Calories in 1 tbsp (14 g) Thai Ginger Marinade?

1 tbsp (14 g) Thai Ginger Marinade is 60 calories.

Are you tired of the same old boring flavors in your meals? Look no further than Thai Ginger Marinade! This flavorful marinade is not only delicious, but also low in calories, with only 60 calories in 1 tablespoon (14g).

Thai Ginger Marinade is made with high-quality ingredients that are both flavorful and healthy. Some of the key ingredients include ginger, lemongrass, fish sauce, soy sauce, and chili peppers. These ingredients not only add delicious flavor, but also provide various health benefits.

In this article, we'll explore the ingredients, nutritional information, ways to use, and health benefits of Thai Ginger Marinade, as well as its packaging, storage, availability, price, and customer reviews. Let's get started!

1 tbsp (14 g) Thai Ginger Marinade

An Overview of Thai Ginger Marinade

Thai Ginger Marinade is a delicious and healthy marinade that can be used to add flavor to various dishes. It is made with high-quality ingredients and is low in calories, making it a great choice for those who want to eat healthy without sacrificing flavor. The marinade is a blend of various ingredients, including ginger, lemongrass, fish sauce, soy sauce, and chili peppers. These ingredients are known for their health benefits and also add delicious flavor to the marinade. Thai Ginger Marinade is a versatile ingredient that can be used in a variety of ways. It can be used to marinate meats, fish, or vegetables, or used as a dipping sauce or salad dressing.

Ingredients in Thai Ginger Marinade

Thai Ginger Marinade is made with a variety of high-quality ingredients, including ginger, lemongrass, fish sauce, soy sauce, and chili peppers. These ingredients are known for their delicious flavors and various health benefits. Ginger is a root that is known for its anti-inflammatory and anti-oxidant properties. Lemongrass is a herb that has a citrusy flavor and is known for its anti-inflammatory and anti-bacterial properties. Fish sauce is made from fermented fish and is a good source of protein. Soy sauce is made from fermented soybeans and is a good source of amino acids. Chili peppers are known for their spicy flavor and contain capsaicin, which has been linked to various health benefits. These ingredients are carefully blended together to create a flavorful and healthy marinade that can be used in a variety of ways.

Nutritional Information of Thai Ginger Marinade

Thai Ginger Marinade is a healthy and low-calorie marinade that can be used to add flavor to various dishes. One tablespoon (14g) of the marinade contains only 60 calories, which makes it a great choice for those who want to eat healthy without sacrificing flavor. The marinade is also a good source of various nutrients, including vitamins A and C, iron, and potassium. It is low in fat and sodium and contains no cholesterol or trans fats. Overall, Thai Ginger Marinade is a healthy and delicious ingredient that can be used to add flavor to your meals without adding extra calories or unhealthy ingredients.

Calories in 1 tbsp of Thai Ginger Marinade

One tablespoon (14g) of Thai Ginger Marinade contains 60 calories. This makes it a low-calorie and healthy ingredient to add to your meals.

Ways to Use Thai Ginger Marinade

Thai Ginger Marinade is a versatile ingredient that can be used in a variety of ways. It can be used to marinate meats, fish, or vegetables, or used as a dipping sauce or salad dressing. To use the marinade as a marinade, simply coat your meat or vegetables in the marinade and let it sit for 30 minutes to an hour. Then, grill, bake, or sauté your food as desired. To use the marinade as a dipping sauce or salad dressing, simply pour the marinade into a small bowl and serve alongside your dish. You can also use the marinade to add flavor to stir-fries or noodle dishes.

Flavors and Taste of Thai Ginger Marinade

Thai Ginger Marinade has a delicious and unique flavor that is created by blending various ingredients together. The marinade has a slightly sweet and tangy taste, with a spicy kick from the chili peppers. The ginger and lemongrass add a citrusy and aromatic flavor to the marinade, while the fish sauce and soy sauce add a savory and umami taste. Overall, the flavors in Thai Ginger Marinade are well-balanced and complement a variety of dishes.

Health Benefits of Using Thai Ginger Marinade

Thai Ginger Marinade is not only delicious, but also provides various health benefits. The ginger in the marinade is known for its anti-inflammatory and anti-oxidant properties, while the lemongrass is known for its anti-inflammatory and anti-bacterial properties. The fish sauce is a good source of protein, while the soy sauce is a good source of amino acids. The chili peppers contain capsaicin, which has been linked to various health benefits, including improved digestion and pain relief. Overall, Thai Ginger Marinade is a healthy and flavorful ingredient that can help boost the nutritional value of your meals.

Packaging and Storage of Thai Ginger Marinade

Thai Ginger Marinade is typically sold in a bottle or jar. It should be stored in the refrigerator after opening and consumed within a few weeks. To ensure the quality and freshness of the marinade, be sure to keep it refrigerated and avoid exposing it to heat or direct sunlight.

Availability and Price of Thai Ginger Marinade

Thai Ginger Marinade is available at most Asian grocery stores and can also be purchased online. The price varies depending on the brand and size of the bottle, but typically ranges from $2 to $5 per bottle. Be sure to check the expiration date and packaging before purchasing the marinade to ensure its quality and freshness.

Customer Reviews of Thai Ginger Marinade

Customers rave about the delicious taste and versatility of Thai Ginger Marinade. Many use it to add flavor to their meats, fish, and vegetables, while others enjoy it as a dipping sauce or salad dressing. Some customers have also noted the health benefits of the marinade, including its anti-inflammatory properties and low calorie count. Overall, customers love the unique and delicious flavor of Thai Ginger Marinade and recommend it to others.

FAQs About Thai Ginger Marinade

1. What are the ingredients in Thai Ginger Marinade?

The ingredients in Thai Ginger Marinade typically include soy sauce, ginger, garlic, brown sugar, rice vinegar, sesame oil, and red pepper flakes. Some variations may also include lemongrass and fish sauce.

2. How is Thai Ginger Marinade used?

Thai Ginger Marinade is typically used to marinate meat, seafood, or tofu before cooking. It can also be used as a dipping sauce for spring rolls, vegetables, or grilled meats.

3. Is Thai Ginger Marinade spicy?

Thai Ginger Marinade can be spicy depending on the recipe and amount of red pepper flakes used. However, the spiciness can be adjusted to taste.

4. Is Thai Ginger Marinade gluten-free?

It depends on the ingredients used in the recipe. Some soy sauce brands may contain gluten, so it's important to check the label or use a gluten-free soy sauce.

5. How many calories are in 1 tablespoon of Thai Ginger Marinade?

There are approximately 60 calories in 1 tablespoon (14 g) of Thai Ginger Marinade.

Nutritional Values of 1 tbsp (14 g) Thai Ginger Marinade

UnitValue
Calories (kcal)60 kcal
Fat (g)7 g
Carbs (g)1 g
Protein (g)0 g

Calorie breakdown: 94% fat, 6% carbs, 0% protein

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