Calories in 2 Tbsp Salad Dressing, Restaurant Recipe Italian?

2 Tbsp Salad Dressing, Restaurant Recipe Italian is 120 calories.

Are you looking for a delicious and authentic Italian salad dressing recipe? Look no further! Our restaurant recipe for 2 Tbsp Salad Dressing, Restaurant Recipe Italian is not only easy to make but also packs a flavorful punch. And at only 120 calories per serving, it's a guilt-free way to elevate your salad game.

Our restaurant-style Italian dressing is made with a mix of high-quality ingredients like olive oil, red wine vinegar, garlic, and Italian seasonings. Not only does it add incredible flavor to your favorite salads, but it's also packed with essential nutrients and healthy fats that are good for your body.

In this article, we'll explore everything you need to know about this Italian salad dressing - from its nutritional benefits to how long it lasts in the fridge. So, let's dive in!

2 Tbsp Salad Dressing, Restaurant Recipe Italian

What are the ingredients in this Italian dressing?

Our restaurant-style Italian dressing is made with a mix of high-quality ingredients, including: 1/4 cup of olive oil, 2 tbsp of red wine vinegar, 1 minced garlic clove, 1 tsp of Dijon mustard, 1/4 tsp of Italian seasoning, and a pinch of salt and black pepper. Simply whisk together all the ingredients in a bowl until well combined, and your Italian dressing is ready to be drizzled over your favorite salad.

How many calories are in this dressing?

Our Italian dressing contains only 120 calories per 2 tbsp serving. This makes it a healthy and low-calorie addition to any salad.

What is the serving size for this dressing?

The recommended serving size for our Italian dressing is 2 tbsp. This should be enough to dress a medium-sized salad.

What type of salad is best paired with this Italian dressing?

Our Italian dressing pairs well with all types of salads, but it particularly shines when used on a classic Caesar salad with romaine lettuce, croutons, and Parmesan cheese. It also works well with a Caprese salad made with fresh mozzarella, tomato slices, and basil leaves.

Is this Italian dressing gluten-free?

Yes, our Italian dressing is gluten-free! It's made with all-natural, gluten-free ingredients, so you can enjoy it on your favorite salads without any worries.

Can this dressing be used as a marinade?

Absolutely! Our Italian dressing works great as a marinade for chicken, beef, or seafood. Simply coat your protein in the dressing, let it marinate in the fridge for at least an hour, and then grill, bake, or sauté as desired.

How long does this dressing last in the fridge?

Our Italian dressing can be stored in an airtight container in the fridge for up to 1 week. Just make sure to give it a good shake before using it as the ingredients may separate over time.

How is this dressing different from store-bought Italian dressing?

Our restaurant-style Italian dressing is different from store-bought Italian dressing in a few key ways. Firstly, it's made with all-natural, high-quality ingredients and contains no preservatives or additives. This makes it a healthier alternative to store-bought dressings. Secondly, it's more flavorful and packs a bigger punch than most store-bought dressings. It's the perfect way to elevate any salad or dish.

What are the nutritional benefits of this dressing?

Our Italian dressing is not only delicious but also packed with essential nutrients and healthy fats that are good for your body. Olive oil, one of the main ingredients in our dressing, is a heart-healthy fat that can help lower your risk of heart disease and stroke. It's also rich in antioxidants which help fight inflammation and protect your body from damage. Other ingredients like garlic and Italian seasonings are also rich in essential vitamins and minerals that can help boost your immune system and keep you healthy.

What are some alternatives to using this Italian dressing?

If you're looking for some alternatives to our Italian dressing, there are plenty of other delicious dressings to try! Here are a few ideas: - Balsamic vinaigrette: made with balsamic vinegar, olive oil, and Dijon mustard, this dressing has a sweet and tangy flavor that pairs well with almost any salad.

One of the best things about our Italian dressing is that it's so versatile. You can use it as a salad dressing, marinade, or even a dipping sauce. Once you try it, you'll wonder how you ever lived without it!

FAQs About Restaurant Recipe Italian Salad Dressing

1. How many servings are in 2 Tbsp of Restaurant Recipe Italian Salad Dressing?

2 Tbsp of Restaurant Recipe Italian Salad Dressing is considered one serving.

2. What are the ingredients in Restaurant Recipe Italian Salad Dressing?

The ingredients in Restaurant Recipe Italian Salad Dressing may vary, but typically include olive oil, red wine vinegar, garlic, Italian seasoning, salt, and pepper.

3. Is Restaurant Recipe Italian Salad Dressing healthy?

While Italian Salad Dressing can be a healthy option as it is typically made with olive oil, which is a healthy fat, it can also be high in calories and sodium depending on the recipe or brand. It is important to read the label and use in moderation.

4. Can Restaurant Recipe Italian Salad Dressing be used for anything other than salads?

Yes! Restaurant Recipe Italian Salad Dressing can be used as a marinade for meats, drizzled over roasted vegetables, or as a dipping sauce for bread.

5. How long does Restaurant Recipe Italian Salad Dressing last?

Restaurant Recipe Italian Salad Dressing can last up to two weeks in the refrigerator in a sealed container. It is important to always check for any signs of spoilage before consuming.

Nutritional Values of 2 Tbsp Salad Dressing, Restaurant Recipe Italian

UnitValue
Calories (kcal)120 kcal
Fat (g)12 g
Carbs (g)1 g
Protein (g)1 g

Calorie breakdown: 86% fat, 7% carbs, 7% protein

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