Are you a meat lover? Do you want a healthy and delicious option that won't weigh you down? Look no further than a small or thin slice of meatloaf made with chicken or turkey! With just 145 calories, it's the perfect choice for anyone looking to stay on track with their health and fitness goals.
Not only is this dish low in calories, but it's also packed with protein and essential nutrients. Chicken and turkey are both lean sources of protein that can help you build and maintain muscle mass. They're also rich in vitamins and minerals like vitamin B6, niacin, and selenium. When combined with other healthy ingredients like oats, vegetables, and seasonings, you've got a meal that's both nutritious and delicious.
In this article, we'll explore the many benefits of chicken and turkey meatloaf. From quick and easy recipes to tips for meal prep and leftovers, we've got everything you need to get started on your own healthy journey.
A Healthy and Delicious Choice for Meat Lovers
When it comes to meatloaf, the options can seem endless. However, if you're looking for a healthy and delicious choice, chicken or turkey meatloaf is the way to go. By using lean proteins like chicken or turkey, you can cut down on the fat and calories that come with traditional beef or pork meatloaf. Plus, by adding in healthy ingredients like oats, vegetables, and spices, you can make a meal that's not only good for you but also full of flavor. Whether you're trying to lose weight or just looking for a healthier alternative to your favorite comfort food, chicken or turkey meatloaf is the perfect choice.
Quick and Easy Recipe for Busy Weeknights
Are you short on time but still want to enjoy a delicious meal? Look no further than chicken or turkey meatloaf! This dish is quick and easy to prepare, making it the perfect choice for busy weeknights. Simply combine ground chicken or turkey with oats, chopped vegetables, and your favorite seasonings. Mix well and shape into a loaf. Bake in the oven for 30-40 minutes or until cooked through. Serve with your favorite sides and enjoy!
Perfect for Meal Prep and Leftovers
If you're looking for a meal that you can prepare ahead of time and enjoy all week long, chicken or turkey meatloaf is the perfect choice. Not only is it easy to make, but it also reheats well, making it a great option for leftovers. Simply prepare the meatloaf as you normally would and slice it into portions. Store in an airtight container in the refrigerator for up to 5 days. When you're ready to enjoy, simply reheat in the microwave or oven and serve with your favorite sides.
A Great Option for Special Diets
If you're following a special diet like low-carb, gluten-free, or dairy-free, chicken or turkey meatloaf is a great option. By using gluten-free oats or almond flour, you can make this recipe gluten-free. By omitting the cheese or using a dairy-free alternative, you can make it dairy-free. And by using low-carb vegetables like zucchini or cauliflower, you can make it low-carb. So no matter what your dietary restrictions may be, you can still enjoy a delicious and healthy meal with chicken or turkey meatloaf.
Low-Calorie Alternative to Traditional Meatloaf
If you're trying to cut calories but still want to enjoy a hearty and filling meal, chicken or turkey meatloaf is the perfect choice. With just 145 calories per small or thin slice, it's a low-calorie alternative to traditional beef or pork meatloaf. And the best part? You won't even miss the extra calories! By using flavorful ingredients like onions, garlic, and spices, you can still enjoy a meal that's tasty and satisfying.
Kid-Friendly Dish that Kids will Surely Love
Trying to get your kids to eat healthy can be a challenge, but with chicken or turkey meatloaf, it's easy! This dish is not only healthy but also kid-friendly, making it a win-win for parents and children alike. By adding in their favorite vegetables and spices, you can customize the recipe to your child's tastes. And since it's made with wholesome ingredients like oats, chicken, and vegetables, you can feel good about serving it to them.
Versatile Dish that Can Be Paired with Various Sides
One of the best things about chicken or turkey meatloaf is its versatility. It can be paired with a wide range of sides, making it a meal that you can enjoy again and again without getting bored. Some of the best sides to pair with meatloaf include roasted vegetables, sweet potato fries, mashed sweet potatoes, green beans, and salads. And since the meatloaf itself is packed with protein and nutrients, you can feel good about indulging in your favorite sides.
Ideal for Small Gatherings and Potlucks
If you're hosting a small gathering or potluck, chicken or turkey meatloaf is the perfect choice. It's easy to make in bulk and can be sliced into portions for easy serving. Plus, since it's a healthier option than traditional meatloaf, your guests will appreciate the effort you went to to provide them with a nutritious and delicious meal.
Healthy Comfort Food that's Easy on the Waistline
Who says comfort food has to be unhealthy? With chicken or turkey meatloaf, you can have your comfort food and eat it too! This dish is not only comforting and filling but also healthy and nutritious. By using wholesome ingredients like chicken, vegetables, and oats, you can create a meal that's easy on the waistline but still satisfies your cravings. So go ahead and indulge in some healthy comfort food!
Perfect for Those Watching Their Caloric Intake
If you're watching your caloric intake but still want to enjoy a delicious and filling meal, chicken or turkey meatloaf is the perfect choice. With just 145 calories per small or thin slice, it's a meal that won't derail your diet. And since it's packed with protein and essential nutrients, it will keep you feeling full and satisfied for hours. So next time you're tempted to indulge in a high-calorie meal, reach for chicken or turkey meatloaf instead.
Frequently Asked Questions About Small or Thin slice Meat Loaf Made with Chicken or Turkey
1. How many calories are in a small or thin slice of meatloaf made with chicken or turkey?
There are 145 calories in a small or thin slice of meatloaf made with chicken or turkey.
2. Can I make this meatloaf without breadcrumbs?
Yes, you can substitute breadcrumbs with almond flour or crushed pork rinds to make it low-carb.
3. How long can I store the leftover meatloaf in the fridge?
You can store leftover meatloaf in the refrigerator for up to four days.
4. Can I freeze the leftover meatloaf?
Yes, you can freeze the leftover meatloaf for up to three months in an airtight container or freezer bag.
5. What is the best way to reheat the leftover meatloaf?
You can reheat the leftover meatloaf in the microwave, oven, or on the stovetop. It's important to ensure the internal temperature reaches 165°F before consuming.