If you're a fan of meatloaf and flavorful cheeses, then 1 container (347 g) of French Onion Meatloaf with Smoked Gouda is a must-try for you! This scrumptious dish combines the rich flavors of French onion and Smoked Gouda cheese with classic meatloaf ingredients to create a delicious and filling meal. And with only 360 calories in a container, it's a guilt-free indulgence that won't wreak havoc on your calorie count.

Not only is this dish satisfyingly flavorful, but it's also a good source of protein, iron, and calcium. Each container contains 28g of protein, 20% of the Daily Value (DV) of iron, and 25% DV of calcium.

So, whether you're looking for a quick and easy weeknight dinner or a protein-packed lunch, French Onion Meatloaf with Smoked Gouda has got you covered!

What is French Onion Meatloaf with Smoked Gouda?

French Onion Meatloaf with Smoked Gouda is a delicious and hearty dish that combines ground beef, French onion soup mix, breadcrumbs, and Smoked Gouda cheese. The mixture is then baked until golden brown and crispy on the outside and tender on the inside. The result is a flavorful and satisfying meatloaf that's perfect for any meal.

How many calories are in 1 container of French Onion Meatloaf with Smoked Gouda?

One container (347g) of French Onion Meatloaf with Smoked Gouda contains 360 calories.

What are the ingredients in French Onion Meatloaf with Smoked Gouda?

The ingredients in French Onion Meatloaf with Smoked Gouda include ground beef, French onion soup mix, breadcrumbs, Smoked Gouda cheese, eggs, and milk.

Is French Onion Meatloaf with Smoked Gouda healthy?

French Onion Meatloaf with Smoked Gouda is a good source of protein, iron, and calcium. However, it also contains a fair amount of saturated fat and sodium. As with all foods, moderation is key.

What are the health benefits of French Onion Meatloaf with Smoked Gouda?

The dish is a good source of protein, which is essential for building and repairing muscle tissue. It's also a good source of iron, which helps prevent anemia and carries oxygen to the body's cells. Finally, it's a good source of calcium, which is important for bone health.

How to make French Onion Meatloaf with Smoked Gouda at home?

To make French Onion Meatloaf with Smoked Gouda at home, you'll need ground beef, French onion soup mix, breadcrumbs, Smoked Gouda cheese, eggs, and milk. Combine all the ingredients in a large mixing bowl, then shape the mixture into a loaf and transfer it to a baking dish. Bake in the oven at 350°F (180°C) for 45-50 minutes, or until golden brown and cooked through.

How to store leftover French Onion Meatloaf with Smoked Gouda?

Store leftover French Onion Meatloaf with Smoked Gouda in an airtight container in the refrigerator for up to 4 days. You can also freeze the meatloaf for up to 3 months.

What to serve with French Onion Meatloaf with Smoked Gouda?

French Onion Meatloaf with Smoked Gouda pairs well with a variety of sides, including mashed potatoes, roasted vegetables, or a simple salad. The meatloaf's cheesy and savory flavors also work well with a side of garlic bread or dinner rolls.

Where to buy French Onion Meatloaf with Smoked Gouda?

French Onion Meatloaf with Smoked Gouda can typically be found in the frozen food section of most grocery stores.

Are there any alternatives to French Onion Meatloaf with Smoked Gouda?

If you're not a fan of French onion or Smoked Gouda cheese, there are plenty of alternative meatloaf recipes out there to suit your tastes. Some popular alternatives include classic meatloaf, turkey meatloaf, or vegetarian meatloaf made with plant-based protein sources like lentils or chickpeas.