Calories in 2 oz (56 g) Whole Grain Medium Shells Pasta?

2 oz (56 g) Whole Grain Medium Shells Pasta is 180 calories.

If you're looking for a low-calorie pasta option, look no further than 2 oz (56 g) Whole Grain Medium Shells Pasta. With only 180 calories per serving, this pasta will satisfy your cravings without sabotaging your diet.

But the benefits of whole grain pasta go beyond just being low in calories. It's also a great source of fiber, protein, and complex carbohydrates, which can help keep you feeling full and satisfied.

In this article, we'll explore the many benefits of whole grain pasta, as well as some delicious pasta pairings and cooking tips to help you make the perfect pasta every time.

2 oz (56 g) Whole Grain Medium Shells Pasta

Low-Calorie Pasta

As we mentioned earlier, 2 oz (56 g) Whole Grain Medium Shells Pasta is a low-calorie pasta option that can help you achieve your weight loss goals without sacrificing flavor. To make it even lower in calories, you can try pairing it with a simple tomato sauce or a light cream sauce instead of a heavy meat sauce.

Whole Grain Benefits

Whole grain pasta is a great source of fiber and protein, which can help keep you feeling full and satisfied for longer periods of time. It's also a good source of complex carbohydrates, which provide sustained energy throughout the day. In addition, whole grain pasta contains more nutrients than regular pasta, including vitamins, minerals, and antioxidants. This makes it a great choice for anyone looking to improve their overall health.

Perfect Pasta Pairings

There are endless possibilities when it comes to pasta pairings. Some classic options include spaghetti with meatballs, fettuccine alfredo, and lasagna. But there are also plenty of healthier options, such as pasta with roasted vegetables or a simple olive oil and garlic sauce. To make your pasta even more nutritious, you can add some protein such as grilled chicken or shrimp, or vegetables like spinach or kale.

Pasta as a Comfort Food

Pasta is a classic comfort food that can provide a sense of warmth and familiarity. When you're feeling down or stressed, a bowl of pasta can lift your mood and make you feel better. However, it's important to be mindful of portion sizes and to choose healthier pasta options like whole grain pasta to ensure that your comfort food doesn't turn into a diet disaster.

Pasta as a Quick Meal Option

One of the great things about pasta is how easy and quick it is to prepare. With just a few simple ingredients, you can have a delicious and satisfying meal in minutes. To make your pasta even quicker, you can try using pre-cooked pasta or making a large batch of pasta ahead of time and storing it in the fridge or freezer for quick and easy meals throughout the week.

Different Pasta Shape Options

There are so many different pasta shapes to choose from, each with their own unique texture and flavor. Some popular options include spaghetti, penne, fusilli, and farfalle. It's fun to experiment with different shapes and see which ones you like best. You can also try mixing and matching different shapes to create a fun and visually appealing pasta dish.

Cooking Tips for Perfect Pasta

Cooking pasta can seem like a simple task, but there are actually a few tips and tricks to help you achieve the perfect pasta every time. Here are a few things to keep in mind:

  • Use a large pot of salted water to prevent the pasta from sticking together.
  • Make sure to stir the pasta occasionally to prevent it from sticking to the bottom of the pot.
  • Don't overcook the pasta - it should be al dente, or slightly firm to the bite.
  • Reserve some of the pasta water to use in your sauce for added flavor and texture.

Pasta as a Pre-Workout Meal Option

Whole grain pasta is a great pre-workout meal option because it provides a slow release of energy throughout your workout. It also contains complex carbohydrates that can help improve exercise performance and endurance. Just make sure to eat your pasta at least an hour before your workout to give your body time to digest it and avoid any stomach discomfort during your workout.

Pasta for Increased Satiety

If you're trying to lose weight or maintain a healthy weight, it's important to choose foods that will keep you feeling full and satisfied for longer periods of time. Whole grain pasta is a great option for this, as it contains fiber, protein, and complex carbohydrates that can keep you feeling full for hours. You can make your pasta even more filling by adding some vegetables or lean protein to your dish.

Pasta Health Benefits

In addition to being low in calories and high in nutrients, whole grain pasta has other health benefits as well. Some of these benefits include:

  • Improved heart health
  • Lowered risk of type 2 diabetes
  • Reduced risk of certain types of cancer
  • Improved digestive health
So next time you're in the mood for pasta, don't feel guilty - just reach for a healthier whole grain option like 2 oz (56 g) Whole Grain Medium Shells Pasta.

5 Frequently Asked Questions About Whole Grain Medium Shells Pasta

1. What is the nutritional value of whole grain medium shells pasta?

One serving of whole grain medium shells pasta (2 oz or 56 g) contains 180 calories. It also contains 5 grams of fiber and 7 grams of protein.

2. Is whole grain pasta healthier than regular pasta?

Yes, whole grain pasta is considered healthier than regular pasta because it is made from whole grains, meaning it contains more fiber and nutrients than pasta made from refined grains. Whole grain pasta has been linked to a reduced risk of heart disease, type 2 diabetes, and certain cancers.

3. Can whole grain medium shells pasta be part of a weight loss diet?

Yes, whole grain medium shells pasta can be included in a weight loss diet as long as it is consumed in moderation and as part of a balanced diet. The fiber and protein in whole grain pasta can help you feel full for longer periods of time, which may aid in weight loss efforts.

4. How should I prepare whole grain medium shells pasta?

To prepare whole grain medium shells pasta, boil it in salted water according to the package instructions. Drain the pasta and rinse it under cold water to stop the cooking process. You can then serve it with your favorite sauce or add it to salads and soups.

5. Can people with gluten intolerance or celiac disease consume whole grain medium shells pasta?

Whole grain medium shells pasta contains gluten, so it is not suitable for people with celiac disease or gluten intolerance. They should opt for gluten-free pasta made from alternative grains such as quinoa or brown rice.

Nutritional Values of 2 oz (56 g) Whole Grain Medium Shells Pasta

UnitValue
Calories (kcal)180 kcal
Fat (g)1.5 g
Carbs (g)39 g
Protein (g)8 g

Calorie breakdown: 7% fat, 77% carbs, 16% protein

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