1 slice (26 g) Old Fashioned Recipe Bread contains 60 calories. If you are watching your calorie intake or trying to maintain a healthy weight, choosing the right bread can make a big difference. In this article, we'll take a look at the nutritional value and health benefits of Old Fashioned Recipe Bread, as well as how to store it and use it in creative ways.
Old Fashioned Recipe Bread is made with simple ingredients, including flour, water, yeast, salt, and sugar. It is a classic bread that has been enjoyed for generations, and is still a popular choice for sandwiches and toast today.
Whether you are looking for a low-calorie option or just want to add some variety to your diet, Old Fashioned Recipe Bread is a great choice. Read on to learn more about its nutritional value and how to use it in creative ways.
Calories per Slice
As mentioned earlier, 1 slice (26 g) Old Fashioned Recipe Bread contains 60 calories. This makes it a good option for those who are watching their calorie intake, as well as those who want to maintain a healthy weight.
Ingredient List
Old Fashioned Recipe Bread is made with simple ingredients, including flour, water, yeast, salt, and sugar. These ingredients are mixed together to form a dough, which is then baked at a high temperature to create a delicious and wholesome bread.
Recommended Serving Size
One slice (26 g) is the recommended serving size for Old Fashioned Recipe Bread. This makes it easy to track your calorie intake and make sure you are not overeating.
Old Fashioned Recipe Bread contains wheat and may contain traces of soy, milk, and egg. If you have a food allergy or sensitivity, it is important to check the label carefully before consuming the bread.
Storage Instructions
To keep your Old Fashioned Recipe Bread fresh for longer, store it in a sealed container or plastic bag in a cool, dry place. You can also freeze the bread and thaw it when you are ready to use it. Just make sure to wrap it tightly in plastic wrap or aluminum foil to prevent freezer burn.
Health Benefits
Old Fashioned Recipe Bread provides a good source of carbohydrates, which are essential for energy. It also contains fiber, which can help you feel fuller for longer and support digestive health. Additionally, the bread is low in fat and cholesterol, which makes it a heart-healthy option.
Usage Ideas
Old Fashioned Recipe Bread is a versatile ingredient that can be used in many different ways. Some ideas include:
- Making sandwiches
- Toasting and serving with butter or jam
- Cutting into cubes and using as croutons in salads
- Grilling and serving as a side dish
Get creative and try out new recipes!
Bread Comparison
When it comes to bread, there are many different options to choose from. Old Fashioned Recipe Bread is a classic choice, but how does it compare to other types of bread?
- White bread: Old Fashioned Recipe Bread is a healthier option than white bread, which is often made with refined flour and added sugar.
- Whole wheat bread: Whole wheat bread contains more fiber than Old Fashioned Recipe Bread, but it may also be higher in calories.
- Sourdough bread: Sourdough bread is made with a sourdough starter, which can provide some health benefits. However, it may also be more expensive than Old Fashioned Recipe Bread.
Ultimately, the best type of bread for you will depend on your individual dietary needs and preferences.
Baking Tips
If you want to make your own Old Fashioned Recipe Bread at home, here are some tips to keep in mind:
- Use high-quality ingredients, such as organic flour and natural yeast
- Knead the dough thoroughly to develop gluten
- Let the dough rise in a warm, draft-free place
- Bake the bread in a preheated oven at a high temperature
Experiment with different recipes and techniques to find the ones that work best for you.
Fun Facts
Finally, here are some fun facts about Old Fashioned Recipe Bread:
- It is also known as "artisan bread" or "crusty bread"
- The recipe dates back to ancient times, when bread was a staple food for many cultures
- The crusty texture of the bread is created by baking it at a high temperature, which causes the surface to dry out and form a crispy crust
Next time you enjoy a slice of Old Fashioned Recipe Bread, you will know a little bit more about its history and how it is made.
"Bread is the king of the table and all else is merely the court that surrounds the king. The countries are the soup, the meat, the vegetables, the salad but bread is king." -Louis Bromfield
5 FAQs About Old Fashioned Recipe Bread
1. What is Old Fashioned Recipe Bread?
Old Fashioned Recipe Bread is a type of bread that is made using traditional recipes and techniques. It is often made with simple ingredients like flour, water, yeast, and salt, and is known for its hearty texture and rich flavor.
2. How many calories are in one slice of Old Fashioned Recipe Bread?
One slice of Old Fashioned Recipe Bread (26 g) contains 60 calories.
3. Is Old Fashioned Recipe Bread healthy?
Old Fashioned Recipe Bread can be a healthy option when consumed in moderation as part of a balanced diet. It is a good source of complex carbohydrates and fiber, which can aid digestion and help to keep you feeling fuller for longer.
4. Can I use Old Fashioned Recipe Bread for sandwiches?
Yes, Old Fashioned Recipe Bread is a great option for sandwiches. Its thick, hearty texture allows it to hold up well with fillings, and its rich flavor adds an extra dimension to your sandwich.
5. Where can I buy Old Fashioned Recipe Bread?
Old Fashioned Recipe Bread can be found at most grocery stores and bakeries. Look for it in the bread aisle or ask a bakery associate for assistance.