Calories in 1 Medium (approx 14 To 18 Lb Bird) (yield After Cooking, Bone Removed) Smoked Turkey Drumstick (Skin Eaten)?

1 Medium (approx 14 To 18 Lb Bird) (yield After Cooking, Bone Removed) Smoked Turkey Drumstick (Skin Eaten) is 424 calories.

If you're a fan of smoked turkey drumstick, then you're in for a treat! One medium-sized smoked turkey drumstick (with the skin eaten and bone removed) contains around 424 calories. But don't let the calorie count put you off – this delicious meat is packed full of protein and other essential nutrients. Keep reading to find out what makes this tasty drumstick such a great addition to your diet!

In addition to the high protein content, smoked turkey drumsticks are low in fat and cholesterol, making them a healthy choice for any meal. They're also a good source of essential vitamins and minerals, including iron, zinc, and vitamin B6. Plus, they're easy to prepare and can be used in a variety of recipes.

Whether you're looking to lose weight, build muscle, or simply maintain a healthy diet, smoked turkey drumsticks are an excellent choice. In this article, we'll explore the nutritional benefits of this tasty meat and provide some healthy serving tips to help you get the most out of your meal.

1 Medium (approx 14 To 18 Lb Bird) (yield After Cooking, Bone Removed) Smoked Turkey Drumstick (Skin Eaten)

Calories in Smoked Turkey Drumstick

As mentioned earlier, one medium-sized smoked turkey drumstick contains around 424 calories. However, the calorie count may vary based on factors such as cooking method and seasonings used. If you're trying to keep track of your calorie intake, it's important to monitor portions and pair your smoked turkey drumstick with healthy sides. To reduce the calorie count of your meal, consider removing the skin from the turkey drumstick. This will reduce the overall fat content of the meat and make it a healthier option. Overall, smoked turkey drumsticks are a relatively low-calorie protein source that can be enjoyed as part of a balanced diet.

Protein Content

Smoked turkey drumsticks are an excellent source of protein, containing around 30 grams per serving. Protein is an essential nutrient that is important for building and repairing muscle tissue, as well as supporting immune function and maintaining healthy bones. If you're looking to increase your protein intake, consider adding smoked turkey drumsticks to your meals. They're a delicious and easy way to add more protein to your diet without adding excess calories or fat.

Fat Content

Smoked turkey drumsticks are a relatively low-fat protein source, containing around 10 grams of fat per serving (with the skin removed). Most of the fat in turkey drumsticks is unsaturated (the healthy kind), which can help to reduce the risk of heart disease when consumed as part of a balanced diet. However, if you're watching your fat intake, it's important to be mindful of the cooking method and seasoning used for your turkey drumstick. Grilling or roasting your drumstick without added oils or fats can help to reduce the overall fat content of your meal.

Carbohydrate Content

Smoked turkey drumsticks are a low-carb protein source, containing less than 1 gram of carbohydrates per serving. If you're following a low-carb diet, smoked turkey drumsticks can be a great addition to your meals, as they provide a good source of protein without adding excess carbs.

Vitamins and Minerals

Smoked turkey drumsticks are a good source of several essential vitamins and minerals, including iron, zinc, and vitamin B6. These nutrients are important for maintaining healthy immune function, promoting growth and development, and supporting overall health and wellness. Iron, for example, plays a key role in the transport of oxygen throughout the body, while zinc is important for immune function and wound healing. Vitamin B6 is essential for brain function and the production of neurotransmitters that regulate mood and behavior.

Healthy Serving Tips

- Pair your smoked turkey drumstick with plenty of vegetables to increase the overall nutrient density of your meal. - Use herbs and spices to add flavor to your turkey drumstick instead of high-sodium seasonings. - Remove the skin from your turkey drumstick to reduce the overall fat content of your meal.

Smoked Turkey Drumstick for Weight Loss

Incorporating smoked turkey drumsticks into your diet can be a great way to support weight loss. As previously mentioned, smoked turkey drumsticks are a relatively low-calorie, high-protein food that can help to keep you feeling full and satisfied. To maximize the weight-loss benefits of smoked turkey drumsticks, be sure to pair them with plenty of vegetables and other healthy, low-calorie sides. Consider removing the skin from your drumstick to reduce the overall calorie and fat content of your meal.

Comparing with Other Protein Sources

Smoked turkey drumsticks are just one of many protein sources you can choose from. Here's how they stack up against some other common protein sources: - Smoked turkey drumsticks contain less fat and calories than the average beef/pork hot dog. - Smoked turkey drumsticks contain more protein than the average serving of tofu.

Precautions While Eating Smoked Turkey Drumstick

While smoked turkey drumsticks can be a healthy addition to your diet, there are a few precautions to keep in mind. - If you have a history of heart disease or high cholesterol, be mindful of your overall fat intake and choose a lean protein source like chicken breast or fish instead. - If you have a food allergy or sensitivity to turkey, be sure to avoid smoked turkey drumsticks and choose an alternative protein source.

How to Cook Smoked Turkey Drumstick

Smoked turkey drumsticks are easy to prepare and can be cooked in a variety of ways. Here's a simple recipe to get you started: - Preheat your oven to 375°F. - Place the smoked turkey drumstick on a baking sheet and roast for 20-25 minutes, or until the internal temperature reaches 165°F.

FAQs about Smoked Turkey Drumstick

1. How many calories are in a smoked turkey drumstick?

One medium-sized smoked turkey drumstick (yield after cooking, bone removed) contains around 424 calories.

2. Is the skin of the smoked turkey drumstick edible?

Yes, the skin of the smoked turkey drumstick is edible and is often enjoyed for its smoky flavor and crispy texture.

3. How should I store leftover smoked turkey drumstick?

Leftover smoked turkey drumstick should be stored in an airtight container in the refrigerator for up to four days. It can also be frozen for up to six months.

4. What are some serving suggestions for smoked turkey drumstick?

Smoked turkey drumstick is delicious on its own or as part of a larger meal. It pairs well with mashed potatoes, green beans, and cranberry sauce.

5. How can I reheat a smoked turkey drumstick?

The best way to reheat a smoked turkey drumstick is in the oven. Preheat the oven to 350 degrees Fahrenheit and bake the drumstick for around 10-15 minutes until it is heated through.

Nutritional Values of 1 Medium (approx 14 To 18 Lb Bird) (yield After Cooking, Bone Removed) Smoked Turkey Drumstick (Skin Eaten)

UnitValue
Calories (kcal)424 kcal
Fat (g)19.99 g
Carbs (g)0 g
Protein (g)56.92 g

Calorie breakdown: 44% fat, 0% carbs, 56% protein

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