1 slice (23 g) of Big Slice Swiss Cheese contains 90 calories, making it a delicious and nutritious addition to your meals.
Not only does it add flavor, but it is also a good source of protein and calcium. Big Slice Swiss Cheese is perfect for sandwiches, burgers, and even salads.
In this article, we'll explore more details about the nutritional value and usage suggestions of this popular cheese variety.
Calories per serving
As mentioned earlier, 1 slice (23 g) of Big Slice Swiss Cheese contains 90 calories. This makes it a great option for those who are watching their calorie intake but still want to enjoy cheese.
Fat content
While Big Slice Swiss Cheese does contain fat, it is mainly made up of healthy fats. Each slice has 7 grams of fat, including 4.5 grams of saturated fat. It is important to consume healthy fats in moderation as part of a balanced diet.
Protein content
1 slice of Big Slice Swiss Cheese contains 5 grams of protein, which can help keep you feeling full and satisfied. This makes it a great addition to meals, particularly for vegetarians or those who need a quick protein boost.
Calcium content
Cheese is well-known for being a good source of calcium, and Big Slice Swiss Cheese is no exception. Each slice contains 20% of the daily recommended intake of calcium, which is important for maintaining strong bones and teeth.
Serving size
A serving size of Big Slice Swiss Cheese is one slice, which is 23 grams. It is important to be mindful of portion sizes when consuming cheese, as it can be easy to overdo it.
Ingredients
The ingredients in Big Slice Swiss Cheese include milk, salt, cheese culture, enzymes, and annatto (for color). The cheese is made from high-quality milk and undergoes a strict production process to ensure its quality.
As Big Slice Swiss Cheese is made from milk, it is not suitable for those with dairy allergies or lactose intolerance. It is important to check ingredient labels when purchasing cheese, particularly if you have any food allergies or sensitivities.
Storage instructions
To maintain the freshness and flavor of Big Slice Swiss Cheese, it should be stored in the refrigerator. It is best to keep the cheese wrapped or sealed in an airtight container to prevent it from drying out or absorbing other flavors from the fridge.
Usage suggestions
Big Slice Swiss Cheese is a popular cheese variety that can be used in a variety of dishes. It is great for melting on sandwiches or burgers, adding to omelets or quiches, or even using as a topping for salads. Experiment with different recipes to find new and delicious ways to incorporate Big Slice Swiss Cheese into your meals.
The manufacturer of Big Slice Swiss Cheese is listed on the packaging. If you have any questions or concerns about the cheese, you can contact the manufacturer using the information provided. They may be able to provide further information or answer any questions you may have.
Cheese is milk's leap toward immortality.
FAQ about Big Slice Swiss Cheese
1. How many calories are in one slice of Big Slice Swiss Cheese?
One slice of Big Slice Swiss Cheese (23 g) contains 90 calories.
2. Is Big Slice Swiss Cheese good for you?
Big Slice Swiss Cheese can be a good source of calcium and protein, but it is also high in fat and sodium. It is best enjoyed in moderation as part of a balanced diet.
3. How should Big Slice Swiss Cheese be stored?
Big Slice Swiss Cheese should be stored in the refrigerator at or below 40°F. Once opened, it can be wrapped tightly in plastic wrap or aluminum foil and stored for up to two weeks.
4. Can Big Slice Swiss Cheese be frozen?
Yes, Big Slice Swiss Cheese can be frozen for up to six months. However, freezing may change the texture and taste of the cheese. It is best to wrap it tightly in plastic wrap and then aluminum foil to prevent freezer burn.
5. What are some ways to use Big Slice Swiss Cheese?
Big Slice Swiss Cheese is great for adding flavor and texture to sandwiches, burgers, and salads. It can also be melted over vegetables or used as a topping for baked potatoes.