Enjoy the mouth-watering flavors of sweet and spicy in our Sweet & Spicy Chicken Stir Fry recipe. This dish is a healthy option for those who want to savor the taste of Chinese cuisine without any guilt. With only 930 calories per serving (excluding rice), it's perfect for those who are watching their calorie intake.
Our Sweet & Spicy Chicken Stir Fry is not only delicious, but it's also packed with nutrients that are beneficial for your health. The dish is high in protein and fiber, making it a great choice for weight loss diets. It's low in saturated fat and cholesterol, which contributes to heart health. Furthermore, it contains vitamins and minerals essential for your body's proper function.
In this article, we'll discuss everything you need to know about the Sweet & Spicy Chicken Stir Fry recipe, from its ingredients to its nutritional benefits. We'll also provide you with useful tips on how to cook this dish to perfection. So, let's get started!
What is Sweet & Spicy Chicken Stir Fry?
Sweet & Spicy Chicken Stir Fry is a Chinese-inspired dish that features tender pieces of chicken breast, fresh vegetables, and a delectable sauce made with soy sauce, honey, and a blend of spices. The dish is cooked in a wok or a large skillet and served hot. It's a perfect option for those who crave Chinese cuisine but want a healthier alternative. At its core, Sweet & Spicy Chicken Stir Fry is a nutritious and delicious meal that satisfies your taste buds and your appetite. It's easy to make, and you can customize it to suit your preferences by adding or omitting ingredients. Most importantly, it's a healthier option than takeout, as you can control the quality of the ingredients and the portion size.
Here is the nutritional information for one serving (excluding rice) of Sweet & Spicy Chicken Stir Fry: calories: 930 Protein: 60 grams
Carbohydrates: 99 grams
Fat: 32 grams
Fiber: 9 grams
Sugar: 78 grams
Ingredients
To make Sweet & Spicy Chicken Stir Fry, you'll need the following ingredients: - 2 chicken breasts, cut into bite-size pieces
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 3 cloves of garlic, minced
- 1/4 cup of soy sauce
- 2 tablespoons of honey
- 2 tablespoons of cornstarch
- 2 tablespoons of vegetable oil
- 1 teaspoon of ground ginger
- 1/4 teaspoon of red pepper flakes
- Salt and pepper to taste These ingredients are widely available in supermarkets and Asian grocery stores. Make sure to buy fresh and organic produce if possible to ensure the dish's quality.
How to Cook Sweet & Spicy Chicken Stir Fry?
Follow these simple steps to cook Sweet & Spicy Chicken Stir Fry: 1. Heat the vegetable oil in a wok or a large skillet over high heat. 2. Add the chicken and stir-fry for 5-7 minutes or until lightly browned. Remove from the pan.
Serving Suggestions
Sweet & Spicy Chicken Stir Fry is best served hot with steamed rice or noodles. You can also pair it with a side of broccoli or stir-fried vegetables for a more nutritious meal. Garnish it with sesame seeds and chopped scallions for extra flavor and texture.
Is Sweet & Spicy Chicken Stir Fry good for you?
Yes, Sweet & Spicy Chicken Stir Fry is a healthy option for those who want to enjoy Chinese cuisine without compromising their health. The dish is high in protein and fiber, which promotes satiety and weight loss. It's also low in saturated fat and cholesterol, which is beneficial for heart health. Furthermore, it contains vitamins and minerals such as vitamin C, vitamin A, and potassium, which are important for optimal body function.
Is Sweet & Spicy Chicken Stir Fry spicy?
Yes, Sweet & Spicy Chicken Stir Fry has a spicy flavor due to the use of red pepper flakes in the sauce. However, you can adjust the level of spiciness to your liking by adding more or less red pepper flakes.
Can I add rice to Sweet & Spicy Chicken Stir Fry?
Yes, you can add rice to Sweet & Spicy Chicken Stir Fry to make it a more hearty and filling meal. Simply cook the rice separately and serve it on the side or mix it with the chicken and vegetables in the wok. Brown rice or jasmine rice are good options for this dish.
What are the benefits of Sweet & Spicy Chicken Stir Fry?
Sweet & Spicy Chicken Stir Fry has several nutritional benefits, including: - High in protein and fiber, which promotes satiety and weight loss;
- Low in saturated fat and cholesterol, which is beneficial for heart health;
- Contains vitamins and minerals such as vitamin C, vitamin A, and potassium, which are important for optimal body function;
- Rich in antioxidants due to the use of spices and fresh vegetables.
Is Sweet & Spicy Chicken Stir Fry gluten-free?
It depends on the soy sauce you use. Regular soy sauce contains wheat, which makes it unsuitable for those with gluten intolerance. However, you can use gluten-free soy sauce or tamari sauce, which are made without wheat. Check the label of the soy sauce or tamari sauce before using it to ensure that it's gluten-free.
The best way to enjoy the Sweet & Spicy Chicken Stir Fry is to share it with your loved ones. Gather around the table, savor the flavors, and create cherished memories together.
FAQ About Sweet & Spicy Chicken Stir Fry (No Rice)
1. How many calories are in one serving of Sweet & Spicy Chicken Stir Fry?
One serving of Sweet & Spicy Chicken Stir Fry (No Rice) contains 930 calories.
2. What are the main ingredients in Sweet & Spicy Chicken Stir Fry?
The main ingredients in Sweet & Spicy Chicken Stir Fry include chicken breast, bell peppers, onions, garlic, soy sauce, hoisin sauce, honey, sriracha sauce, and roasted cashews.
3. Is Sweet & Spicy Chicken Stir Fry spicy?
Yes, Sweet & Spicy Chicken Stir Fry is spicy because it contains sriracha sauce as one of its key ingredients. However, the level of spiciness can be adjusted based on personal preference.
4. Does Sweet & Spicy Chicken Stir Fry contain rice?
No, Sweet & Spicy Chicken Stir Fry (No Rice) does not contain any rice. However, it can be served over rice or noodles if desired.
5. Is Sweet & Spicy Chicken Stir Fry healthy?
While Sweet & Spicy Chicken Stir Fry contains a good amount of protein and vegetables, it is also high in calories and sodium due to the sauces used. It may not be the healthiest option for someone on a low-calorie or low-sodium diet.