, and potassium.

Health Benefits of Pepper Jack Cheese

While Pepper Jack cheese should be consumed in moderation due to its fat and calorie content, it does offer some health benefits when enjoyed as part of a balanced diet. As mentioned earlier, it's a good source of protein, calcium, and vitamin D. It also contains conjugated linoleic acid (CLA), a type of fat that has been shown to have anticancer and weight loss benefits. More research is needed in this area, however.

Ways to Incorporate Pepper Jack Cheese in Your Diet

Pepper Jack cheese is a versatile ingredient that can add flavor and nutrition to many dishes. Here are some ways to enjoy it:

  • Sprinkle it on eggs or toast for a quick breakfast.
  • Melt it on a turkey or veggie burger for a tasty lunch option.
  • Use it in quesadillas, tacos, or nachos for a dinner with a Mexican twist.
  • Add it to a salad or wrap for a pop of flavor.

Pepper Jack Cheese vs Other Types of Cheese

While Pepper Jack cheese has a unique flavor profile, it's important to note that it's nutritionally similar to other types of cheese. Here's a comparison of Pepper Jack cheese to some popular cheese varieties (all based on a 1 oz serving):

  • Cheddar: 114 calories, 7 g protein, 9 g fat, 20% DV calcium
  • Swiss: 106 calories, 7 g protein, 8 g fat, 25% DV calcium
  • Mozzarella: 85 calories, 6 g protein, 6 g fat, 15% DV calcium
Overall, the choice of cheese comes down to personal preference and dietary needs. It's important to choose a variety that you enjoy and fits into your overall diet.

Potential Risks Associated with Pepper Jack Cheese Consumption

While Pepper Jack cheese can be part of a healthy diet, there are some potential risks to be aware of. As mentioned earlier, it's a high-fat food that can contribute to weight gain and heart disease if consumed in excess. It's also a high-sodium food, which can contribute to high blood pressure in some individuals. Lastly, if you're lactose intolerant, you may experience digestive discomfort after consuming Pepper Jack cheese.

Serving Size of Pepper Jack Cheese

A serving of Pepper Jack cheese is about 1 oz (28 g) or roughly the size of two dice. To prevent overconsumption, it's important to measure out your servings and avoid mindless snacking. You can also try swapping in lower calorie and lower fat cheese alternatives, such as feta or cottage cheese.

Pepper Jack cheese is widely available at most grocery stores, and there are many brands to choose from. Here are a few popular options:

  • Tillamook Pepper Jack Cheese
  • Boar's Head Pepper Jack Cheese
  • Kraft Natural Pepper Jack Cheese
  • Sargento Pepper Jack Cheese

Pepper Jack cheese is a good source of protein, calcium, and vitamin D. It also contains conjugated linoleic acid (CLA), a type of fat that has been shown to have anticancer and weight loss benefits.

5 FAQ about Pepper Jack Cheese

1. What is Pepper Jack cheese?

Pepper Jack cheese is a type of cheese that is made from Monterey Jack cheese with added spicy peppers, such as jalapeƱos, habaneros, or serranos. This results in a cheese with a slightly spicy flavor and a creamy texture.

2. What are the nutritional benefits of Pepper Jack cheese?

Pepper Jack cheese is a good source of protein and calcium. It also contains vitamin A and vitamin B12. However, it is high in saturated fat and sodium, so it should be consumed in moderation.

3. How can you use Pepper Jack cheese in cooking?

Pepper Jack cheese can be used in a variety of dishes, such as omelettes, quesadillas, tacos, burgers, and sandwiches. It can also be added to soups, casseroles, and mac and cheese for extra flavor.

4. Is Pepper Jack cheese suitable for vegetarians?

Pepper Jack cheese is made using rennet, which is an enzyme derived from calf stomach. This means that it is not suitable for vegetarians who avoid animal products. However, some brands of Pepper Jack cheese use non-animal rennet or vegetable enzymes.

5. How should Pepper Jack cheese be stored?

Pepper Jack cheese should be stored in the refrigerator in an airtight container or wrapped in plastic wrap. It should be consumed within a week of opening. If the cheese develops mold or an off odor, it should be discarded.

Nutritional Values of 1 oz (28 g) Pepper Jack

UnitValue
Calories (kcal)110 kcal
Fat (g)9 g
Carbs (g)1 g
Protein (g)7 g

Calorie breakdown: 72% fat, 4% carbs, 25% protein

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