Looking for a delicious and easy-to-make breakfast option? Look no further than the 1/12 dry mix (32 g) Traditional Crepe Mix, which contains only 100 calories per serving.
But don't let the low calorie count fool you - our Traditional Crepe Mix is packed with flavor and nutrition. Each serving provides essential vitamins and minerals to start your day off right.
In this article, we'll explore the many benefits of Traditional Crepe Mix and provide tips for preparing and serving it in a variety of ways.
Calories in Traditional Crepe Mix
As mentioned earlier, each serving of our Traditional Crepe Mix contains just 100 calories. This makes it a great option for anyone looking to enjoy a delicious breakfast without overindulging.
What is in the Dry Mix?
Our Traditional Crepe Mix is made with a blend of high-quality ingredients, including flour, sugar, salt, and baking powder. These ingredients are carefully balanced to create a delicious, light, and fluffy batter that is perfect for crepes.
How to Prepare the Crepe Mix?
Preparing our Traditional Crepe Mix is quick and easy. Simply add water and eggs to the dry mix, whisk until smooth, and then heat up a non-stick pan. Pour a small amount of the batter onto the pan, cook until golden brown, and then flip and cook the other side.
What are the Benefits of Traditional Crepe Mix?
Aside from being delicious and easy-to-make, our Traditional Crepe Mix is also packed with health benefits. It is a good source of fiber, protein, and essential vitamins and minerals, which all help to support overall health and wellness. Additionally, our Traditional Crepe Mix is free from artificial preservatives, colors, and flavors, making it a healthier alternative to processed breakfast options.
Is it Suitable for Vegetarians or Vegans?
Our Traditional Crepe Mix is suitable for vegetarians, but it is not suitable for vegans as it contains eggs.
What are the Ingredients of the Dry Mix?
The ingredients in our Traditional Crepe Mix include: flour, sugar, salt, and baking powder. Each ingredient is carefully sourced and combined to create the perfect crepe batter.
How to Store the Dry Mix?
To keep our Traditional Crepe Mix fresh and delicious, store it in an airtight container in a cool, dry place. Avoid exposure to direct sunlight or moisture.
What are the Possible Allergens in the Dry Mix?
Our Traditional Crepe Mix contains wheat and eggs, and may also contain trace amounts of soy and tree nuts. If you have allergies or dietary restrictions, be sure to read the label carefully before consuming.
Can Traditional Crepe Mix be Used for Savory or Sweet Crepes?
Absolutely! Our Traditional Crepe Mix is versatile and can be used to create a wide range of savory and sweet crepes. Simply adjust the filling and toppings to suit your taste preferences.
Are there Other Serving Suggestions for the Crepes?
Yes! Our Traditional Crepe Mix can be served with a wide range of toppings, including fresh fruit, whipped cream, chocolate sauce, or savory options like cheese, ham, and vegetables. Get creative and enjoy!
I have never met a person whose favorite breakfast was a parfait. It's yogurt, it's granola in a glass. It's not a satisfying breakfast.
5 Frequently Asked Questions about Traditional Crepe Mix
1. How many servings are in a 32g package of Traditional Crepe Mix?
One 32g package of Traditional Crepe Mix is considered a single serving. It contains 100 calories.
2. How do I prepare the Traditional Crepe Mix?
To prepare the Traditional Crepe Mix, you will need to add water, eggs, and butter to the mix according to the package instructions. Mix the ingredients together until smooth, and then cook the crepes in a skillet over medium-high heat until golden brown on each side.
3. Is Traditional Crepe Mix gluten-free?
No, Traditional Crepe Mix is not gluten-free. It contains wheat flour, which is a source of gluten.
4. Can I add other ingredients to the Traditional Crepe Mix?
Yes, you can add other ingredients to the Traditional Crepe Mix to customize the flavor. Some popular additions include vanilla extract, cinnamon, sugar, and fruits like blueberries and bananas.
5. How should I store the Traditional Crepe Mix?
The Traditional Crepe Mix should be stored in a cool, dry place, away from direct sunlight. Once the package is opened, it should be sealed tightly and used within a few months for best results.