Indulge in the rich and creamy fudgy goodness of 100 G Chocolate Syrup (Fudge Type) with just 350 calories per serving. This delectable syrup is perfect for adding to milkshakes, ice cream sundaes, and even drizzling over pancakes or waffles.

Made with high-quality cocoa powder and sweetened condensed milk, 100 G Chocolate Syrup (Fudge Type) provides a rich chocolate flavor with just the right amount of sweetness. One tablespoon (15g) contains 40 calories, 1g of fat, and 7g of sugar.

In this article, we'll explore the unique features, nutritional facts, perfect pairings, storage tips, versatility, history, production process, health benefits, and frequently asked questions about 100 G Chocolate Syrup (Fudge Type).

How to enjoy the fudgy goodness of 100 G Chocolate Syrup?

There are endless ways to enjoy the rich and creamy fudgy goodness of 100 G Chocolate Syrup (Fudge Type). Here are some ideas to get you started:

• Add a drizzle to your morning coffee for an indulgent mocha flavor.
• Top your favorite ice cream with a generous spoonful of 100 G Chocolate Syrup (Fudge Type) for a decadent sundae.
• Heat up some milk and stir in 100 G Chocolate Syrup (Fudge Type) for a cozy hot chocolate.
• Drizzle over pancakes or waffles for a delicious breakfast treat.
• Add to a milkshake for a rich and creamy chocolate flavor.

Get creative and experiment with different ways to enjoy 100 G Chocolate Syrup (Fudge Type)!

The unique features of 100 G Chocolate Syrup (Fudge Type)

100 G Chocolate Syrup (Fudge Type) stands out from other chocolate syrups because of its unique features:

• Made with high-quality cocoa powder and sweetened condensed milk for a rich and creamy fudgy flavor.
• Just 350 calories per serving, making it a guilt-free indulgence.
• Versatile and can be used in countless ways to add chocolatey goodness to your favorite treats.
• Comes in a convenient squeeze bottle for easy use and storage.

Try 100 G Chocolate Syrup (Fudge Type) and experience its deliciously unique features for yourself!

Nutritional facts of 100 G Chocolate Syrup (Fudge Type)

One tablespoon (15g) of 100 G Chocolate Syrup (Fudge Type) contains:

• calories: 40
• Total fat: 1g
• Saturated fat: 0.7g
• Trans fat: 0g
• Cholesterol: 5mg
• Sodium: 20mg
• Total carbohydrates: 8g
• Dietary fiber: 0.5g
• Total sugars: 7g
• Protein: 0.5g

Enjoy 100 G Chocolate Syrup (Fudge Type) in moderation as part of a balanced diet.

The perfect pairings for 100 G Chocolate Syrup

100 G Chocolate Syrup (Fudge Type) pairs perfectly with a variety of treats, including:

• Ice cream
• Milkshakes
• Hot chocolate
• Pancakes
• Waffles
• Coffee
• Smoothies
• Cookies

Get creative and pair 100 G Chocolate Syrup (Fudge Type) with your favorite treats for a delicious chocolatey twist.

The best ways to store 100 G Chocolate Syrup

To ensure the freshness and quality of 100 G Chocolate Syrup (Fudge Type), follow these storage tips:

• Store in a cool and dry place, away from direct sunlight.
• Once opened, store in the refrigerator.
• Use within 6 months of opening.

With proper storage, you can enjoy 100 G Chocolate Syrup (Fudge Type) for months to come.

The versatility of 100 G Chocolate Syrup (Fudge Type)

100 G Chocolate Syrup (Fudge Type) is a versatile ingredient that can be used in many different ways, such as:

• As a topping for ice cream, pancakes, and waffles.
• Stirred into milk, coffee, and hot chocolate for a chocolatey twist.
• Added to smoothies and milkshakes for a rich and creamy flavor.
• As an ingredient in baking for an extra chocolatey kick.

The possibilities are endless with 100 G Chocolate Syrup (Fudge Type).

The history of Chocolate Syrup

Chocolate syrup has been around since the late 1800s when it was first used as a topping for ice cream. Over time, it became popular as an ingredient in baking and as a flavoring for drinks such as milkshakes and hot chocolate. In 1928, Hershey's introduced its chocolate syrup, which became an instant hit. Today, chocolate syrup is a staple in many households and can be found in a variety of flavors, including fudge, caramel, and strawberry. 100 G Chocolate Syrup (Fudge Type) continues the tradition of delicious chocolate syrups that have been enjoyed for generations.

Health benefits of moderate consumption of 100 G Chocolate Syrup

While chocolate syrup should be enjoyed in moderation, it does have some health benefits:

• Dark chocolate contains antioxidants that can help protect against free radicals and lower the risk of heart disease.
• Chocolate contains compounds that can improve mood and reduce stress.
• Chocolate can boost brain function and improve cognitive performance.

100 G Chocolate Syrup (Fudge Type) can be a delicious and beneficial addition to your diet when consumed in moderation.

The production process of 100 G Chocolate Syrup

100 G Chocolate Syrup (Fudge Type) is made using a simple yet delicious recipe:

• Cocoa powder
• Sweetened condensed milk
• Water
• Vanilla extract

The ingredients are mixed together and heated until they form a smooth and creamy syrup. The syrup is then bottled and ready to enjoy.

Frequently Asked Questions about 100 G Chocolate Syrup

Here are some frequently asked questions about 100 G Chocolate Syrup (Fudge Type):

• Q: Is 100 G Chocolate Syrup (Fudge Type) gluten-free? A: Yes, it is gluten-free.
• Q: Is 100 G Chocolate Syrup (Fudge Type) vegan? A: No, it contains sweetened condensed milk and is not vegan.
• Q: How long does 100 G Chocolate Syrup (Fudge Type) last? A: Once opened, it should be consumed within 6 months.
• Q: Can 100 G Chocolate Syrup (Fudge Type) be used in baking? A: Yes, it can be used in baking as an ingredient to add a rich chocolate flavor.

If you have any further questions about 100 G Chocolate Syrup (Fudge Type), please contact us.