If you're looking for a delicious way to add some extra flavor to your dishes, look no further than Lemon Herb Finishing Butter! This flavorful butter has just 90 calories per tablespoon, making it a great option for health-conscious cooks.

Lemon Herb Finishing Butter is the perfect finishing touch for a variety of dishes, from grilled vegetables to pan-seared salmon. This butter is made with a blend of delicious herbs and spices, giving it a unique and delicious flavor profile.

In this article, we'll explore the many benefits of using Lemon Herb Finishing Butter in your cooking, and provide tips for how to use and store it. Whether you're a seasoned cook or just getting started in the kitchen, you're sure to find some useful information here!

What is Lemon Herb Finishing Butter?

Lemon Herb Finishing Butter is a type of flavored butter that is designed to be used as a finishing ingredient for dishes. It is typically made with a blend of butter, herbs, and spices, and is used to add flavor and richness to dishes. This butter is typically added to dishes at the end of cooking or right before serving, in order to preserve its rich flavor and texture. It is a versatile ingredient that can be used in a wide variety of dishes, from grilled meats to roasted vegetables and beyond. Some popular herbs that are used in Lemon Herb Finishing Butter include thyme, rosemary, and parsley, though the exact blend of herbs may vary depending on the manufacturer or recipe.

How many calories are in Lemon Herb Finishing Butter?

A one tablespoon (14 g) serving of Lemon Herb Finishing Butter contains approximately 90 calories. This makes it a relatively low-calorie option for adding flavor to your dishes, especially when compared to other sources of added fats and flavorings. If you're watching your calorie intake, it's important to remember that a little goes a long way with Lemon Herb Finishing Butter. Just a small amount can add a lot of flavor to your dishes, so be mindful of how much you're using. Of course, it's important to remember that fat and calories are not the only factors to consider when it comes to your overall health and diet. Always be sure to consult with your healthcare provider or a registered dietitian if you have specific questions or concerns about your diet.

What ingredients are in Lemon Herb Finishing Butter?

The exact ingredients in Lemon Herb Finishing Butter may vary depending on the recipe or manufacturer, but it typically includes a blend of butter, herbs, and spices. Some common herbs and spices used in Lemon Herb Finishing Butter include thyme, rosemary, parsley, garlic, and lemon zest. These ingredients work together to create a delicious and flavorful butter that can be used to add richness and complexity to a wide variety of dishes. If you're making Lemon Herb Finishing Butter at home, you can experiment with different herbs and spices to find the perfect blend of flavors for your tastes.

How is Lemon Herb Finishing Butter used?

Lemon Herb Finishing Butter is typically used as a finishing ingredient in dishes. This means that it is added at the end of cooking or right before serving, in order to preserve its rich flavor and texture. This butter can be used in a wide variety of dishes, from grilled meats to roasted vegetables to pasta dishes and beyond. It adds a depth of flavor and richness to dishes that is hard to achieve with other ingredients, making it a favorite of home cooks and professional chefs alike. To use Lemon Herb Finishing Butter in your dishes, simply melt a tablespoon or so in a small saucepan over low heat, or add it directly to your dish and allow it to melt in. Be sure to stir or toss your food thoroughly to ensure that the butter is evenly distributed.

What dishes pair well with Lemon Herb Finishing Butter?

Lemon Herb Finishing Butter pairs well with a wide variety of dishes, from simple grilled meats to rich and complex pasta dishes. Here are a few ideas to get you started: - Grilled chicken or fish: Melt a tablespoon of Lemon Herb Finishing Butter over your grilled chicken or fish for an extra burst of flavor. - Roasted vegetables: Toss your favorite vegetables with a bit of Lemon Herb Finishing Butter before roasting for a delicious and aromatic side dish.

Can Lemon Herb Finishing Butter be used in baking?

While Lemon Herb Finishing Butter is typically used as a finishing ingredient for savory dishes, it can also be used in baking to add a touch of richness and flavor to sweet treats. Consider using Lemon Herb Finishing Butter in place of regular butter in muffin or scone recipes, or add it to your favorite frosting recipe for a burst of fresh flavor. Be sure to experiment with different amounts and blends of herbs and spices to find the perfect balance of flavors for your baked goods.

Is Lemon Herb Finishing Butter suitable for a vegan diet?

Unfortunately, Lemon Herb Finishing Butter is not suitable for a vegan diet, as it is made with dairy butter. If you're looking for a vegan alternative to Lemon Herb Finishing Butter, consider using a plant-based butter substitute in your dishes. There are many great options available at most grocery stores, so be sure to read labels and experiment to find the perfect substitute for your needs. You can also try making your own vegan herb butter using a plant-based margarine or vegan butter substitute.

Can Lemon Herb Finishing Butter be made at home?

Absolutely! Lemon Herb Finishing Butter is easy to make at home using a few simple ingredients and a bit of time. To make your own Lemon Herb Finishing Butter, simply soften a stick of butter and mix in your favorite herbs and spices. You can use fresh or dried herbs, depending on your preference. Once you've mixed your butter and herbs, roll the butter into a log shape and wrap it tightly in plastic wrap or parchment paper. Chill the butter in the refrigerator until it is firm, then slice it into rounds and use as desired.

How can Lemon Herb Finishing Butter be stored?

Lemon Herb Finishing Butter should be stored in the refrigerator to ensure freshness and prevent spoilage. To store your butter, wrap it tightly in plastic wrap or parchment paper and place it in an airtight container. You can also freeze Lemon Herb Finishing Butter for longer-term storage, if desired. Be sure to label your butter with the date it was made, so you can keep track of how long it has been in your refrigerator or freezer.

What are the benefits of using Lemon Herb Finishing Butter?

There are many benefits to using Lemon Herb Finishing Butter in your cooking. Here are just a few: - Adds flavor: Lemon Herb Finishing Butter adds a depth of flavor and complexity to dishes that is hard to achieve with other ingredients. - Versatile: This butter can be used in a wide variety of dishes, from simple grilled meats to complex pasta dishes and beyond. It's a great way to add flavor and richness without having to rely on lots of added fats or seasonings.