100 G Lemon Pie (Not Cream or Meringue) is a delicious dessert option that's perfect for summer days. With a refreshing lemon taste and crumbly crust, this pie is sure to satisfy your sweet tooth without being too heavy. At only 385 calories, it's a healthy twist on a classic dessert.
Made with simple ingredients, this lemon pie is easy to make and great for parties. It's not too sweet, making it a satisfying dessert option for those who don't want something too sugary.
In this article, we'll explore how to make this delicious lemon pie and provide some tips for serving it at your next gathering.
Refreshing Lemon Taste
The main highlight of this lemon pie is the refreshing lemon taste. It's perfect for summer days and a great way to satisfy your sweet tooth without being too indulgent. To achieve the perfect lemon flavor, be sure to use fresh lemon juice and zest. You can also add a touch of vanilla extract to balance out the tartness of the lemon. Serve this lemon pie with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious and decadent treat.
Crumbly Crust
The crust of this lemon pie is crumbly and buttery, which pairs perfectly with the tart lemon filling. To make the crust, simply mix together graham cracker crumbs, sugar, and melted butter. Press the mixture into a pie dish and bake for a few minutes until golden brown.
No Cream or Meringue
Unlike traditional lemon pies that use cream or meringue, this recipe is lighter and less sweet. The filling is made with a combination of lemon juice, sugar, cornstarch, and egg yolks. Once the filling is cooked, it's poured into the crumbly crust and left to chill until set. This recipe is perfect for those who want a refreshing and satisfying dessert option without the heaviness of cream and meringue.
Simple Ingredients
This lemon pie recipe only requires a few simple ingredients that are easy to find at your local grocery store. You'll need graham cracker crumbs, sugar, butter, fresh lemon juice and zest, cornstarch, egg yolks, and vanilla extract. With these simple ingredients, you can make a delicious and refreshing lemon pie that's perfect for any occasion.
Satisfying Dessert
This lemon pie is a satisfying dessert option that won't leave you feeling too heavy or sugar overloaded. With only 385 calories per serving, it's a healthier twist on a classic dessert. The lemon filling is tart and refreshing, and the crumbly crust adds the perfect amount of texture. Serve this lemon pie with a cup of tea or coffee for the perfect afternoon treat.
Great for Parties
This lemon pie is a great option for parties and gatherings. You can make the pie ahead of time and serve it chilled when your guests arrive. It's a refreshing dessert option that pairs well with cocktails and other party foods. Decorate the pie with a few slices of lemon and some fresh mint for a beautiful and tasty presentation.
Easy to Make
This lemon pie is easy to make and doesn't require any fancy equipment or techniques. Simply mix together the crust ingredients, press the mixture into a pie dish, and bake until golden brown. Then, mix together the filling ingredients, cook on the stove, pour into the crust, and chill until set. With these easy steps, you can make a delicious and refreshing lemon pie that's perfect for any occasion.
Healthy Twist
This lemon pie recipe is a healthier twist on a classic dessert. With only 385 calories per serving, it's a low-calorie option that won't leave you feeling guilty. The lemon filling is made with fresh lemon juice and zest, which is a great source of vitamin C. You can also use whole-grain graham crackers for the crust to add some extra fiber to the recipe.
Perfect for Summer
This lemon pie is the perfect dessert option for summertime. It's refreshing and light, making it a great way to cool down on hot days. Plus, the lemon flavor is a classic summer taste that pairs well with a variety of other foods. Serve this lemon pie at your next summer barbecue or picnic for a delicious and refreshing dessert option.
Not Too Sweet
If you're not a fan of overly sweet desserts, then this lemon pie is the perfect option for you. The tartness of the lemon filling is balanced out with just the right amount of sugar, making it a satisfying dessert option that's not too sugary. Enjoy a slice of this lemon pie with a cup of tea or coffee for the perfect afternoon treat.
Life is uncertain, eat dessert first.
5 Frequently Asked Questions About a 100 G Lemon Pie (Not Cream or Meringue)
1. How many servings are in a 100 G Lemon Pie?
Assuming a standard serving size of 1/8th of a 9-inch pie, a 100 G Lemon Pie would yield approximately 6-8 servings.
2. What are the ingredients in a Lemon Pie?
The ingredients in a Lemon Pie typically include a graham cracker crust, lemon juice and zest, sugar, eggs, and butter.
3. How many calories are in a 100 G Lemon Pie?
A 100 G Lemon Pie contains approximately 385 calories.
4. Can Lemon Pie be frozen?
Yes, Lemon Pie can be frozen. However, it is recommended to wrap the pie tightly in plastic wrap and then foil before freezing to prevent freezer burn.
5. What can be served with Lemon Pie?
Lemon Pie can be served with whipped cream, fresh berries, or a dusting of powdered sugar.