Calories in 100 G Mashed Potato made with Water (from Dry)?

100 G Mashed Potato made with Water (from Dry) is 71 calories.

100 G Mashed Potato made with Water (from Dry) contains 71 calories. Mashed Potatoes are a popular side dish made by boiling potatoes and then mashing them with milk, butter, or other ingredients. In this article, we will discuss the nutritional value and health benefits of Mashed Potatoes made with Water.

Mashed Potatoes are a good source of carbohydrates, vitamins, and minerals. One serving of Mashed Potatoes made with Water usually contains 130-160 calories depending on the amount of butter or milk added. They are low in fat and high in fiber which can help with digestion.

In this article, we'll explore some practical tips and strategies on how to make Mashed Potatoes with Water, the nutritional value of Mashed Potatoes, and their health benefits. We will also discuss different variations of Mashed Potatoes that you can try at home.

100 G Mashed Potato made with Water (from Dry)

Calories in 100 G Mashed Potato made with Water

100 G Mashed Potato made with Water contains 71 calories. However, the calorie count can vary depending on the type and amount of potatoes used, and the ingredients added. If you are trying to monitor your calorie intake, it's important to control the portion size and the ingredients used in your Mashed Potatoes. You can also substitute some of the ingredients with healthier options such as low-fat milk or olive oil.

What are Mashed Potatoes?

Mashed Potatoes are a popular side dish made by boiling potatoes and then mashing them with milk, butter or other ingredients. They are a comfort food that can be served with a variety of dishes like roasted chicken, grilled steak, or vegetables. Mashed Potatoes can be prepared in many different ways depending on the type of potatoes used, the amount of liquid added, and the seasoning used. They can be creamy or chunky, and can be seasoned with herbs, garlic, cheese, or other flavorings. Despite their humble origins, Mashed Potatoes have become a staple in many cuisines around the world, and are loved by people of all ages and backgrounds.

How to Make Mashed Potatoes with Water?

To make Mashed Potatoes with Water, you will need the following ingredients: potatoes, water, salt, and pepper. Here are the steps to follow: 1. Peel and cut the potatoes into small pieces. 2. Place the potatoes in a pot and fill it with water until the potatoes are covered. Add salt and bring to a boil. Reduce the heat and simmer until the potatoes are tender, about 15-20 minutes.

Why are Mashed Potatoes a Good Choice?

Mashed Potatoes are a good choice for several reasons: - They are a good source of carbohydrates, which provide energy to the body. - They are low in fat and high in fiber, which can help with digestion and prevent constipation.

What Nutrients are in Mashed Potatoes made with Water?

Mashed Potatoes made with Water are a good source of several nutrients including: - Carbohydrates: which provide energy to the body. - Potassium: which helps regulate blood pressure and supports healthy heart and muscle function.

Are Mashed Potatoes Healthy?

Mashed Potatoes can be a healthy side dish when prepared with the right ingredients and portion control. Here are some tips to make your Mashed Potatoes healthier: - Use low-fat or skim milk instead of heavy cream or whole milk. - Use olive oil instead of butter for a heart-healthy option.

Mashed Potatoes for Athletes and Fitness Enthusiasts

Mashed Potatoes can be a great food for athletes and fitness enthusiasts because they provide a good source of carbohydrates to fuel your workouts. Here are some tips to make your Mashed Potatoes work for your fitness goals: - Add some lean protein like grilled chicken or turkey to increase the protein content of your meal. - Use sweet potatoes instead of white potatoes for a higher nutrient content.

How Many Calories are in Mashed Potatoes made with Water?

Mashed Potatoes made with Water usually contain around 130-160 calories per serving depending on the ingredients used. However, the calorie count can vary depending on the portion size and the type and amount of potatoes used. If you are trying to maintain or lose weight, it's important to control the portion size and the ingredients used in your Mashed Potatoes. You can also substitute some of the ingredients with healthier options such as low-fat milk, or use sweet potatoes instead of white potatoes.

What are the Health Benefits of Mashed Potatoes?

Mashed Potatoes can provide several health benefits when consumed in moderation as part of a balanced diet. Here are some of the health benefits of Mashed Potatoes made with Water: - Rich in fiber: which can promote healthy digestion and prevent constipation. - Good source of potassium: which can help regulate blood pressure and support healthy heart and muscle function.

Different Variations of Mashed Potatoes

Mashed Potatoes can be prepared in many different ways depending on your personal taste and preferences. Here are some variations that you can try at home: - Garlic Mashed Potatoes: Add minced garlic to the pot while boiling the potatoes, and mash it with the potatoes for a flavorful option. - Cheesy Mashed Potatoes: Add shredded cheddar cheese or parmesan cheese to the mashed potatoes for a gooey and delicious option.

Good potatoes are essential for good Mashed Potatoes. Choose potatoes that are firm and without blemishes or sprouts.

5 FAQs about 100g Mashed Potato made with Water (from Dry)

1. How many calories are in 100g of mashed potato made with water?

100g of mashed potato made with water (from dry) contains 71 calories.

2. Is mashed potato made with water healthy?

Mashed potatoes can be a healthy side dish when made with water instead of milk and butter. It's low in fat and calories but still provides carbohydrates and some nutrients.

3. Can mashed potato made with water be reheated?

Yes, mashed potato made with water can be reheated. To make sure it stays moist, add a little bit of water or milk and stir well before microwaving or reheating in the oven.

4. Can mashed potato made with water be frozen?

Yes, mashed potato made with water can be frozen. It's best to freeze it in airtight containers or freezer bags. To reheat, let it thaw in the fridge overnight and then reheat in the microwave or oven.

5. How can I make mashed potato made with water more flavorful?

To add flavor to mashed potato made with water, you can add herbs such as rosemary, thyme, or parsley. You can also add roasted garlic, chopped chives, or grated Parmesan cheese. A little bit of salt and pepper can also enhance its flavor.

Nutritional Values of 100 G Mashed Potato made with Water (from Dry)

UnitValue
Calories (kcal)71 kcal
Fat (g)0.86 g
Carbs (g)14.2 g
Protein (g)1.99 g

Calorie breakdown: 11% fat, 78% carbs, 11% protein

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