Are you a fan of tempura but struggle with getting the perfect batter consistency? Look no further than 1/4 Cup Batter Mix, Tempura. Each serving contains around 100 calories for a guilt-free indulgence.
This batter mix is not only easy to use, but also provides a good source of nutrients. Each serving contains 10% of the recommended daily value of iron and 6% of the recommended daily value of calcium.
In this article, we'll go over the nutritional information, preparation method, recipe ideas, and more to help elevate your tempura game to the next level.
One serving (28g) of the 1/4 Cup Batter Mix, Tempura contains: - 100 calories - 10% of the recommended daily value of iron and 6% of the recommended daily value of calcium.
Serving Size
The serving size for the 1/4 Cup Batter Mix, Tempura is 28g. This should yield enough batter for about four pieces of tempura.
Calories per Serving
Each serving of the 1/4 Cup Batter Mix, Tempura contains around 100 calories. This is a relatively low-calorie option compared to other methods of breading and frying.
Key Ingredients
The main ingredients in the 1/4 Cup Batter Mix, Tempura include wheat flour, corn starch, baking powder, and salt. These ingredients are carefully balanced to achieve the perfect tempura batter consistency.
Cooking Time
The cooking time for tempura varies depending on the ingredients being used. As a general guideline, most tempura should be fried for around 2-3 minutes until golden brown. It's important to keep an eye on the tempura while frying to avoid burning.
Preparation Method
To use the 1/4 Cup Batter Mix, Tempura, first prepare your ingredients by cleaning and cutting them as desired. Next, mix the batter according to the instructions on the pack. Dip each piece of ingredient into the batter, making sure it is evenly coated. Finally, fry the ingredients in hot oil until golden brown.
Recipe Ideas
1/4 Cup Batter Mix, Tempura is a versatile ingredient that can be used to coat a variety of ingredients. Some recipe ideas include:
- Tempura Shrimp
Clean and devein shrimp. Coat shrimp in batter mix and fry until golden brown. Serve with soy sauce or sweet chili sauce.
- Tempura Vegetables
Cut vegetables such as bell peppers, sweet potato, and zucchini into desired shapes. Coat in batter mix and fry until golden brown. Serve with tempura sauce or dressing of choice.
- Tempura Sushi Roll
Cut sushi ingredients into small pieces and roll into sushi. Coat roll in batter mix and fry until golden brown. Slice and serve with soy sauce or wasabi mayo.
Storage Instructions
The 1/4 Cup Batter Mix, Tempura should be stored in a cool, dry place to maintain its freshness. Once opened, it should be used within a month. If using a larger bag, try to use it within six months.
Usage Tips
For best results, make sure the oil is hot enough before frying. This should be around 350-375°F. Also, try to keep the batter cold until ready to use as it will produce a crispier tempura.
FAQs about Tempura Batter Mix
1. How many calories are in 1/4 cup of Tempura Batter Mix?
There are 100 calories in 1/4 cup of Tempura Batter Mix.
2. Is Tempura Batter Mix gluten-free?
It depends on the brand of Tempura Batter Mix. Some brands may contain gluten, while others may be gluten-free. It is best to check the ingredients list on the packaging before purchasing.
3. Can Tempura Batter Mix be used for other types of fried foods?
Yes, Tempura Batter Mix can be used for other types of fried foods such as vegetables, seafood, and chicken. It is a versatile batter that can be used to achieve a crispy and light texture.
4. How do I prepare Tempura Batter Mix?
To prepare Tempura Batter Mix, simply add water to the mix according to the instructions on the packaging. Mix until the batter is smooth and then dip your desired ingredients into the batter before frying in hot oil.
5. How long does Tempura Batter Mix last in the pantry?
The shelf life of Tempura Batter Mix varies depending on the brand, but typically it can last up to a year in the pantry if stored in an air-tight container and in a cool, dry place.