Calories in 100 G Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce?

100 G Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce is 67 calories.

Looking for a healthy, flavorful meal that won't weigh you down? Try our 100 G Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce. At only 67 calories per serving, this dish is light on the waistline but heavy on taste.

Made with a variety of nutritious seafood and fresh vegetables, our stew is a perfectly balanced meal for any diet. Plus, it's quick and easy to make, making it a great option for busy weeknights.

In this article, we'll explore the benefits of adding seafood to your diet and provide a detailed recipe for our delicious seafood stew.

100 G Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce

A Perfectly Balanced Meal for a Healthy Diet

Our seafood stew is an excellent choice for a healthy, balanced meal. Not only is it low in calories, but it's also packed with protein and nutrient-dense vegetables. Fish and shellfish are excellent sources of protein, and they're also low in saturated fat and high in healthy omega-3 fatty acids. Vegetables like potatoes, carrots, and celery provide a variety of vitamins and minerals, making our stew a well-rounded meal. By choosing seafood over other protein sources like beef or pork, you can improve your overall health and reduce your risk of chronic diseases like heart disease and diabetes.

An Irresistible Taste of Seafood in Every Bite

If you're a seafood lover, you won't be able to resist our delicious stew. Packed with fresh seafood like shrimp, mussels, and cod, every bite is bursting with flavor. Our tomato-based sauce is the perfect complement to the seafood, providing a slightly sweet and tangy taste that brings everything together. Whether you're a seasoned seafood aficionado or trying it for the first time, our stew is sure to please your taste buds.

Loaded with Nutritious Vegetables

In addition to its seafood, our stew is also loaded with nutritious vegetables. Potatoes, carrots, and celery provide a variety of vitamins and minerals that are essential for a healthy diet. Not only do these vegetables provide important nutrients, but they also add flavor and texture to the stew. The potatoes become tender and slightly creamy, while the carrots and celery provide a slight crunch. By adding more vegetables to your diet, you can improve your overall health and reduce your risk of chronic diseases like cancer and heart disease.

A Wholesome Meal Packed with Proteins

Thanks to its variety of seafood, our stew is packed with protein. Protein is an essential nutrient that's important for building and repairing tissues, as well as keeping you feeling full and satisfied. Seafood is an excellent source of protein, and it also provides important micronutrients like iron and zinc. By eating a diet that's rich in protein, you can improve your overall health and support a healthy weight. Our seafood stew is a wholesome and delicious way to get the protein your body needs to thrive.

A Quick and Easy Recipe for Busy Weeknights

Looking for a meal that's quick and easy to make on busy weeknights? Our seafood stew is the perfect solution. With just a few simple ingredients and a short cook time, you can have a delicious meal on the table in no time. Simply chop up the vegetables, sauté them in a large pot or Dutch oven, add the seafood, and let everything simmer in the tomato-based sauce until the seafood is cooked through. In under 30 minutes, you can have a wholesome and flavorful meal that your whole family will love.

Bursting with Seafood Flavor

Our seafood stew is bursting with flavor, thanks to its combination of fresh seafood and tomato-based sauce. The seafood provides a slightly briny and savory taste, while the sauce adds a slightly sweet and tangy note. Together, these flavors create a dish that's both satisfying and delicious. Plus, the aroma of the stew simmering on the stove is sure to make your mouth water. If you're looking for a meal that's full of flavor, our seafood stew won't disappoint.

Delightful Combination of Potatoes and Vegetables

One of the standout features of our seafood stew is its delightful combination of potatoes and vegetables. The potatoes become tender and slightly creamy, while the carrots and celery provide a slight crunch. Together, these ingredients create a dish that's both satisfying and comforting. Plus, they provide important vitamins and minerals that are essential for a healthy diet. Whether you're a fan of potatoes, vegetables, or both, our seafood stew is a delicious way to enjoy them together.

A Deliciously Healthy Meal Option

Eating healthy doesn't have to mean sacrificing taste. Our seafood stew is a deliciously healthy meal option that's both nutritious and flavorful. Packed with seafood and fresh vegetables, our stew provides important vitamins and minerals that are essential for a healthy diet. Plus, it's low in calories and high in protein, making it an ideal choice for anyone looking to maintain a healthy weight. Whether you're trying to eat healthier or just looking for a tasty meal, our seafood stew is the perfect choice.

A Low Calorie Dish to Help You Stay on Track

If you're watching your calorie intake, our seafood stew is a great choice. At only 67 calories per serving, it's a low calorie dish that's perfect for anyone trying to stay on track with their healthy eating goals. Plus, the seafood and fresh vegetables provide important vitamins and minerals that are essential for a healthy diet. By choosing our seafood stew, you can enjoy a nutritious meal that won't weigh you down. Whether you're trying to lose weight or just looking for a lighter meal option, our seafood stew is the perfect choice.

Perfect for Seafood Lovers

If you're a seafood lover, our stew is a must-try. Packed with fresh shrimp, mussels, and cod, every bite is packed with flavor and texture. Plus, our tomato-based sauce adds a slightly sweet and tangy note that's the perfect complement to the seafood. Whether you're a fan of shrimp, mussels, or cod, our stew has something for everyone. If you're looking for a delicious and flavorful seafood meal, our stew is the perfect choice.

Eating seafood twice a week can reduce your risk of heart disease and stroke.

5 Frequently Asked Questions about Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce

1. How many servings does the recipe make?

The recipe makes 4 servings of the seafood stew with potatoes and vegetables in tomato-base sauce.

2. What type of seafood can be used in the stew?

Any type of seafood can be used in the stew, such as shrimp, scallops, calamari, and fish.

3. Can the recipe be made ahead of time?

Yes, the recipe can be made ahead of time and stored in the fridge for 2-3 days. It can also be frozen for up to 2 months.

4. Can the recipe be modified for dietary restrictions?

Yes, the recipe can easily be modified for dietary restrictions. For example, if you're following a low-carb diet, you can substitute the potatoes with cauliflower. If you're allergic to shellfish, you can omit them and use only fish or other seafood options that you're not allergic to.

5. What can be served with the seafood stew?

The seafood stew can be served with crusty bread, rice, or pasta. A side salad or roasted vegetables can also complement the dish well.

Nutritional Values of 100 G Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce

UnitValue
Calories (kcal)67 kcal
Fat (g)1.32 g
Carbs (g)5.66 g
Protein (g)8.19 g

Calorie breakdown: 18% fat, 34% carbs, 49% protein

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