1 Slice Italian Savory Cheesecake is a delicious and satisfying dish that is perfect for any time of day. With only 216 calories per slice, this cheesecake is both healthy and filling. Made with classic Italian flavors, it is sure to be a crowd-pleaser.
If you're looking for a low-calorie but indulgent treat, look no further than Italian Savory Cheesecake. This dish is packed with flavor and nutrients, making it a perfect choice for any meal or snack. You'll love how easy it is to make and how great it tastes!
Italian Savory Cheesecake is a versatile dish that can be served as an appetizer, side dish or main course. With its savory flavor and creamy texture, it is sure to be a hit with your family and friends. Whether you're looking for a healthy snack or a crowd-pleasing party dish, Italian Savory Cheesecake is the perfect choice.
Serving Size
The serving size for Italian Savory Cheesecake is one slice, which weighs approximately 180 grams. This serving provides you with 216 calories, 12 grams of protein, 14 grams of fat, and 11 grams of carbohydrates.
Italian Savory Cheesecake is a healthy and nutritious dish that is high in protein, healthy fats, and nutrients. With only 216 calories per slice, it's a great choice for anyone looking to maintain a healthy and balanced diet. The cheesecake contains 12 grams of protein, which is essential for muscle growth and repair, as well as 14 grams of healthy fats, which are important for proper body function and brain health. It's also a good source of carbohydrates, which provide energy for your body to function properly. In addition, Italian Savory Cheesecake is rich in vitamins and minerals, including vitamin A, calcium, and iron. All of these nutrients are important for maintaining a healthy and strong body.
Recipe Ingredients
To make Italian Savory Cheesecake, you will need the following ingredients: - 500g ricotta cheese - 4 eggs, beaten
Preparation Method
To prepare the Italian Savory Cheesecake, follow these instructions: - Preheat the oven to 180C. - In a large bowl, mix together the ricotta cheese and eggs until well combined.
Cheese Varieties
Italian Savory Cheesecake can be made with a variety of cheese options to suit your preferences. Some popular choices include: - Mascarpone cheese - Parmesan cheese
Popular Toppings
Italian Savory Cheesecake can be topped with a variety of delicious toppings to enhance its flavor. Some popular choices include: - Fresh basil and cherry tomatoes - Caramelized onions and sautéed mushrooms
Family-Friendly Dish
Italian Savory Cheesecake is a great dish for families, as it is both delicious and easy to prepare. Children will love the creamy and flavorful texture, and adults will appreciate the healthy and nutritious ingredients.
Gluten-Free Alternative
For those who are gluten intolerant, Italian Savory Cheesecake can be made with a gluten-free crust. Simply substitute gluten-free breadcrumbs or crushed gluten-free crackers for the traditional crust ingredients.
Perfect Party Appetizer
Italian Savory Cheesecake is an excellent choice for parties and gatherings, as it is easy to make and can be prepared in advance. It is a surefire crowd-pleaser, and everyone will love the rich and creamy flavor.
Classic Italian Flavor
Italian Savory Cheesecake is a classic Italian dish that is loved around the world for its rich and flavorful taste. With its creamy texture and savory ingredients, it embodies the essence of Italian cuisine. Whether you are a foodie or a casual cook, Italian Savory Cheesecake is a must-try dish that will leave you wanting more.
The creamy and savory flavor of Italian Savory Cheesecake is sure to be a hit with everyone in the family!
5 Frequently Asked Questions About Italian Savory Cheesecake
What is Italian Savory Cheesecake?
Italian Savory Cheesecake is a savory version of traditional sweet cheesecake. It is made with a savory cheese filling that is baked on top of a crust made from breadcrumbs or savory crackers.
How many calories are in a slice of Italian Savory Cheesecake?
A slice of Italian Savory Cheesecake typically contains around 216 calories. However, this may vary depending on the specific recipe and size of the slice.
What types of cheese are used in Italian Savory Cheesecake?
Italian Savory Cheesecake can be made with a variety of cheeses, such as ricotta, parmesan, mozzarella, and fontina. Some recipes also include vegetables, meats, or herbs to add additional flavor.
How is Italian Savory Cheesecake served?
Italian Savory Cheesecake is typically served as an appetizer or side dish. It can be served warm or cold, and is often garnished with fresh herbs or additional cheese. It pairs well with a variety of wines and can be enjoyed on its own or with bread and crackers.
Can Italian Savory Cheesecake be made ahead of time?
Yes, Italian Savory Cheesecake can be made ahead of time and stored in the refrigerator for up to 2-3 days. It can also be frozen for up to 2 months. To reheat, simply let it come to room temperature and bake in the oven until warmed through.