Calories in 1/2 bag (255 g) Uncured Bacon Mac & Cheese?

1/2 bag (255 g) Uncured Bacon Mac & Cheese is 480 calories.

If you're looking for a comforting meal that's indulgent but still satisfying, you might crave a bowl of mac and cheese. But if you're trying to stay healthy, you may feel like you have to skip the indulgence. That's where 1/2 bag (255 g) Uncured Bacon Mac & Cheese comes in. This tasty dish has all the mac and cheese flavor you want, with a twist of bacon, and without any artificial preservatives, flavors, or colors. And with 480 calories per half bag, it's a reasonable indulgence that can fit into a balanced diet.

In addition to the indulgent flavor, 1/2 bag (255 g) Uncured Bacon Mac & Cheese is also a good source of protein and calcium, providing 20 grams of protein and 25% of your daily calcium needs. It also has 10 grams of saturated fat, which is approximately half the recommended daily maximum. That being said, it should still be consumed in moderation as part of a balanced diet.

In this article, we'll explore the calorie, macronutrient, vitamin, and mineral content of 1/2 bag (255 g) Uncured Bacon Mac & Cheese, as well as allergens present in the dish. We'll also go over different ways of cooking and serving the dish, its unique features, how to store it, who can consume it, and the recommended serving size.

1/2 bag (255 g) Uncured Bacon Mac & Cheese

Calories in 1/2 bag of Uncured Bacon Mac & Cheese

1/2 bag (255 g) Uncured Bacon Mac & Cheese contains 480 calories. This is equivalent to 24% of the recommended daily calorie intake for the average adult, based on a 2,000 calorie diet. It's important to keep in mind that the calorie content may be higher if the dish is prepared with additional ingredients.

Macronutrient content

In addition to the calorie content, 1/2 bag (255 g) Uncured Bacon Mac & Cheese contains the following macronutrients: - Total fat: 24 grams - Protein: 20 grams

Vitamins and minerals

1/2 bag (255 g) Uncured Bacon Mac & Cheese is a good source of calcium, providing 25% of your daily calcium needs. It also contains small amounts of iron and vitamin C.

Allergens present

1/2 bag (255 g) Uncured Bacon Mac & Cheese contains milk, wheat, and soy. It may also contain traces of peanuts, tree nuts, and shellfish, depending on where it was manufactured. If you have allergies to any of these ingredients, make sure to check the packaging and consult with your doctor before consuming the dish.

Benefits of consuming Uncured Bacon Mac & Cheese

- An indulgent and satisfying meal that can fit into a balanced diet - Made without artificial preservatives, flavors, or colors - A good source of protein and calcium

Ways of cooking and serving Uncured Bacon Mac & Cheese

1/2 bag (255 g) Uncured Bacon Mac & Cheese can be prepared in different ways, depending on your preference. Here are some ideas: - Cook according to the instructions on the packaging, then serve in a bowl with a sprinkle of black pepper and chopped parsley. - Add some cooked broccoli or spinach to the mac and cheese for an extra dose of fiber and vitamins.

What makes the Uncured Bacon Mac & Cheese different

1/2 bag (255 g) Uncured Bacon Mac & Cheese is different from other mac and cheese dishes because it contains real bacon, which adds a savory and smoky flavor to the dish. It's also made without artificial preservatives, flavors, or colors, which makes it a healthier option compared to some other packaged mac and cheese products.

How to store Uncured Bacon Mac & Cheese

1/2 bag (255 g) Uncured Bacon Mac & Cheese should be kept frozen until ready to use. Once opened, it should be stored in an airtight container in the refrigerator and consumed within 3-5 days.

Who can consume Uncured Bacon Mac & Cheese

1/2 bag (255 g) Uncured Bacon Mac & Cheese is not suitable for people with allergies to milk, wheat, or soy. It's also not recommended for people on a low-fat or low-cholesterol diet, as it contains saturated fat. However, it can be a tasty and satisfying option for people who are looking for an indulgent yet relatively healthy meal that can fit into their overall diet.

The recommended serving size of 1/2 bag (255 g) Uncured Bacon Mac & Cheese is half a bag, which provides 480 calories, 24 grams of total fat, 20 grams of protein, and 25% of your daily calcium needs. It's important to keep in mind that the calorie and nutrient content may vary depending on how the dish is prepared and served.

If you're looking for an indulgent yet relatively healthy meal that can fit into your overall diet, 1/2 bag (255 g) Uncured Bacon Mac & Cheese can be a tasty and satisfying option.

Frequently Asked Questions about Uncured Bacon Mac & Cheese

1. How many servings are in a half-bag of Uncured Bacon Mac & Cheese?

There are about 2 servings in a half-bag of Uncured Bacon Mac & Cheese, depending on how much you choose to eat.

2. Is Uncured Bacon Mac & Cheese gluten-free?

No, Uncured Bacon Mac & Cheese is not gluten-free as it contains pasta made with wheat flour.

3. What makes Uncured Bacon Mac & Cheese uncured?

Uncured Bacon Mac & Cheese uses bacon that has not been cured with nitrates, which are often added to bacon for preservation and color. Instead, it is preserved with natural ingredients such as celery juice or sea salt.

4. Is Uncured Bacon Mac & Cheese high in sodium?

Yes, Uncured Bacon Mac & Cheese is a high-sodium food with 940 mg of sodium per serving.

5. Can I freeze Uncured Bacon Mac & Cheese?

Yes, you can freeze Uncured Bacon Mac & Cheese for up to 3 months. It's best to let it cool completely, transfer it to an airtight container, and freeze it. Thaw it in the refrigerator before reheating.

Nutritional Values of 1/2 bag (255 g) Uncured Bacon Mac & Cheese

UnitValue
Calories (kcal)480 kcal
Fat (g)24 g
Carbs (g)46 g
Protein (g)18 g

Calorie breakdown: 46% fat, 39% carbs, 15% protein

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