Looking for a low-calorie food option that is also a healthy source of protein? Look no further than 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied). With only 43 calories per slice, this versatile ingredient is a great addition to any meal or snack.
Not only is this corned beef loaf a great source of protein, but it also contains essential vitamins and minerals such as iron and zinc. Plus, it's gluten-free and low-carb, making it a great option for those following a special diet.
Whether you're looking for a convenient option for meal prep or need an ingredient that can be used in a variety of recipes, 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is a great choice.
Low-Calorie Food Option
With only 43 calories per slice, 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is a low-calorie food option that can be enjoyed guilt-free. Whether you're trying to lose weight or just looking for a healthier option when it comes to mealtime, choosing low-calorie foods like 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) can help you achieve your goals.
Healthy Source of Protein
1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is a healthy source of protein, containing 5 grams per slice. Protein is essential for building and repairing muscle, and can also help keep you feeling full and satisfied throughout the day.
Easy to Prepare
Not only is 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) a healthy and low-calorie option, it's also easy to prepare. Simply remove the slice from the package and use as desired. It's a great addition to sandwiches, salads, and more.
Versatile Ingredient
One of the great things about 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is its versatility. It can be used in a variety of recipes and meal ideas. Add it to omelets, use it as a wrap filling, or top a salad for a tasty and nutritious meal.
Long Shelf Life
1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) has a long shelf life, making it a great option for stocking up your pantry or fridge. This means you always have a tasty and healthy option available when you need it.
Affordable
Not only is 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) healthy and convenient, it's also affordable. This makes it a great option for those on a budget who still want to enjoy nutritious and delicious meals.
Gluten-free
For those with gluten sensitivities, 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is a great option as it is gluten-free. This means you can enjoy all the benefits of this healthy protein source without any negative side effects.
Low-carb
If you're following a low-carb diet, 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) is a great option. With only 1 gram of carbs per slice, it won't disrupt your daily carb limit.
Convenient for Meal Prep
Meal prep can be a challenge, but 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) makes it easy. Simply slice and store as needed. It's a great option for busy individuals or those looking to save time in the kitchen.
Can Be Used in a Variety of Recipes
From breakfast to dinner, 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied) can be used in a variety of recipes. Try adding it to your favorite soup, use it as a pizza topping, or enjoy it in a classic corned beef sandwich.
Eating healthy doesn't have to be complicated or expensive. By choosing simple and nutritious ingredients like 1 Slice (1 Oz) (4" X 4" X 3/32" Thick) Corned Beef Loaf (Jellied), you can create delicious and satisfying meals without breaking the bank.
5 FAQ About Corned Beef Loaf (Jellied)
1. What is corned beef loaf (jellied)?
Corned beef loaf (jellied) is a type of canned meat that is made from ground corned beef, mixed with gelatin and other seasonings, and then cooked and set in a loaf shape.
2. How is corned beef loaf (jellied) typically served?
Corned beef loaf (jellied) is often used as a sandwich meat and is particularly popular in New England-style sandwiches like the Reuben. It can also be sliced and added to salads, soups, and stews.
3. Is corned beef loaf (jellied) a healthy food?
Corned beef loaf (jellied) is high in sodium and saturated fat, which can lead to health problems if consumed in excess. While it can be a tasty addition to some meals, it should be consumed in moderation.
4. How should corned beef loaf (jellied) be stored?
Corned beef loaf (jellied) should be stored in a cool, dry place, away from direct sunlight. Once opened, it should be stored in an airtight container in the refrigerator.
5. How long does corned beef loaf (jellied) last?
Corned beef loaf (jellied) has a long shelf life and can last for several years if stored properly. Once opened, it should be consumed within a few days.