Calories in 1 Pizza (10 Dia) Thick Crust Pizza with Meat and Vegetables?

1 Pizza (10 Dia) Thick Crust Pizza with Meat and Vegetables is 1769 calories.

Pizza is a beloved dish that can be enjoyed in many different ways. However, if you're watching your calorie intake, you may want to think twice before indulging in a thick crust pizza with meat and vegetables. One slice, which measures at 10 inches in diameter, contains a whopping 1769 calories.

This type of pizza is loaded with toppings, which makes it incredibly flavorful. However, the thick crust also adds extra calories to each slice. In this article, we'll explore some strategies to help you enjoy this type of pizza in moderation.

It's important to keep in mind that this pizza should be enjoyed as a treat, rather than as a regular meal. Let's dive in and find out how to make the most of your favorite pizza.

1 Pizza (10 Dia) Thick Crust Pizza with Meat and Vegetables

Loaded with Toppings for Maximum Flavor

One of the reasons why this type of pizza is so delicious is because it comes loaded with toppings. From meat to vegetables, each slice is packed with flavor. However, it's important to keep in mind that the more toppings you add, the more calories you're consuming. If you're trying to watch your calorie intake, consider limiting the number of toppings you add to your pizza.

Thick Crust Adds Extra Calories

Thick crust is another characteristic of this type of pizza that can add extra calories to each slice. While it may be tempting to go for a thick slice of pizza, keep in mind that it can contribute to a higher calorie intake. If you're trying to reduce your calorie intake, consider opting for a thin crust pizza instead. This can help you save a significant number of calories without sacrificing flavor.

Caloric Breakdown of Your Pizza Slice

If you're trying to be mindful of your calorie intake, it's important to know the caloric breakdown of your pizza slice. Here is a breakdown of the calorie content of one slice of 10" thick crust pizza with meat and vegetables:

  • calories: 1769
  • Protein: 86g
  • Carbohydrates: 191g
  • Fat: 76g

Vegetables Add Nutrients but Also Calories

Adding vegetables to your pizza can be a great way to increase your nutrient intake. However, it's important to keep in mind that vegetables also add calories to your pizza slice. If you're trying to keep your calorie intake low, consider opting for vegetables that are lower in calories, such as mushrooms, onions, peppers, and spinach.

Meat Increases Protein and Fat Content

Meat is a great source of protein, which can help you feel fuller for longer. However, it's important to keep in mind that meat also increases the fat content of your pizza slice. Consider opting for leaner protein sources, such as chicken or turkey, instead of fatty meats like pepperoni or sausage.

Best to Enjoy in Moderation

It's important to keep in mind that this type of pizza should be enjoyed in moderation. While it can be delicious and satisfying, consuming too much of it can lead to a higher calorie intake. Consider limiting yourself to one or two slices, and balancing it out with a healthy salad or vegetable side dish.

Alternative Ingredient Options for Lower Calories

If you're looking to reduce your calorie intake, consider opting for alternative ingredient options. For example, you could use a cauliflower crust instead of a thick crust, or opt for low-fat cheese instead of full-fat cheese. There are many ways to make your pizza healthier without sacrificing flavor. Experiment with different ingredient options to find the ones that work best for you.

Indulge as a Treat, Not a Regular Meal

Pizza can be a great treat now and then, but it's important not to make it a regular part of your diet. If you're trying to maintain a healthy and balanced diet, it's important to be mindful of your calorie intake and limit your consumption of high-calorie foods like pizza.

Combining with a Salad for a Balanced Meal

To make the most of your pizza meal, consider combining it with a healthy salad or vegetable side dish. This can help you balance out your calorie intake and ensure that you're getting all the nutrients your body needs. Make sure to choose a salad that is packed with leafy greens, vegetables, and lean protein sources, such as grilled chicken or tofu.

Consider Splitting with Friends to Reduce Caloric Intake

If you're dining with friends or family, consider splitting a pizza between you. This can help you reduce your calorie intake and still enjoy the delicious flavors of your favorite pizza. Make sure to accompany your meal with plenty of water, and avoid drinking sugary beverages like soda or juice.

"Too much of anything is bad, but too much pizza is amazing." - Unknown

FAQ about Thick Crust Meat and Vegetable Pizza

1. How many servings does a 10-inch pizza with meat and vegetables provide?

One 10-inch pizza with meat and vegetables provides a single serving.

2. What kind of meats and vegetables are included in this pizza?

The meat and vegetable toppings on the pizza might vary depending on the pizzeria or pizza chain. However, commonly used meats include pepperoni, sausage, bacon, and chicken, while vegetables like onions, peppers, mushrooms, and olives are usually used.

3. How many calories are in a 10-inch thick crust pizza with meat and vegetables?

One 10-inch thick crust pizza with meat and vegetables contains approximately 1769 calories.

4. Is thick crust pizza with meat and vegetables considered healthy?

Thick crust pizza with meat and vegetables contains a lot of calories, fats, and sodium compared to healthier food options. However, it can be enjoyed as an occasional treat as part of a balanced diet.

5. Can a thick crust pizza with meat and vegetables be customized or modified?

Yes, some pizzerias and pizza chains allow customization or modifications to their pizzas, including toppings, crust types, and sauce flavors to suit specific dietary requirements or preferences.

Nutritional Values of 1 Pizza (10 Dia) Thick Crust Pizza with Meat and Vegetables

UnitValue
Calories (kcal)1769 kcal
Fat (g)74.18 g
Carbs (g)208.36 g
Protein (g)65.01 g

Calorie breakdown: 38% fat, 47% carbs, 15% protein

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