Calories in 2 oz (56 g) Fusilli?

2 oz (56 g) Fusilli is 190 calories.

Are you looking for a filling and delicious meal option that won't compromise your health goals? Look no further than 2 oz (56 g) Fusilli, a pasta shape that is versatile and easy to cook. With 190 calories per serving, this pasta can provide you with the energy you need to power through your day.

In addition to being high in calories, Fusilli is also a good source of carbohydrates, providing your body with the fuel it needs to function at its best. With only a small amount of fat, this pasta is also a good choice for those watching their fat intake. Plus, it contains protein and fiber to help keep you feeling full and satisfied for longer.

Whether you're a vegan, vegetarian, or just looking for a healthy meal option, Fusilli can be a great addition to your diet. Read on to learn more about the health benefits of this pasta and how you can incorporate it into your meals.

2 oz (56 g) Fusilli

High Caloric Content

As mentioned earlier, 2 oz (56 g) Fusilli has a high caloric content, providing you with the energy you need to power through your day. While it's important to watch your calorie intake, the right amount of calories can help you maintain a healthy weight and keep you feeling energized. To ensure that you're getting enough calories from your diet, it's important to pair Fusilli with other nutritious foods, such as vegetables and proteins. This will help you get a well-rounded meal that will keep you feeling full and satisfied for longer. So don't be afraid to indulge in a serving of Fusilli. With the right meal plan and portion control, this pasta shape can be a healthy and tasty addition to your diet.

Rich in Carbohydrates

One serving of Fusilli contains a good amount of carbohydrates, which are essential for providing your body with the energy it needs to function properly. Carbs are also important for maintaining healthy blood sugar levels and preventing nutrient deficiencies. If you're an athlete or someone with an active lifestyle, carbohydrates are especially important for fueling your workouts and keeping your body healthy. But even if you're not an athlete, carbs are still a vital nutrient that you need in your diet. So don't be afraid to include a serving of Fusilli in your meals. This pasta shape is a great source of carbs and can help keep you energized and healthy.

Low in Fat

Fusilli is a low-fat pasta shape, making it a great choice for those watching their fat intake. While fat is an essential nutrient that your body needs, it's important to consume it in moderation to maintain good health. Choosing low-fat sources of protein, such as chicken or fish, and pairing them with Fusilli can help you get a balanced meal that's both tasty and nutritious. You can also add vegetables to your meal to make it even more filling and satisfying. So if you're looking for a healthy and low-fat meal option, consider adding Fusilli to your rotation. This pasta shape is easy to cook and can be paired with a variety of delicious ingredients.

Contains Protein and Fiber

Fusilli is a good source of both protein and fiber, making it an excellent addition to any meal. Protein is essential for building and repairing tissues in your body, while fiber helps keep you feeling full and aids in digestion. You can increase the protein content of your meal by adding lean meat, like chicken or turkey, or plant-based sources of protein, like tofu or legumes. And to increase the fiber content, you can add vegetables, such as broccoli or spinach, to your dish. Overall, Fusilli is a great pasta shape to incorporate into your diet if you're looking for a nutritious and filling meal option.

Can be Part of a Balanced Diet

Fusilli can be part of a balanced diet when consumed in moderation and paired with other nutritious foods. To ensure that you're getting a well-rounded meal, it's important to include a variety of food groups in your dish, such as vegetables, proteins, and healthy fats. You can also experiment with different cooking methods or sauces to make your meal more interesting and flavorful. And if you're counting your calories, be sure to measure your portion sizes to avoid overeating. By incorporating Fusilli into your meals and making healthy choices, you can enjoy a balanced and delicious diet that will keep you feeling energized and satisfied.

Cooking Time and Serving Size

Fusilli is an easy-to-cook pasta shape that can be prepared in just a few minutes. To cook Fusilli, bring a pot of salted water to a boil, add the pasta, and cook for 8-10 minutes, or until al dente. The serving size for 2 oz (56 g) Fusilli is about 1 cup, cooked. This serving size contains 190 calories, 39 grams of carbohydrates, 2 grams of fat, 8 grams of protein, and 2 grams of fiber. To ensure that you're getting the right amount of nutrients from your meal, be sure to measure your portion sizes and pair your Fusilli with other nutritious foods.

Health Benefits of Fusilli

Fusilli is a healthy pasta shape that has a number of health benefits. For one, it's a good source of carbohydrates, which provide your body with the energy it needs to function properly. It's also low in fat, making it a great option for those watching their fat intake. Furthermore, Fusilli contains protein and fiber, which are essential nutrients for keeping you feeling full and satisfied. And when paired with other nutritious foods, such as vegetables and lean proteins, Fusilli can help you create a balanced and healthy meal. So whether you're a vegan, vegetarian, or just looking for a tasty and healthy meal option, consider adding Fusilli to your diet. This pasta shape is versatile, easy to cook, and full of nutrients that your body needs.

Vegan and Vegetarian-Friendly

Fusilli is a vegan and vegetarian-friendly pasta shape that can be used in a variety of dishes. Whether you're making a pasta salad, a stir-fry, or a soup, Fusilli can be the perfect addition to your recipe. You can also experiment with different sauces and ingredients to create a meal that's tailored to your tastes. Some popular vegan and vegetarian-friendly sauces include tomato sauce, pesto, and olive oil and garlic. So if you're looking for a pasta shape that's easy to cook and versatile enough to suit a variety of dietary needs, consider adding Fusilli to your pantry.

Pairing with Sauces and Condiments

Fusilli can be paired with a variety of sauces and condiments to create a delicious and flavorful meal. Some popular sauces include tomato sauce, alfredo sauce, and olive oil and garlic. You can also experiment with different spices, herbs, and vegetables to create a unique and tasty pasta dish. For example, you can add roasted veggies, like zucchini and bell peppers, to your Fusilli to give it a fresh flavor. Or you can add some red pepper flakes to your tomato sauce to give it a spicy kick. No matter what your taste preferences are, there's a sauce or condiment that will pair perfectly with Fusilli. So get creative and start experimenting with different flavors and ingredients to make your meals more interesting and delicious.

Versatile Pasta Shape

Fusilli is a versatile pasta shape that can be used in a variety of dishes. You can toss it with a simple tomato sauce for an easy weeknight dinner, or you can use it as a base for a pasta salad. You can also cook Fusilli in a broth-based soup for a warm and comforting meal, or you can stir-fry it with veggies for a healthy and fast dinner. The possibilities are endless when it comes to cooking with Fusilli. So get creative and try out different recipes to find your new favorite meal.

My favorite way to eat Fusilli is with a simple tomato sauce and some fresh basil. It's a classic dish that never gets old.

5 Frequently Asked Questions about Fusilli

1. What is Fusilli?

Fusilli is a type of pasta that is shaped like long, spiraled coils. It is usually made from durum wheat semolina and water, but can also be made from other grains like quinoa, corn, or rice.

2. How many calories are in Fusilli?

A 2 oz (56 g) serving of Fusilli typically contains around 190 calories. However, this can vary depending on the brand and whether any other ingredients have been added to the pasta, like oil or cheese.

3. What are some ways to prepare Fusilli?

Fusilli is a versatile pasta that can be prepared in many different ways. Some popular recipes include Fusilli with tomato sauce, Fusilli with pesto, Fusilli with seafood, and Fusilli with vegetables. It can also be used in salads, casseroles, and baked dishes.

4. Is Fusilli gluten-free?

While there are gluten-free versions of Fusilli made from alternative grains like rice or corn, most Fusilli pastas are made from durum wheat semolina, which contains gluten. If you are looking for a gluten-free option, be sure to check the label carefully and look for products that are specifically marked as gluten-free.

5. How should I store Fusilli?

Fusilli should be stored in an airtight container or plastic bag in a cool, dry place. Avoid storing it in direct sunlight or near a heat source, as this can cause the pasta to dry out or go stale. Fusilli can be stored for several months if properly sealed.

Nutritional Values of 2 oz (56 g) Fusilli

UnitValue
Calories (kcal)190 kcal
Fat (g)1 g
Carbs (g)39 g
Protein (g)7 g

Calorie breakdown: 5% fat, 81% carbs, 15% protein

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