Calories in 1 slice (17 g) Gruyere Swiss Cheese?

1 slice (17 g) Gruyere Swiss Cheese is 70 calories.

Gruyere Swiss Cheese is a delicious cheese that can be enjoyed as a snack, mixed in with salads or used to make sandwiches and meals. Did you know that a single slice of 17g of Gruyere Swiss Cheese contains 70 calories? This information, along with other nutritional information can help you make informed choices about how much cheese to consume.

In addition to its calorie content, a single slice of Gruyere Swiss Cheese contains 6 grams of fat, 1 gram of carbohydrate and 5 grams of protein. It is also a good source of calcium and vitamin A.

Whether you're counting calories or just looking to enjoy some delicious cheese, Gruyere Swiss Cheese can be a great addition to your meals. In this article, we'll explore some ways to use and store Gruyere Swiss Cheese safely.

1 slice (17 g) Gruyere Swiss Cheese

Calories in Gruyere Swiss Cheese

As mentioned earlier, a single slice of Gruyere Swiss Cheese contains 70 calories. If you're trying to reduce your calorie intake, you may want to limit the amount of Gruyere Swiss Cheese you consume. Alternatively, you can enjoy Gruyere Swiss Cheese as part of a balanced meal, paired with vegetables or whole grains to create a satisfying and nutritious meal.

Fat content in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 6 grams of fat, which is moderate compared to other types of cheese. If you're trying to limit your fat intake, you may want to consume cheese in moderation or opt for low-fat cheese options. However, it's important to note that not all fat is bad for you. Some types of fat, such as monounsaturated and polyunsaturated fat, can be beneficial for heart health when consumed in moderation.

Carbohydrate content in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 1 gram of carbohydrate, which is relatively low compared to other types of cheese. If you're following a low-carbohydrate diet, Gruyere Swiss Cheese can be a good option to satisfy your cheese cravings without going over your daily carbohydrate limit.

Protein content in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 5 grams of protein, which can be beneficial for satiety and muscle recovery. If you're looking to increase your protein intake, Gruyere Swiss Cheese can be a good addition to your meals. You can pair it with high-protein ingredients like chicken, fish or tofu to create a satisfying and balanced meal.

Calcium in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 140 milligrams of calcium, which is a significant portion of the daily recommended intake for adults. Calcium is an important mineral that supports bone health, muscle contraction and nerve function. By consuming Gruyere Swiss Cheese, you can increase your calcium intake and support your overall health and wellness.

Vitamin A in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 150 international units (IU) of vitamin A, which is a fat-soluble vitamin that supports immune function, vision and skin health. By consuming Gruyere Swiss Cheese, you can increase your vitamin A intake and support your overall health and wellness.

Cholesterol in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 20 milligrams of cholesterol, which is a type of fat that can increase the risk of heart disease when consumed in excess. While cheese can be high in cholesterol, it's also an important source of other nutrients like protein and calcium. It's important to consume cheese in moderation as part of a balanced diet.

Sodium in Gruyere Swiss Cheese

A single slice of Gruyere Swiss Cheese contains 70 milligrams of sodium, which is a mineral that can contribute to high blood pressure when consumed in excess. If you're trying to reduce your sodium intake, it's important to monitor your cheese consumption and opt for lower-sodium options when possible.

Usage ideas of Gruyere Swiss Cheese

Gruyere Swiss Cheese can be used in a variety of dishes to add flavor and texture. Here are some usage ideas:

  • Add shredded Gruyere Swiss Cheese to your favorite soup or stew for added creaminess and flavor.
  • Make a gourmet grilled cheese sandwich with Gruyere Swiss Cheese, bacon and arugula.
  • Top a pizza with Gruyere Swiss Cheese, caramelized onions and mushrooms for an elevated take on a classic dish.
  • Melt Gruyere Swiss Cheese over roasted vegetables or baked potatoes for a flavorful side dish.

Storage and safety measures for Gruyere Swiss Cheese

To keep your Gruyere Swiss Cheese safe and tasty, here are some storage and safety measures to follow:

  • Store cheese in the refrigerator at or below 40 degrees Fahrenheit.
  • Wrap cheese tightly in plastic wrap or aluminum foil to prevent drying and odor absorption.
  • Avoid storing cheese in the cheese drawer, as it can be too humid and lead to mold growth.
  • Use cheese within 5-7 days of opening to ensure freshness.

5 FAQ About Gruyere Swiss Cheese

1. What is Gruyere Swiss Cheese?

Gruyere Swiss Cheese is a type of cheese that originates from Switzerland. It is a hard, aged cheese that is made from cow's milk, and it has a nutty, slightly sweet flavor. It is named after the town of Gruyeres in the canton of Fribourg.

2. How is Gruyere Swiss Cheese made?

Gruyere Swiss Cheese is made by heating and coagulating cow's milk, then separating the curds from the whey. The curds are then pressed and aged for several months, during which time the cheese develops its unique flavor and texture.

3. What is the nutritional value of Gruyere Swiss Cheese?

Gruyere Swiss Cheese is a good source of calcium, protein, and vitamin A. One slice (17 g) of Gruyere Swiss Cheese contains 70 calories, 5 g of fat, 0 g of carbs, and 5 g of protein.

4. What are some ways to enjoy Gruyere Swiss Cheese?

Gruyere Swiss Cheese is delicious on its own, but it can also be used in a variety of recipes. It pairs well with crackers, bread, and fruit, and it can be melted on sandwiches or used as a topping for soups and salads.

5. How should Gruyere Swiss Cheese be stored?

Gruyere Swiss Cheese should be stored in an airtight container or wrapped tightly in plastic wrap. It should be kept in the refrigerator and consumed within a few weeks of purchase.

Nutritional Values of 1 slice (17 g) Gruyere Swiss Cheese

UnitValue
Calories (kcal)70 kcal
Fat (g)5 g
Carbs (g)0 g
Protein (g)5 g

Calorie breakdown: 69% fat, 0% carbs, 31% protein

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