Calories in 1/2 cup (130 g) Pinto Beans No Salt Added?

1/2 cup (130 g) Pinto Beans No Salt Added is 110 calories.

Are you looking for a low-calorie addition to your meals? Look no further than 1/2 cup (130 g) Pinto Beans No Salt Added, which contains only 110 calories. Not only do they taste great, pinto beans are also packed with essential nutrients that can help keep you healthy.

A single serving of pinto beans provides 25% of the recommended daily intake of fiber, making them an excellent food for promoting digestive health. They also are a good source of protein, iron, potassium, and thiamin. Plus, they are a low-fat food option that can help control blood sugar and support weight loss goals.

In this article, we'll explore the many benefits of pinto beans and share some tips on how to incorporate them into your diet.

1/2 cup (130 g) Pinto Beans No Salt Added

Pinto Beans are Low in Calories

As previously mentioned, pinto beans are a low-calorie option that can help support weight loss goals. Incorporating them into your meals can help you feel full without consuming excess calories. In addition, research has shown that consuming beans can lead to a reduced risk of obesity and weight gain. One study found that participants who ate a serving of beans per day lost an average of 3/4 pound over six weeks, without making any other changes to their diet. That may not sound like much, but over time, that can lead to significant weight loss. So, if you're looking for a tasty and healthy addition to your diet, try adding pinto beans to your meals. Not only will they provide you with essential nutrients, but they can also help you reach your weight loss goals.

Pinto Beans are Rich in Fiber

Fiber is an important nutrient that plays a crucial role in maintaining digestive health. Pinto beans are an excellent source of fiber, with a single serving providing 25% of the recommended daily intake. In addition to promoting healthy digestion, fiber can also help regulate blood sugar levels and reduce the risk of certain types of cancer. So if you want to add more fiber to your diet, try incorporating pinto beans into your meals. They taste great in dishes like chili, burritos, and salads.

Pinto Beans are a Good Source of Protein

Protein is an essential nutrient that plays a crucial role in building and repairing tissues in the body. Pinto beans are a great source of protein, with a single serving providing 8 grams of protein. In addition to supporting muscle recovery and growth, consuming adequate amounts of protein can also help control appetite and promote weight loss. So if you're looking to add more protein to your diet, consider incorporating pinto beans into your meals. They are a delicious addition to salads, soups, and stews.

Pinto Beans are Rich in Iron

Iron is an essential mineral that plays a crucial role in transporting oxygen throughout the body. Pinto beans are a great source of iron, with a single serving providing 15% of the recommended daily intake. Consuming adequate amounts of iron can help prevent anemia and promote healthy brain function. In addition, iron can help support healthy hair, skin, and nails. So if you're looking to boost your iron intake, try incorporating pinto beans into your meals. They can be used in a variety of dishes, from soups and stews to tacos and burritos.

Pinto Beans are a Good Source of Potassium

Potassium is an important mineral that plays a crucial role in maintaining healthy blood pressure and heart function. Pinto beans are a good source of potassium, with a single serving providing 380 mg of potassium. Consuming adequate amounts of potassium can help reduce the risk of heart disease and stroke, as well as support proper muscle and nerve function. So if you're looking to boost your potassium intake, try incorporating pinto beans into your meals. They are a great addition to dishes like salads, burritos, and chili.

Pinto Beans are Rich in Thiamin

Thiamin, also known as vitamin B1, is an essential nutrient that plays a crucial role in maintaining a healthy nervous system. Pinto beans are a good source of thiamin, with a single serving providing 10% of the recommended daily intake. In addition to supporting nervous system health, thiamin can also help improve energy levels and brain function. So if you're looking to boost your thiamin intake, consider adding pinto beans to your diet. They are a delicious addition to soups, stews, and burritos.

Pinto Beans are Low in Fat

Pinto beans are a low-fat food option, making them an excellent choice for those looking to control their fat intake. A single serving of pinto beans contains only 0.5 grams of fat. In addition, the majority of the fat found in pinto beans is unsaturated, which is a heart-healthy type of fat that can help lower cholesterol levels and reduce the risk of heart disease. So if you're looking for a healthy and low-fat food option, try incorporating pinto beans into your meals. They are a great addition to salads, soups, and stews.

Pinto Beans Help Control Blood Sugar

Pinto beans are a low glycemic index food, which means they are digested slowly and can help control blood sugar levels. In addition, the fiber found in pinto beans can help regulate blood sugar levels and reduce the risk of developing type 2 diabetes. So if you're looking to control your blood sugar levels, try incorporating pinto beans into your meals. They are a delicious addition to dishes like chili, burritos, and salads.

Pinto Beans are a Good Addition to a Weight Loss Diet

In addition to being a low-calorie food option, pinto beans are also a good choice for those looking to lose weight. Research has shown that consuming beans can help reduce the risk of obesity and weight gain. They are also a good source of fiber and protein, which can help keep you feeling full and satisfied. So if you're looking for a healthy and weight-loss-friendly food option, try incorporating pinto beans into your meals. They are a great addition to salads, soups, and stews.

Pinto Beans are Versatile in Cooking

One of the great things about pinto beans is their versatility in cooking. They can be used in a variety of dishes, from chili and burritos to salads and soups. You can also mash them up to make a delicious and healthy bean dip or use them as a topping for nachos or tacos. So if you're looking for a tasty and healthy addition to your meals, consider incorporating pinto beans into your cooking. They are a great way to add flavor and nutrition to your favorite dishes.

Pinto beans are a delicious and nutritious addition to any meal. They are packed with essential nutrients like fiber, protein, and iron, making them a great choice for maintaining good health.

5 FAQ about Pinto Beans No Salt Added

1. What are pinto beans?

Pinto beans are a type of legume that originated in Central and South America. They are a great source of plant-based protein, fiber, and other essential nutrients.

2. Why are no salt added pinto beans better for you?

No salt added pinto beans are a healthier option because they are low in sodium. Consuming too much sodium can lead to high blood pressure, which increases the risk of heart disease and stroke.

3. How can I use pinto beans in my meals?

Pinto beans can be used in a variety of dishes, such as chili, soups, salads, and burritos. You can also use them as a plant-based protein source in place of meat in many recipes.

4. Are pinto beans good for weight loss?

Pinto beans are a good option for weight loss because they are low in calories, high in fiber, and can help keep you feeling full for longer. Adding beans to your meals can also help reduce overall calorie intake.

5. How should I store pinto beans?

It is best to store pinto beans in an airtight container in a cool, dry place. They can also be stored in the refrigerator for up to a week after cooking.

Nutritional Values of 1/2 cup (130 g) Pinto Beans No Salt Added

UnitValue
Calories (kcal)110 kcal
Fat (g)0 g
Carbs (g)21 g
Protein (g)7 g

Calorie breakdown: 0% fat, 75% carbs, 25% protein

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