Calories in 1/2 Cup Ice Cream, Butter Pecan, Original?

1/2 Cup Ice Cream, Butter Pecan, Original is 140 calories.

If you are a fan of ice cream, you might want to know the calorie intake of your favorite flavor. A 1/2 cup of Butter Pecan Ice Cream (Original) contains approximately 140 calories. So, before you indulge in your favorite treat, let's take a closer look at the composition, ingredients, nutrients, benefits, and potential risks of Butter Pecan Ice Cream.

Butter Pecan Ice Cream is a delicious dessert, but is it healthy? Let's explore its nutritional value. A 1/2 cup serving of Butter Pecan Ice Cream contains about 140 calories, 8 grams of fat, 15 grams of carbohydrates, and 2 grams of protein. It also contains small amounts of vitamins A, D, and calcium.

In this article, we'll also discuss some alternatives to Butter Pecan Ice Cream, serving suggestions, and storage tips to help you enjoy your favorite ice cream in a healthier and safer way.

1/2 Cup Ice Cream, Butter Pecan, Original

Calories in Butter Pecan Ice Cream

Butter Pecan Ice Cream is a high-calorie dessert that should be consumed in moderation. A 1/2 cup serving of Butter Pecan Ice Cream contains approximately 140 calories. However, the calorie content may vary depending on the brand and serving size.

Composition of Butter Pecan Ice Cream

Butter Pecan Ice Cream is made with cream, sugar, and natural butter pecan flavor. It may also contain added ingredients such as stabilizers, emulsifiers, and artificial flavors. The cream gives it a rich and creamy texture, while the pecan flavor adds a nutty and buttery taste.

Ingredients of Butter Pecan Ice Cream

The main ingredients of Butter Pecan Ice Cream include cream, sugar, natural butter pecan flavor, and sometimes eggs. Some brands may also use other ingredients such as stabilizers, emulsifiers, and artificial flavors. It's important to read the label carefully to check for any potential allergens or additives.

Flavors in Butter Pecan Ice Cream

The main flavor in Butter Pecan Ice Cream is natural butter pecan flavor. Some brands may also add other flavors such as vanilla, caramel, or chocolate to enhance its taste. The combination of these flavors creates a unique and delicious dessert that's perfect for any occasion.

Nutrients in Butter Pecan Ice Cream

Butter Pecan Ice Cream is a good source of energy, but it's not very nutrient-dense. A 1/2 cup serving contains about 140 calories, 8 grams of fat, 15 grams of carbohydrates, and 2 grams of protein. It also provides small amounts of vitamins A, D, and calcium.

Benefits of Butter Pecan Ice Cream

Butter Pecan Ice Cream is a delicious treat that can help you satisfy your sweet cravings. However, it's important to consume it in moderation and make it a part of a balanced diet. The cream in Butter Pecan Ice Cream provides a good source of energy, while the pecans are a great source of healthy fats, fiber, and minerals.

Potential Risks of Butter Pecan Ice Cream

Butter Pecan Ice Cream may contain high amounts of sugar, fat, and calories, which can contribute to weight gain and other health problems if consumed in excess. It may also contain potential allergens such as milk, nuts, and eggs, which can cause adverse reactions in some people.

Alternatives to Butter Pecan Ice Cream

If you're looking for healthier alternatives to Butter Pecan Ice Cream, consider opting for low-fat or sugar-free varieties. You can also try making your own homemade ice cream using natural ingredients such as fresh fruit, yogurt, and honey. Another option is to choose sorbet, which is made with fruit juice and contains fewer calories and fat than ice cream.

Serving Suggestions for Butter Pecan Ice Cream

Butter Pecan Ice Cream is a versatile dessert that can be enjoyed in many ways. You can serve it in a bowl on its own or pair it with other desserts such as pie, cake, or cookies. You can also add toppings such as chocolate chips, nuts, whipped cream, or caramel sauce to enhance its flavor.

Storage Tips for Butter Pecan Ice Cream

To maintain the quality of Butter Pecan Ice Cream, it's important to store it properly. Keep it in the freezer at a temperature of 0°F or lower to prevent it from melting and forming ice crystals. It's also important to keep it in an airtight container to prevent it from absorbing any odors or flavors from other foods in the freezer.

5 FAQ about Butter Pecan Ice Cream

1. What is butter pecan ice cream?

Butter pecan ice cream is a flavor of ice cream that is made with vanilla ice cream, brown sugar, butter, and pecans. The pecans are typically toasted and mixed into the ice cream base, giving it a crunchy texture and a rich, nutty flavor.

2. How many calories are in a half cup of butter pecan ice cream?

A half cup of butter pecan ice cream contains approximately 140 calories. However, the exact calorie count may vary depending on the brand and specific recipe used to make the ice cream.

3. What are the ingredients in butter pecan ice cream?

The main ingredients in butter pecan ice cream include cream, milk, sugar, butter, vanilla extract, pecans, and often eggs. Some recipes may also include additional flavorings or stabilizers.

4. Is butter pecan ice cream gluten-free?

Butter pecan ice cream may or may not be gluten-free, depending on the specific recipe and brand. Some varieties may contain gluten-containing ingredients like wheat flour or barley malt. It's important to check the label or ingredient list before consuming to ensure it is safe for those with gluten intolerance or celiac disease.

5. What are some creative ways to enjoy butter pecan ice cream?

Butter pecan ice cream can be enjoyed on its own in a bowl or cone, or it can be used as a topping for other desserts like pie or cake. Some creative ways to enjoy butter pecan ice cream include using it as a filling for crepes, blending it into a milkshake or smoothie, or even incorporating it into a savory dish like a sauce for grilled chicken or pork.

Nutritional Values of 1/2 Cup Ice Cream, Butter Pecan, Original

UnitValue
Calories (kcal)140 kcal
Fat (g)8 g
Carbs (g)15 g
Protein (g)2 g

Calorie breakdown: 32% fat, 60% carbs, 8% protein

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