Calories in 1 crust (50 g) Whole Grain Ultra Thin Pizza Crust?

1 crust (50 g) Whole Grain Ultra Thin Pizza Crust is 130 calories.

If you're a pizza lover but have been watching your calorie intake, we have good news for you! 1 crust (50 g) of Whole Grain Ultra Thin Pizza Crust contains only 130 calories. Not to mention, it's also packed with beneficial nutrients to keep you satiated.

Made with whole grains, this crust provides healthy dietary fiber which promotes healthy digestion and keeps your stomach feeling full for longer. It also contains various essential nutrients such as iron and zinc that are vital to maintaining optimal health.

In this article, we'll explore why this crust is a great low-calorie option for weight loss and provides other health benefits too.

1 crust (50 g) Whole Grain Ultra Thin Pizza Crust

Low-Calorie Option for Pizza Lovers

Pizza is usually known for its high-calorie content due to the cheese, sauce, and meat toppings. However, with the Whole Grain Ultra Thin Pizza Crust, you can indulge in your favorite food without feeling guilty. This crust is a perfect option for those watching their calorie intake. By choosing this crust, you can save on calories and still enjoy the taste of pizza. With only 130 calories per 50g crust, you can enjoy a single serving of pizza without taking in too many calories.

Great for Weight Loss

If you're trying to lose weight, the Whole Grain Ultra Thin Pizza Crust is a great option for you. This crust is low in calories and high in fiber, which will help you feel full for longer periods of time. The fiber content in this crust will help regulate digestion and reduce hunger, which in turn can contribute to weight loss. It's also a healthier alternative to other pizza crusts that may be high in refined grains and sugar. By incorporating this crust into your diet, you can feel satisfied without consuming excess calories that can sabotage your weight loss efforts.

Provides Fiber and Nutrients

The Whole Grain Ultra Thin Pizza Crust is an excellent source of fiber and various essential nutrients that are crucial for overall health. One serving of this crust (50g) contains 2 grams of dietary fiber, which makes up nearly 8% of the daily recommended intake. It also contains 10% of the daily recommended intake for iron and 6% for zinc. Choosing this crust over a refined grain crust can help you meet your daily nutrient requirements without compromising on taste.

Helps Maintain Healthy Blood Sugar Levels

The high fiber content in this crust can help regulate blood sugar levels and prevent spikes in insulin. Fiber slows down the rate at which sugar is absorbed into the bloodstream, which can help prevent blood sugar crashes and decrease the risk of developing type 2 diabetes. By choosing this crust, you can help maintain healthy blood sugar levels while still enjoying your favorite food.

Easy and Fast to Prepare

This crust is incredibly easy and fast to prepare, making it perfect for those who are always on the go but still want to enjoy a healthy meal. Simply add your favorite toppings and bake the crust for 10-12 minutes, and voila! You'll have a delicious and nutritious meal ready to enjoy. This crust is a convenient option for busy individuals who still prioritize their health and well-being.

Versatile for Various Toppings

The Whole Grain Ultra Thin Pizza Crust can be used with a variety of toppings, making it an incredibly versatile option for any meal. Whether you prefer classic toppings like pepperoni and cheese or opt for healthier options like veggies and lean meats, this crust can hold up to any topping combination. With endless topping possibilities, this crust is a favorite for both picky eaters and adventurous foodies alike.

Ideal for Those with Gluten Sensitivity

If you have gluten sensitivity or intolerance, finding a satisfying and delicious pizza crust can be a challenge. Thankfully, the Whole Grain Ultra Thin Pizza Crust is an ideal solution for satisfying your pizza cravings without compromising your dietary restrictions. This crust is made from whole grains and is free of gluten, making it perfect for those with gluten sensitivity or intolerance. By choosing this crust, you can still enjoy your favorite food without worrying about potential adverse reactions to gluten.

Made with Whole Grains

This crust is made with whole grains, which provide numerous health benefits compared to refined grains. Whole grains are rich in dietary fiber and other essential nutrients, which promote healthy digestion and overall health. They also contain antioxidants, which can help reduce the risk of chronic diseases like cancer and heart disease. By opting for whole grains in this crust, you can enjoy a healthier, more nutrient-dense pizza crust that's both delicious and satisfying.

Satisfying and Delicious Meal Option

The Whole Grain Ultra Thin Pizza Crust is a satisfying and delicious meal option that doesn't compromise on health. It's a low-calorie and high-fiber alternative to other pizza crusts, making it a perfect option for those who want to indulge without the guilt. With a crispy texture and savory flavor, this crust is sure to satisfy your pizza cravings while also providing beneficial nutrients to fuel your body.

Suitable for Vegetarians

This crust is suitable for vegetarians and can be customized to meet various dietary preferences and restrictions. You can add your favorite toppings like veggies, mushrooms, and even plant-based proteins like tofu and tempeh to create a satisfying and healthy vegetarian meal. By choosing this crust, you can enjoy a delicious and nutritious vegetarian pizza that's both satisfying and good for you.

"Eating healthily doesn't mean depriving yourself of your favorite foods. With the Whole Grain Ultra Thin Pizza Crust, you can have your pizza and eat it too!"

Frequently Asked Questions About Whole Grain Ultra Thin Pizza Crust

1. How many calories are in one crust of the Whole Grain Ultra Thin Pizza Crust?

There are 130 calories in one crust (50g) of the Whole Grain Ultra Thin Pizza Crust.

2. What is the serving size of the Whole Grain Ultra Thin Pizza Crust?

The serving size of the Whole Grain Ultra Thin Pizza Crust is one crust (50g).

3. Is the Whole Grain Ultra Thin Pizza Crust gluten-free?

No, the Whole Grain Ultra Thin Pizza Crust is not gluten-free. It contains wheat flour and may contain traces of soy, milk or sesame seeds.

4. Can I freeze the Whole Grain Ultra Thin Pizza Crust?

Yes, you can freeze the Whole Grain Ultra Thin Pizza Crust. Just make sure to wrap it well in plastic wrap or aluminum foil and store it in a freezer-safe bag or container. It can be kept in the freezer for up to two months.

5. How do I cook the Whole Grain Ultra Thin Pizza Crust?

Preheat your oven to 425°F. Place the crust on a baking sheet and top with your desired toppings. Bake for 8-10 minutes or until the crust is golden brown and the cheese is melted to your liking.

Nutritional Values of 1 crust (50 g) Whole Grain Ultra Thin Pizza Crust

UnitValue
Calories (kcal)130 kcal
Fat (g)2 g
Carbs (g)28 g
Protein (g)5 g

Calorie breakdown: 12% fat, 75% carbs, 13% protein

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