Calories in 2 tbsp (30 ml) Aji-Mirin Sweet Cooking Rice Wine Seasoning?

2 tbsp (30 ml) Aji-Mirin Sweet Cooking Rice Wine Seasoning is 70 calories.

Are you looking for a delicious and versatile seasoning option for your cooking? Look no further than Aji-Mirin Sweet Cooking Rice Wine Seasoning. With only 70 calories per 2 tbsp (30 ml) serving, this seasoning adds a unique and flavorful touch to your dishes.

In addition to its great taste, Aji-Mirin Sweet Cooking Rice Wine Seasoning is also a healthy ingredient option. It is made primarily with rice wine, sugar, salt, and water, all natural and unprocessed ingredients that add to its delicious flavor.

In this article, we'll explore everything you need to know about Aji-Mirin Sweet Cooking Rice Wine Seasoning, including its taste, health benefits, and how to use it in your cooking.

2 tbsp (30 ml) Aji-Mirin Sweet Cooking Rice Wine Seasoning

What is Aji-Mirin Sweet Cooking Rice Wine Seasoning?

Aji-Mirin Sweet Cooking Rice Wine Seasoning is a traditional Japanese seasoning that has been gaining popularity in other parts of the world. It is made by fermenting rice with koji (a fungus used in East Asian food) and mixing it with sugar and salt. While mirin is often used to add sweetness to dishes in Japanese cuisine, Aji-Mirin Sweet Cooking Rice Wine Seasoning is a non-alcoholic alternative that still delivers the same great flavor. It can be used as a flavor enhancer in various Japanese dishes, as well as in other cuisines as a substitute for other sauces, such as teriyaki sauce.

How many calories are in 2 tbsp of Aji-Mirin Sweet Cooking Rice Wine Seasoning?

There are approximately 70 calories in a 2 tbsp (30 ml) serving of Aji-Mirin Sweet Cooking Rice Wine Seasoning. While this may seem like a lot, keep in mind that this seasoning is meant to be used as a flavor enhancer in your dishes, so a little goes a long way.

What are the ingredients in Aji-Mirin Sweet Cooking Rice Wine Seasoning?

The ingredients in Aji-Mirin Sweet Cooking Rice Wine Seasoning include: rice wine (water, rice, koji), sugar, salt, water, and monosodium glutamate. All of these ingredients are natural and unprocessed, making this seasoning a healthy addition to your meals. It is also gluten-free and contains no artificial flavors or preservatives.

Health benefits of Aji-Mirin Sweet Cooking Rice Wine Seasoning

One of the best things about Aji-Mirin Sweet Cooking Rice Wine Seasoning is that it is a healthy ingredient option for your meals. Because it is made with natural and unprocessed ingredients, it is lower in calories and sugar than many other sauces and seasonings. Additionally, the rice wine used in this seasoning is rich in antioxidants and beneficial amino acids, which can help boost your immune system and improve overall health.

How can Aji-Mirin Sweet Cooking Rice Wine Seasoning be used in cooking?

Aji-Mirin Sweet Cooking Rice Wine Seasoning is a versatile seasoning that can be used in a variety of dishes. It is most commonly used in Japanese cuisine to add sweetness and depth of flavor to dishes like teriyaki chicken or stir-fried vegetables. However, it can also be used in other cuisines as a substitute for other sauces or marinades. For example, it can be used in place of honey or maple syrup in a glaze for roasted vegetables or baked goods. Just remember that a little goes a long way with this seasoning, so start with a small amount and adjust to taste.

What other dishes can Aji-Mirin Sweet Cooking Rice Wine Seasoning be used in?

In addition to Japanese cuisine, Aji-Mirin Sweet Cooking Rice Wine Seasoning can be used in a variety of dishes from other cuisines. It can be added to stir-fries, marinades, glazes, and sauces to enhance their flavor. It can also be used in salad dressings, on roasted vegetables, or even as a dip for raw vegetables. Get creative and experiment with different dishes to see how Aji-Mirin Sweet Cooking Rice Wine Seasoning can enhance their flavor.

How does Aji-Mirin Sweet Cooking Rice Wine Seasoning taste?

Aji-Mirin Sweet Cooking Rice Wine Seasoning has a sweet yet savory flavor that adds depth to dishes. It is slightly less sweet than traditional mirin, but still delivers a great taste that can be used in a variety of dishes. Additionally, the rice wine used in this seasoning adds a slightly tangy flavor and aroma that makes it a unique and versatile ingredient to add to your dishes.

Where can I buy Aji-Mirin Sweet Cooking Rice Wine Seasoning?

Aji-Mirin Sweet Cooking Rice Wine Seasoning can be found at most grocery or specialty Asian food stores. If you can't find it in stores near you, it is also available for purchase online through various retailers. Just make sure to check the ingredients list and nutritional information before purchasing to ensure you are getting the right product for your needs.

How to store Aji-Mirin Sweet Cooking Rice Wine Seasoning?

Aji-Mirin Sweet Cooking Rice Wine Seasoning should be stored in a cool, dry place away from direct sunlight. Once opened, it can be stored in the refrigerator for up to a year. Just make sure to shake well before using as the ingredients may separate over time.

Is Aji-Mirin Sweet Cooking Rice Wine Seasoning gluten-free?

Yes, Aji-Mirin Sweet Cooking Rice Wine Seasoning is gluten-free and contains no artificial flavors or preservatives. This makes it a great option for those with gluten allergies or sensitivities who are looking for a tasty seasoning option for their meals.

5 Frequently Asked Questions About Aji-Mirin Sweet Cooking Rice Wine Seasoning

1. What is Aji-Mirin?

Aji-Mirin is a type of rice wine commonly used in Japanese cooking. Unlike regular Mirin, which has a high alcohol content, Aji-Mirin contains only a small amount of alcohol, making it a popular ingredient for seasoning dishes.

2. What does Aji-Mirin taste like?

Aji-Mirin has a sweet and tangy taste, with a subtle umami flavor. It is often used in marinades, dressings, and sauces for a rich, complex flavor.

3. How is Aji-Mirin used in cooking?

Aji-Mirin is a versatile seasoning and can be used in a variety of dishes, including stir-fries, soups, and marinades. It is also commonly used in Japanese cooking to add sweetness and depth of flavor to sauces and dressings.

4. Does Aji-Mirin have nutritional value?

Aji-Mirin contains calories, but has minimal nutritional value. It is primarily used for flavoring purposes, rather than as a source of nutrients.

5. Where can I buy Aji-Mirin Sweet Cooking Rice Wine Seasoning?

Aji-Mirin is widely available in specialty Asian grocery stores and online retailers. Many mainstream grocery stores also carry it in their international aisles. Look for it in the section where Asian ingredients and sauces are sold.

Nutritional Values of 2 tbsp (30 ml) Aji-Mirin Sweet Cooking Rice Wine Seasoning

UnitValue
Calories (kcal)70 kcal
Fat (g)0 g
Carbs (g)14 g
Protein (g)0 g

Calorie breakdown: 0% fat, 100% carbs, 0% protein

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