If you're a fan of pizza and love to treat yourself every once in a while, you might be wondering how many calories are in a slice of 10" original crust sausage pizza. Well, look no further! A single slice of this delicious pizza contains 220 calories.
But calorie count alone isn't enough to make an informed decision about your pizza consumption. Let's take a closer look at the nutritional breakdown of a slice of 10" original crust sausage pizza.
Whether you're trying to lose weight or simply want to make healthier food choices, understanding the calorie and nutrient content of your favorite foods is essential.
Calorie Content
As mentioned earlier, a single slice of 10" original crust sausage pizza contains 220 calories. While this may seem like a lot for a single slice, it's important to remember that portion control is key here. If you're looking to cut calories, consider only consuming one or two slices and pairing your pizza with a healthy side dish or salad.
Sausage Topping
The sausage topping on your pizza contributes to the overall calorie and fat content of the slice. One slice of 10" original crust sausage pizza contains around 7 grams of fat and 287 milligrams of sodium. While sausage may not be the healthiest pizza topping option, it can still be enjoyed in moderation as part of a balanced diet.
Crust Type
The crust of your pizza plays a role in its overall calorie and carb content. A slice of 10" original crust sausage pizza contains around 24 grams of carbs, most of which come from the crust. If you're looking for a lower carb option, consider choosing a thin crust pizza instead.
Serving Size
It's important to keep in mind that the nutritional information listed here is for a single slice of pizza. If you plan on eating more than one slice, be sure to adjust your calorie and nutrient intake accordingly.
Total Fat Content
As previously mentioned, one slice of 10" original crust sausage pizza contains around 7 grams of fat.
Saturated Fat Content
Of the 7 grams of fat in a slice of 10" original crust sausage pizza, around 3 grams are saturated fat. This type of fat should be consumed in moderation as part of a healthy diet.
Cholesterol Content
One slice of 10" original crust sausage pizza contains around 20 milligrams of cholesterol. While this amount may not seem significant, it's important to be mindful of your overall daily intake if you have high cholesterol levels or a family history of heart disease.
Sodium Content
One slice of 10" original crust sausage pizza contains around 287 milligrams of sodium. This is about 12% of the recommended daily allowance for sodium intake, so be mindful of your overall sodium intake for the rest of the day.
Carbohydrate Content
One slice of 10" original crust sausage pizza contains around 24 grams of carbs, most of which come from the crust.
Protein Content
One slice of 10" original crust sausage pizza contains around 10 grams of protein. While this may not seem like a lot, it can still be a good source of protein in moderation.
All foods can fit into a healthy diet, even pizza. The key is to enjoy it in moderation and balance it with healthy choices.
Frequently Asked Questions About 10" Original Crust Pizza with Sausage (220 calories)
1. What are the ingredients of this pizza?
The ingredients of this pizza include enriched wheat flour, water, cooked pork sausage, mozzarella cheese, tomato paste, palm oil, sugar, salt, yeast, modified food starch, and spices.
2. Is this pizza suitable for vegetarians?
No, this pizza contains pork sausage and is not suitable for vegetarians.
3. How many servings does one slice of pizza provide?
One slice of 10" Original Crust Pizza with Sausage provides one serving.
4. Can this pizza be reheated?
Yes, this pizza can be reheated in a conventional oven or microwave. However, reheating may alter the texture and taste of the pizza.
5. Does this pizza contain any allergens?
This pizza contains wheat, milk, and soy ingredients, which may trigger allergic reactions in some people. It also may contain traces of peanuts, tree nuts, and other allergens, as it is prepared in a facility that handles these ingredients.