If you are a cheese lover and are looking for a tangy and savory option, then 1 slice (17 g) Garlic & Herb Jack cheese is for you. With only 60 calories per slice, you can enjoy the rich taste of cheese without worrying about your calorie intake.
Garlic & Herb Jack cheese is low in fat with only 4.5 grams of fat per slice. Additionally, it provides 3 grams of protein, which makes it a healthier cheese option.
In this article, we'll explore the ingredients, flavor profile, cheese pairing, recipes, health benefits, suitable diets, and storage recommendations for Garlic & Herb Jack cheese.
Calories per slice
Garlic & Herb Jack cheese contains 60 calories per slice.
Amount of fat per slice
Each slice of Garlic & Herb Jack cheese contains 4.5 grams of fat.
Protein content per slice
Garlic & Herb Jack cheese provides 3 grams of protein per slice.
Ingredients in Garlic & Herb Jack Cheese
The key ingredients in Garlic & Herb Jack cheese are milk, salt, garlic, herbs, and cultures.
Cheese flavor profile
Garlic & Herb Jack cheese has a strong and tangy flavor with a subtle hint of herbs and garlic.
Ideal cheese pairing for Garlic & Herb Jack Cheese
Garlic & Herb Jack cheese pairs well with fruits like apples and pears, crackers, and crusty bread. It also goes well with light red wines like Pinot Noir, Chianti, or Beaujolais.
Ways to use Garlic & Herb Jack Cheese in recipes
Garlic & Herb Jack cheese is a versatile option that can be used in many recipes. You can add it to sandwiches, burgers, as a topping for pizzas, or as a flavorful ingredient in pasta dishes.
Health benefits of Garlic & Herb Jack Cheese
Garlic & Herb Jack cheese is a good source of protein, calcium, and vitamin B12. It also contains probiotics that can improve gut health and boost the immune system.
Suitable diets for Garlic & Herb Jack Cheese
Garlic & Herb Jack cheese is suitable for vegetarians and can be consumed by people on a low-carb or keto diet.
Storage recommendations for Garlic & Herb Jack Cheese
It is best to store Garlic & Herb Jack cheese in the fridge at a temperature between 33-40°F. It should be stored in an airtight container to prevent it from drying out or absorbing other flavors.
If you are looking for a flavorful cheese option with health benefits, Garlic & Herb Jack cheese is an excellent choice.
Frequently Asked Questions About Garlic & Herb Jack Cheese
1. What is Garlic & Herb Jack Cheese?
Garlic & Herb Jack Cheese is a type of flavored cheese that is made by adding garlic and herbs to the original Jack cheese. It has a unique and delicious taste that is perfect for adding flavor to sandwiches, crackers, and pasta dishes.
2. How is Garlic & Herb Jack Cheese made?
Garlic & Herb Jack Cheese is made by mixing garlic and herbs with the original Jack cheese during the cheese-making process. The cheese is then aged to allow the flavors to fully develop.
3. What are the nutritional benefits of Garlic & Herb Jack Cheese?
Garlic & Herb Jack Cheese is a good source of calcium, protein, and vitamin D. It also contains healthy fats that can aid in digestion and improve heart health.
4. How can Garlic & Herb Jack Cheese be used in recipes?
Garlic & Herb Jack Cheese can be used in a variety of recipes, including sandwiches, omelets, salads, and pasta dishes. It can also be melted over vegetables or used as a topping for pizza.
5. How should Garlic & Herb Jack Cheese be stored?
Garlic & Herb Jack Cheese should be stored in the refrigerator in an airtight container or wrapped in plastic wrap. It should be consumed within a week of opening to ensure maximum freshness.