If you're looking for a low-calorie milk option, then you might want to consider nonfat dry milk. One hundred grams of reconstituted nonfat dry milk contains only 33 calories. This can be a great alternative to high-calorie milk products that can contribute to weight gain.
In addition to being low in calories, nonfat dry milk is also high in protein, calcium, and vitamins D and A. This makes it a healthy choice for anyone looking to improve their diet or maintain a healthy weight.
In this article, we'll explore the benefits of nonfat dry milk, how to use it, and where to buy it.
What is Nonfat Dry Milk?
Nonfat dry milk is a powder that is made by evaporating all the water from regular milk. The result is a milk product that has had the fat removed, leaving behind a high-protein, low-calorie, and nutrient-dense powder. To use nonfat dry milk, you simply add water to the powder and mix it up until it reconstitutes into regular milk. This makes it a versatile ingredient that can be used in a variety of recipes. Nonfat dry milk is a great option for anyone who wants the nutritional benefits of milk without the extra calories or fat. It can be used in place of regular milk in most recipes, including baked goods, smoothies, and sauces.
Benefits of Nonfat Dry Milk
Nonfat dry milk has a number of benefits that make it a great choice for anyone looking to improve their diet. For starters, it's low in calories, which means you can consume it without worrying about weight gain. Additionally, it's high in protein, which helps to build and repair muscle tissue. It's also a good source of calcium, which is important for strong bones and teeth. Finally, it contains vitamin D and A, which are essential for overall health. Overall, nonfat dry milk is a great choice for anyone who wants to add extra nutrients to their diet without consuming extra calories or fat. It's a versatile ingredient that can be used in a variety of recipes, making it a convenient and healthy option for anyone looking to improve their diet.
How to Use Nonfat Dry Milk
Nonfat dry milk can be used in a variety of recipes, including baked goods, smoothies, and sauces. To use it, simply mix the powder with water according to the package instructions. One thing to keep in mind when using nonfat dry milk is that it can have a slightly different taste and texture than regular milk. However, this difference can be minimized by using it in recipes that call for other strong flavors, such as chocolate or spices. Overall, nonfat dry milk is a versatile ingredient that can be used to add extra nutrition and flavor to a wide variety of recipes.
Nonfat Dry Milk Nutrition Facts
One hundred grams of reconstituted nonfat dry milk contains the following nutrients: - 33 calories - 8 g protein, 0.2 g fat, 12 g carbohydrates, 0.1 g fiber, and 119 mg calcium.
Calories in Nonfat Dry Milk Powder
One hundred grams of nonfat dry milk powder contains approximately 358 calories. However, when reconstituted with water, the calorie count drops significantly, with 100 grams of reconstituted nonfat dry milk containing only 33 calories.
Is Nonfat Dry Milk Good for Weight Loss?
Nonfat dry milk is a great choice for anyone who wants to lose weight or maintain a healthy weight. It's low in calories, which means you can consume it without worrying about weight gain. Additionally, it's high in protein, which helps to build and repair muscle tissue. This can help to boost your metabolism and burn calories. Overall, nonfat dry milk is a healthy and convenient option for anyone looking to improve their diet and manage their weight.
Nonfat Dry Milk vs Whole Milk Calories
When it comes to calories, nonfat dry milk is a much better option than whole milk. One hundred grams of whole milk contains approximately 60 calories, while 100 grams of reconstituted nonfat dry milk contains only 33 calories. This means that nonfat dry milk is a great choice for anyone who wants to enjoy the taste and nutritional benefits of milk without consuming too many calories.
Nonfat Dry Milk Recipes
Nonfat dry milk can be used in a variety of recipes, including baked goods, smoothies, and sauces. Here are a few recipes that you might want to try: - Nonfat Dry Milk Pancakes - Nonfat Dry Milk Smoothie
Where to Buy Nonfat Dry Milk
Nonfat dry milk can be found in most grocery stores and online retailers. You can also find it in health food stores and specialty food stores. When shopping for nonfat dry milk, be sure to look for brands that are high-quality and free of additives or preservatives.
Nonfat Dry Milk Shelf Life
Nonfat dry milk has a long shelf life, making it a great choice for anyone who wants to stock up on a healthy milk alternative. When stored properly, nonfat dry milk can last anywhere from 6 months to a year. To store nonfat dry milk, be sure to keep it in a cool, dry place away from direct sunlight. Once opened, it should be stored in an airtight container to keep out moisture and odors. Overall, nonfat dry milk is a convenient and healthy milk alternative that can help you achieve your health and fitness goals.
5 FAQ about Reconstituted Nonfat Dry Milk
1. How many calories are in 100g of reconstituted nonfat dry milk?
There are 33 calories in 100g of reconstituted nonfat dry milk.
2. What is the nutritional profile of reconstituted nonfat dry milk?
One serving (100g) of reconstituted nonfat dry milk contains 3.4g of protein, 0.4g of fat, and 4.8g of carbohydrates. It is also a good source of calcium and vitamin D.
3. How is nonfat dry milk reconstituted?
To reconstitute nonfat dry milk, mix 1/3 cup of powder with 1 cup of water. Stir until the powder is fully dissolved, then store the mixture in the refrigerator.
4. What are some common uses for reconstituted nonfat dry milk?
Reconstituted nonfat dry milk can be used in a variety of recipes, such as baked goods, sauces, and soups. It can also be used as a substitute for regular milk in coffee, tea, and cereal.
5. How long does reconstituted nonfat dry milk last?
Reconstituted nonfat dry milk should be stored in the refrigerator and used within 7 days. Unopened packages of nonfat dry milk can be stored in a cool, dry place for up to 6 months.