Calories in 2 slices (49 g) Whole Grain Sandwich Bread?

2 slices (49 g) Whole Grain Sandwich Bread is 140 calories.

2 slices (49 g) of whole grain sandwich bread contain approximately 140 calories. This heart-healthy bread option provides several benefits for your body. Here's all you need to know about whole grain sandwich bread.

Whole grain sandwich bread is a popular choice when it comes to bread options. It's a good source of fiber and nutrients, making it a healthier bread option than other white bread. Additionally, whole grain sandwich bread is a low-fat food that can be used as a base for several healthy meal options.

In this article, we'll explore the benefits, drawbacks, and usage of this popular bread option.

2 slices (49 g) Whole Grain Sandwich Bread

Calories in Whole Grain Sandwich Bread

Two slices (49 g) of whole grain sandwich bread contain approximately 140 calories. This makes it a good option for those looking for low-calorie bread options. It's important to keep in mind that the calorie count may vary slightly based on the brand you choose.

Whole Grain Sandwich Bread Ingredients

Whole grain sandwich bread is prepared using a variety of whole grains such as wheat, barley, and oats. Additional ingredients may include water, sugar, yeast, salt, and oil. It's important to ensure that whole wheat flour is the primary ingredient and that there are no added preservatives or artificial ingredients.

Nutritional Benefits of Whole Grain Sandwich Bread

Whole grain sandwich bread is a nutritious option that provides several health benefits. It's high in fiber and nutrients such as Vitamin B and E. Whole grain sandwich bread is also known to reduce the risk of heart disease, stroke, and type 2 diabetes. The bread's high fiber content promotes healthy digestion and aids in weight management as well. Overall, this bread option is a great way to consume essential nutrients while enjoying a tasty sandwich.

How to Incorporate Whole Grain Sandwich Bread in Your Diet

Whole grain sandwich bread can be used in several meal options. Lunch is an excellent time to incorporate this bread option as it can be used for sandwiches and wraps. Additionally, it can be enjoyed as an accompaniment to meals or used to make a quick and easy toast. You can try different varieties of whole grain sandwich bread to add more flavor and texture to your meals.

Healthy Alternatives to Whole Grain Sandwich Bread

While whole grain sandwich bread is an excellent option for healthy eating, there are several other bread alternatives you can try. Sprouted bread, pita bread, wrap bread and gluten-free bread are some of the healthier options you can try instead of whole grain sandwich bread. They offer similar nutrition and calorie counts while adding more variety to your meal options.

Potential Drawbacks of Whole Grain Sandwich Bread

While whole grain sandwich bread has several health benefits, there are potential drawbacks to consider before making it part of your diet. Some people may be allergic to the grains used in the bread, which can cause adverse reactions. Additionally, if the bread is purchased from a commercial store, it may contain added preservatives or artificial ingredients that can be harmful to health. It's important to choose bread options wisely and check the ingredients list before making a purchase.

Whole Grain Sandwich Bread and Weight Management

Whole grain sandwich bread is a great option for those looking to manage their weight. It's a low-fat, low-calorie bread that provides several essential nutrients. Additionally, the bread's high fiber content promotes feelings of fullness, reducing the urge to snack or overeat. Overall, including whole grain sandwich bread as part of a balanced diet can aid in weight management and promote overall health.

Whole Grain Sandwich Bread and Heart Health

Whole grain sandwich bread is a heart-healthy option that can reduce the risk of heart disease. It's high in fiber and essential nutrients that promote healthy cholesterol levels and blood pressure. Choosing whole grain sandwich bread as part of a healthy diet can promote overall heart health and lessen the risk of cardiovascular disease.

Whole Grain Sandwich Bread and Digestive Health

Whole grain sandwich bread is a high-fiber option that promotes healthy digestion. It aids in regular bowel movements and can reduce the risk of digestive issues such as constipation, bloating, and abdominal pain. As a result, incorporating whole grain sandwich bread into your diet can improve overall digestive health.

Where to Buy Whole Grain Sandwich Bread

Whole grain sandwich bread is readily available at most grocery stores and online retailers. To ensure that you're getting a healthy version, check the ingredient list and ensure that whole wheat flour is the primary ingredient. Brands such as Dave’s Killer Bread, Ezekiel Bread, and Canyon Bakehouse are popular and offer a variety of options for whole grain sandwich bread.

Eating a balanced diet that includes a variety of whole grains can reduce the risk of several chronic diseases, including heart disease, diabetes, and obesity.

Frequently Asked Questions About Whole Grain Sandwich Bread

1. How many calories are in two slices of whole grain sandwich bread?

Two slices of whole grain sandwich bread typically contain around 140 calories.

2. What makes Whole grain bread different from regular bread?

Whole grain bread is made from flour that contains the entire grain, including the bran, germ, and endosperm. Regular bread typically only contains the endosperm.

3. Is whole grain bread healthier than regular bread?

Yes, whole grain bread is generally considered to be healthier than regular bread because it contains more fiber and nutrients. It may also be better for blood sugar control.

4. Can whole grain bread be part of a weight loss diet?

Yes, whole grain bread can be part of a weight loss diet as long as it is eaten in moderation and as part of an overall healthy diet. It is important to pay attention to portion sizes and be mindful of calorie intake.

5. What are some ways to enjoy whole grain sandwich bread?

Whole grain sandwich bread can be used to make a variety of sandwiches, such as turkey and avocado, peanut butter and jelly, or grilled cheese. It can also be toasted and topped with avocado, eggs, or fresh fruit for a quick and easy breakfast.

Nutritional Values of 2 slices (49 g) Whole Grain Sandwich Bread

UnitValue
Calories (kcal)140 kcal
Fat (g)4 g
Carbs (g)22 g
Protein (g)3 g

Calorie breakdown: 26% fat, 65% carbs, 9% protein

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