1 Tbsp Roasted Garlic Butter W/Oil contains approximately 100 calories. This versatile ingredient can be used in a variety of dishes to add delicious flavor. In this article, we'll explore the nutritional breakdown, flavor profile, health benefits, and more.
Roasted Garlic Butter W/Oil is made from high-quality ingredients and is a healthier option than some other types of butter. One tablespoon contains approximately 7 grams of fat, 2 grams of carbohydrates, and 0 grams of protein.
Whether you're looking to add flavor to your cooking or want to incorporate more healthy ingredients into your diet, Roasted Garlic Butter W/Oil is a great choice.
Calories and Macronutrient Breakdown
One tablespoon of Roasted Garlic Butter W/Oil has around 100 calories. It contains 7 grams of fat, 2 grams of carbohydrates, and 0 grams of protein. It is important to note that this butter is made with healthier oils and fewer calories than other types of butter. The macronutrient breakdown of Roasted Garlic Butter W/Oil is approximately 80% fat, 20% carbohydrates, and 0% protein. Overall, Roasted Garlic Butter W/Oil can be a healthy addition to your diet in moderation.
Ingredients
Roasted Garlic Butter W/Oil is made from a blend of roasted garlic, butter, and olive oil. The butter is typically made from cow's milk, and the oil is made from high-quality olives. Some varieties may also include additional herbs and spices for added flavor. The ingredients used in Roasted Garlic Butter W/Oil are generally considered healthy and nutritious. Garlic is known for its anti-inflammatory properties and may also help lower cholesterol and blood pressure. Olive oil is a good source of healthy fats, and butter is a good source of vitamins A and K. Overall, the ingredients used in Roasted Garlic Butter W/Oil make it a flavorful and healthy choice for cooking and baking.
Flavor Profile
Roasted Garlic Butter W/Oil has a rich and savory flavor that is perfect for adding depth to a variety of dishes. The roasted garlic gives it a slightly sweet and nutty flavor, while the butter and olive oil create a creamy and smooth texture. This butter is particularly delicious when used in savory dishes like roasted vegetables, pasta dishes, and grilled meats. It can also be used to add flavor to baked goods like bread and biscuits. Overall, Roasted Garlic Butter W/Oil is a versatile ingredient that can take your cooking to the next level.
Uses in Cooking
Roasted Garlic Butter W/Oil can be used in a variety of dishes to add flavor and depth. Here are a few ways you can use it in your cooking:
- Spread it on toast or bread for a flavorful snack
- Melt it over roasted vegetables for a delicious side dish
- Add it to pasta dishes for a rich and creamy sauce
- Use it as a marinade for grilled meats
- Incorporate it into your baking for rich and savory breads and biscuits
Overall, Roasted Garlic Butter W/Oil is a versatile ingredient that can add depth and flavor to a variety of dishes.
Health Benefits
Roasted Garlic Butter W/Oil contains a variety of healthy ingredients that can benefit your health. Here are a few of the health benefits associated with this ingredient:
- Garlic is known for its anti-inflammatory properties and may help lower cholesterol and blood pressure
- Olive oil is a good source of healthy fats and may help reduce the risk of heart disease
- Butter is a good source of vitamins A and K, which are important for eye health and bone health, respectively
Overall, Roasted Garlic Butter W/Oil can be a healthy addition to your diet when used in moderation.
Alternative Varieties
Roasted Garlic Butter W/Oil is a great choice for adding flavor to your cooking, but there are other varieties you can try as well. Here are a few alternative varieties of flavored butter:
- Honey Butter: made from butter and honey, this variety is perfect for spreading on toast or biscuits
- Cinnamon Butter: made from butter and cinnamon, this variety is great for adding to sweet dishes like pancakes and waffles
- Jalapeno Butter: made from butter and jalapeno peppers, this variety is perfect for adding a little heat to your dishes
Overall, there are many different varieties of flavored butter you can try to add delicious flavor to your cooking.
Storage
Roasted Garlic Butter W/Oil should be stored in the refrigerator to keep it fresh. It can also be frozen for longer storage. To freeze Roasted Garlic Butter W/Oil, wrap it tightly in plastic wrap or aluminum foil and place it in a resealable plastic bag. It can be stored in the freezer for up to 3 months. Overall, proper storage techniques can help ensure that your Roasted Garlic Butter W/Oil stays fresh and delicious for longer.
Recipes
Roasted Garlic Butter W/Oil can be used in a variety of recipes to add flavor and depth. Here are a few recipes you can try:
- Garlic Butter Noodles: toss cooked noodles with Roasted Garlic Butter W/Oil for a simple and delicious meal
- Roasted Garlic Mashed Potatoes: mash boiled potatoes with Roasted Garlic Butter W/Oil for a savory side dish
- Garlic Butter Steak: grill steak and top with Roasted Garlic Butter W/Oil for a flavorful main dish
Overall, Roasted Garlic Butter W/Oil can be incorporated into a variety of recipes for added flavor and depth.
Roasted Garlic Butter W/Oil contains milk and may not be suitable for those with dairy allergies. It is also important to note that some varieties may contain other allergens, such as nuts or soy. Always check the ingredient label before consuming to ensure that it is safe for you. Overall, Roasted Garlic Butter W/Oil may not be suitable for those with certain food allergies.
Serving Suggestions
Roasted Garlic Butter W/Oil can be served in a variety of ways to add delicious flavor to your meals. Here are a few serving suggestions:
- Spread it on toast or bread for a quick and easy snack
- Top grilled meats with Roasted Garlic Butter W/Oil for added flavor
- Melt it over roasted vegetables for a delicious side dish
- Use it as a dip for crusty breads or raw vegetables
Overall, Roasted Garlic Butter W/Oil is a delicious and versatile ingredient that can be enjoyed in a variety of ways.
Frequently Asked Questions about Roasted Garlic Butter
1. What is Roasted Garlic Butter?
Roasted Garlic Butter is a spread made from a combination of butter, roasted garlic, and oil. It may also include other seasonings to enhance its flavor.
2. How many calories does 1 tablespoon of Roasted Garlic Butter contain?
1 tablespoon of Roasted Garlic Butter with oil contains 100 calories. It is important to consume this spread in moderation to maintain a healthy diet.
3. How can I use Roasted Garlic Butter?
Roasted Garlic Butter can be used in a variety of ways, such as spreading it on bread or adding it to steamed vegetables to add flavor. It can also be used as a marinade for grilled meat or seafood.
4. Is Roasted Garlic Butter healthy for me?
Roasted Garlic Butter contains a high amount of saturated fat and calories, so it should be consumed in moderation. However, roasted garlic has been known to have several benefits to health such as aiding digestion and reducing inflammation.
5. Where can I buy Roasted Garlic Butter?
Roasted Garlic Butter can be purchased from most grocery stores, specialty food stores, and online retailers. It can also be made at home by roasting garlic and whisking it into softened butter.