Calories in 100 Grams Apricot, Dehydrated, Sulfured?

100 Grams Apricot, Dehydrated, Sulfured is 320 calories.

If you're on the lookout for a healthy snack to help satisfy your sweet tooth, look no further than dehydrated apricots. With 320 calories per 100 grams, these dried fruits are perfect for anyone trying to maintain a balanced diet.

Dehydrated apricots are also packed with a wide range of essential vitamins and minerals. As you'll soon see, these nutrients can offer a range of benefits for your overall wellbeing.

In addition to being a delicious and healthy snack, there are many different ways to enjoy dehydrated apricots. So whether you're looking to incorporate them in your recipes or are simply looking for a tasty treat to snack on, you can't go wrong with dehydrated apricots.

100 Grams Apricot, Dehydrated, Sulfured

Calorie Content of Dehydrated Apricots

As mentioned earlier, dehydrated apricots are relatively low in calories, with 320 calories per 100 grams. This makes them a great option for anyone who is looking to maintain their weight or lose a few pounds. In addition to being low in calories, dehydrated apricots are also relatively low in fat, making them a healthy snack option for those watching their fat intake.

Vitamins and Minerals Found in Dehydrated Apricots

Dehydrated apricots are packed with a wide range of essential vitamins and minerals, including vitamin A, potassium, iron, and calcium. Vitamin A is important for maintaining healthy eyesight, while potassium can help regulate blood pressure levels. Iron is essential for promoting healthy blood flow, and calcium is important for maintaining strong bones and teeth. Furthermore, dehydrated apricots are also a great source of dietary fiber, which can help support healthy digestion and prevent constipation.

Benefits of Eating Sulfured Apricots

One of the primary benefits of eating sulfured apricots is that they have a longer shelf life than unsulfured apricots. This makes them a great option for anyone who wants to stock up on dried fruits without having to worry about spoilage. Additionally, sulfured apricots are often lighter in color than unsulfured apricots, which can make them more visually appealing to eat.

Potential Health Risks Associated with Eating Dehydrated Apricots

While dehydrated apricots offer a range of nutritional benefits, it's important to keep in mind that they can also pose some health risks if consumed in excess. For example, dehydrated apricots can be high in sugar and may contribute to weight gain if eaten in large amounts. Additionally, some dehydrated fruits, including apricots, may contain sulfites, which can trigger allergic reactions in some individuals. As such, it's important to read food labels carefully and to speak with a healthcare professional if you have any concerns about consuming dehydrated apricots.

While dehydrated apricots can be a healthy snack option, it's important to consume them in moderation. The recommended serving size for dehydrated apricots is typically 1/4 to 1/2 cup, or around 30-60 grams. By sticking to this serving size, you can help ensure that you're getting all of the nutritional benefits of dehydrated apricots without consuming too many calories or too much sugar.

How to Properly Store Dehydrated Apricots

To help ensure that your dehydrated apricots stay fresh and flavorful, it's important to store them properly. For best results, store your dehydrated apricots in an airtight container in a cool, dry place. You can also store dehydrated apricots in the refrigerator or freezer to help extend their shelf life.

Different Ways to Enjoy Dehydrated Apricots

There are many different ways to enjoy dehydrated apricots. For example, you can add them to your favorite trail mix or granola recipe for a quick and easy snack. You can also use dehydrated apricots in baked goods, such as muffins or scones, or chop them up and sprinkle them over your morning oatmeal or yogurt. Alternatively, you can simply snack on dehydrated apricots on their own for a tasty and healthy treat. The options are endless!

Dehydrated Apricot vs. Fresh Apricot: Nutritional Comparison

While both fresh and dehydrated apricots offer a range of nutritional benefits, there are some key differences between the two. For example, fresh apricots are higher in water content and lower in calories than dehydrated apricots. On the other hand, dehydrated apricots are higher in fiber and certain vitamins and minerals, such as potassium and iron. Ultimately, whether you choose fresh or dehydrated apricots will depend on your personal preferences and nutritional needs.

Difference Between Sulfured and Unsulfured Dehydrated Apricots

As mentioned earlier, sulfured apricots are treated with sulfur dioxide to help preserve their color and flavor. Unsulfured apricots, on the other hand, are dried without any additional additives. While sulfured apricots may have a longer shelf life and be more visually appealing, some people prefer to avoid sulfites due to potential allergic reactions.

Where to Buy Dehydrated Apricots

You can typically find dehydrated apricots at most grocery stores or health food stores. They may be sold in bulk or in pre-packaged bags. You can also purchase dehydrated apricots online from a variety of retailers.

FAQ about Dehydrated Sulfured Apricots

What are dehydrated sulfured apricots?

Dehydrated sulfured apricots are apricots that have had their water content removed through a drying process and have been treated with sulfur dioxide as a preservative to maintain their color and prevent spoilage.

How many calories are in 100 grams of dehydrated sulfured apricots?

There are 320 calories in 100 grams of dehydrated sulfured apricots.

What are the health benefits of dehydrated sulfured apricots?

Dehydrated sulfured apricots are a good source of fiber, potassium, vitamin A, and iron. They also contain antioxidants that can help reduce inflammation and oxidative stress in the body.

Are dehydrated sulfured apricots safe to eat?

Dehydrated sulfured apricots are generally safe to eat, but some people may be allergic to sulfur dioxide or have sensitivities to dried fruits in general. It's important to read labels and check for any potential allergens before consuming them.

What are some ways to use dehydrated sulfured apricots in cooking?

Dehydrated sulfured apricots can be added to trail mixes, granola bars, oatmeal, and baked goods for a natural sweetness and texture. They can also be rehydrated and used in savory dishes like stews and tagines.

Nutritional Values of 100 Grams Apricot, Dehydrated, Sulfured

UnitValue
Calories (kcal)320 kcal
Fat (g)0,6 g
Carbs (g)82,8 g
Protein (g)4,9 g

Calorie breakdown: 1% fat, 94% carbs, 6% protein

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