If you're a bacon lover, you know that no meal is complete without a couple of crispy strips. But did you know that bacon can also be a nutritious addition to your diet? Just two slices (20 g) of Thick Sliced Bacon contain approximately 120 calories, and are packed with protein and essential vitamins and minerals. In this article, we'll tell you all about the many benefits of bacon, and share some delicious recipe ideas that will make you fall in love with this savory treat all over again.

Despite its reputation as a greasy indulgence, bacon can actually be a healthy and delicious addition to your meal plan. Two slices of Thick Sliced Bacon contain about 7 grams of protein, along with vitamins B1, B2, B3, B6, and B12. It's also a good source of iron, phosphorus, and zinc. Plus, bacon is easy to cook and can be used in a variety of dishes.

Whether you prefer it crispy, chewy, or somewhere in between, there's no denying that bacon is a beloved food all around the world. From classic breakfast combos to inventive dinner recipes, bacon can add a rich, smoky flavor to any meal. So why not experiment with some new recipes and try to work some bacon into your next meal?

Delicious and Nutritious Bacon

Contrary to popular belief, bacon can actually be a nutritious addition to your diet. It's a good source of protein, essential vitamins and minerals, and healthy fats. And best of all, it's delicious! Because of its high protein content, bacon can help you feel fuller for longer and keep you satisfied between meals. Plus, it's a great way to add flavor to your cooking without adding a lot of extra calories. If you're looking for a healthy and delicious way to add some extra protein to your diet, look no further than bacon. Try adding it to salads, sandwiches, or omelets for a tasty and nutritious boost.

A Great Addition to Any Meal

Whether you're cooking up a hearty breakfast, a quick lunch, or a gourmet dinner, bacon can be a great addition to any meal. It adds a rich, smoky flavor to dishes and can be used in a variety of ways. Some classic bacon combos include bacon and eggs, bacon and avocado, and bacon and tomato. But you can also get creative and experiment with adding bacon to soups, stews, and even desserts. If you're looking for some inspiration, try making bacon-wrapped stuffed chicken breasts, bacon-wrapped scallops, or bacon-wrapped asparagus. The possibilities are endless!

Perfect for Breakfast, Lunch, or Dinner

Bacon is a versatile ingredient that can be used in any meal of the day. Of course, it's a classic addition to any breakfast plate, but it can also be used to add flavor to sandwiches, salads, and even pasta dishes. For lunch, try adding bacon to a turkey club sandwich or a BLT. And for a hearty dinner, try making a bacon-wrapped pork tenderloin or bacon-wrapped filet mignon. The smoky flavor of the bacon is sure to take any dish to the next level. No matter what time of day you're cooking, bacon is always a good choice. So don't be afraid to experiment and try adding it to some of your favorite dishes!

Juicy and Mouthwatering

Bacon is delicious no matter how you cook it, but there are some methods that will yield better results than others. To get perfectly crispy, juicy bacon every time, try baking it in the oven on a wire rack, or cooking it on the stovetop in a cast-iron skillet. Avoid cooking bacon in a non-stick pan, as the bacon may stick to the surface and not cook evenly. And be sure to drain the excess grease from the pan or rack to avoid soggy bacon. With a little practice and the right cooking method, you can enjoy perfectly cooked bacon every time. And once you've mastered the basics, you can start experimenting with different flavors and seasonings to really take your bacon to the next level.

The Ultimate Comfort Food

There's something about the savory, smoky flavor of bacon that just screams comfort food. Whether you're feeling down or just want to indulge in something delicious, bacon is always a good choice. From a classic bacon, egg, and cheese sandwich to a bacon-wrapped meatloaf, there are plenty of ways to enjoy this tasty treat. And if you're feeling really adventurous, you can even try making bacon-infused cocktails or bacon-wrapped bacon. No matter how you enjoy it, bacon is the ultimate comfort food. So don't be afraid to indulge every once in a while!

Cook to Perfection Every Time

Cooking bacon can be a bit tricky, especially if you're looking for perfectly crispy, juicy results. But with a few simple tips and tricks, you can cook bacon like a pro every time. First, be sure to start with high-quality bacon. Look for thick-cut slices that are evenly trimmed and not too fatty. Then, be sure to cook the bacon at a relatively low temperature to avoid burning or scorching. Finally, be patient! Cooking bacon takes time and you don't want to rush the process. And if you're not in a hurry, try cooking the bacon in the oven for an even more foolproof method.

A Must-Have in Your Freezer

Bacon is something that you should always have on hand in your kitchen, and keeping a stash in your freezer is a great way to ensure that you never run out. But how do you store bacon properly in the freezer? First, be sure to wrap the bacon tightly in plastic wrap or aluminum foil to avoid freezer burn or moisture. Then, place the wrapped bacon in an airtight container or freezer bag to prevent odors from seeping in. When you're ready to use the bacon, simply thaw it in the refrigerator overnight and then cook it as usual. And if you find that you're running low, it's always a good idea to restock your freezer with a fresh package of bacon.

Satisfy Your Bacon Cravings

If you're a bacon lover, you know how hard it can be to resist those cravings. Luckily, there are plenty of ways to satisfy your bacon fix without going overboard. Try incorporating bacon into healthier snacks like sweet potato chips, deviled eggs, or avocado toast. Or, if you're looking for something more indulgent, whip up a batch of bacon-wrapped jalapeno poppers or bacon mac and cheese. No matter what your cravings are telling you, there's always a way to work some bacon into your diet. So go ahead and indulge – your taste buds will thank you!

Easy to Prepare and Enjoy

One of the best things about bacon is how easy it is to prepare and enjoy. Whether you're cooking up a full breakfast or just need a quick snack, bacon is always a convenient option. Try cooking bacon in the microwave for a quick and easy breakfast side, or wrap it around shrimp or chicken for an easy appetizer. And don't forget about bacon's versatility – it can be used as a topping for pizza, mixed into carbonara sauce, or even added to chocolate desserts. With so many easy and delicious recipes to choose from, there's no excuse not to enjoy some bacon every now and then. So why not try out a new recipe today?

A Household Favorite

Bacon is a household favorite that can be enjoyed by everyone from kids to grandparents. It's an easy way to add flavor to family meals and can be used in a variety of dishes. Some family-friendly bacon dishes include bacon-wrapped hot dogs, bacon-wrapped chicken tenders, and bacon and cheddar quiche. And if you have picky eaters in your family, try using bacon as a topping for pizza, baked potatoes, or even mac and cheese. No matter what your family's tastes are like, bacon is always a crowd-pleaser. So why not plan a bacon-themed meal for your next family gathering?