Calories in 1 serving (8 oz) Dali Chicken?

1 serving (8 oz) Dali Chicken is 276 calories.

When it comes to healthy eating, it's important to make sure you're getting the right balance of macronutrients. One dish that can provide a good mix of protein, fat and carbs is 1 serving (8 oz) of Dali Chicken, which contains 276 calories.

Not only is Dali Chicken delicious, it's also packed with important nutrients. In 1 serving, you'll get 37 grams of protein, which can help you build and repair muscle tissue. You'll also get 13 grams of fat, which can help you feel full and satisfied, and 3 grams of carbs, which can provide you with energy throughout the day.

But Dali Chicken isn't just good for your body - it's also easy to make and can be served in a variety of ways. Here are some tips and strategies for incorporating Dali Chicken into your diet.

1 serving (8 oz) Dali Chicken

Calories in Dali Chicken

As mentioned earlier, 1 serving (8 oz) of Dali Chicken contains 276 calories. While this may seem like a lot, it's important to remember that calories are simply a measure of energy. If you're active and need lots of energy, you may need more calories than someone who is more sedentary.

Protein in Dali Chicken

One of the biggest benefits of Dali Chicken is its high protein content. In 1 serving, you'll get a whopping 37 grams of protein, which can help you build and repair muscle tissue. Protein is also important for a healthy immune system, and can help you feel full and satisfied after a meal. To make the most of the protein in Dali Chicken, try pairing it with other protein-rich foods like beans or lentils. You can also add a small amount of healthy fat, like avocado or nuts, to increase the satiety factor.

Fat in Dali Chicken

While it's true that Dali Chicken contains some fat, it's important to remember that not all fats are created equal. In 1 serving, you'll get 13 grams of fat, which includes heart-healthy unsaturated fats. However, if you're watching your fat intake, there are some easy ways to make Dali Chicken leaner. For example, you can remove the skin before cooking, or swap out some of the oil for non-stick cooking spray.

Carbs in Dali Chicken

While Dali Chicken is not a major source of carbs, it does contain some - about 3 grams per serving. Carbs are important for energy, so it's a good idea to pair Dali Chicken with some other carbs like brown rice or sweet potatoes.

Fiber in Dali Chicken

While Dali Chicken is not a major source of fiber, it does contain a small amount - about 1 gram per serving. Fiber is important for digestive health and can help you feel full and satisfied after a meal. If you're looking to increase your fiber intake, try pairing Dali Chicken with some fiber-rich veggies like broccoli or spinach.

Sodium in Dali Chicken

Unfortunately, one downside of many prepared foods is that they can be high in sodium, and Dali Chicken is no exception. In 1 serving, you'll get about 950 milligrams of sodium, which is about 40% of the daily recommended intake. To lower the sodium content of Dali Chicken, try making it from scratch using fresh ingredients. You can also try reducing the amount of soy sauce or other salty seasonings you use.

Cholesterol in Dali Chicken

Another downside of many prepared foods is that they can be high in cholesterol, but Dali Chicken is actually relatively low in this nutrient. In 1 serving, you'll get about 155 milligrams of cholesterol, which is about 50% of the daily recommended intake.

Vitamins in Dali Chicken

Dali Chicken contains a variety of important vitamins, including B vitamins like niacin and vitamin B6, which are important for energy production and cognitive function. It also contains vitamin E, which is a powerful antioxidant that can protect your cells from damage.

Minerals in Dali Chicken

In addition to vitamins, Dali Chicken also contains a variety of important minerals. For example, it's a good source of iron, which is important for oxygen transport and immune function. It's also a good source of zinc, which is important for wound healing and immune function.

Benefits of Dali Chicken

Overall, Dali Chicken is a great choice if you're looking for a nutritious and easy-to-make meal. It's high in protein, relatively low in calories and cholesterol, and packed with important vitamins and minerals. Plus, it's versatile enough to be served in a variety of ways. However, it's important to note that the nutritional content of Dali Chicken can vary depending on how it's prepared. If you're concerned about the nutritional profile of your food, it's always a good idea to read the label or prepare it yourself using fresh ingredients.

Let food be thy medicine and medicine be thy food.

5 FAQ About Dali Chicken

1. What is Dali Chicken?

Dali Chicken is a flavorful and healthy dish made with chicken breast cooked in a tangy sauce made with chili paste, soy sauce, and other spices. It is a popular dish in Sichuan cuisine and is known for its spicy and bold flavors.

2. How many calories are in one serving of Dali Chicken?

One serving of Dali Chicken, which is 8 oz, contains 276 calories. This makes it a good option for those who are watching their calorie intake but still want to enjoy a delicious and flavorful meal.

3. Is Dali Chicken spicy?

Yes, Dali Chicken is known for its spicy flavor. The chili paste used in the sauce gives it a kick of heat, but you can adjust the spiciness level according to your preference by adding or reducing the amount of chili paste used.

4. What are the health benefits of Dali Chicken?

Dali Chicken is a good source of protein, which is essential for building and repairing muscles. It also contains several vitamins and minerals such as vitamin B6, vitamin C, and iron. Additionally, the dish is low in fat and calories, making it a healthy and filling meal option.

5. How can I make Dali Chicken at home?

You can make Dali Chicken at home by marinating chicken breasts in soy sauce, ginger, garlic, chili paste, and other spices for at least 30 minutes. Then, stir-fry the chicken until it is cooked through and add in diced vegetables such as bell peppers and onions. Finally, add a sauce made with chicken broth, cornstarch, and soy sauce, and cook until it thickens. Serve with rice or noodles for a delicious and satisfying meal.

Nutritional Values of 1 serving (8 oz) Dali Chicken

UnitValue
Calories (kcal)276 kcal
Fat (g)13 g
Carbs (g)24 g
Protein (g)20 g

Calorie breakdown: 40% fat, 33% carbs, 27% protein

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