1 Serving Blackberry Raspberry Scone contains 330 calories. Are you in the mood for a tasty and healthy breakfast? Why not try a Blackberry Raspberry Scone? This delightful pastry combines the succulent flavors of blackberries and raspberries into a hearty breakfast option that's both delicious and nutritious.

Each serving of this delectable scone provides 330 calories, 22 g of fat, 27 g of carbohydrates, and 4 g of protein. The combination of fresh fruits with buttery dough hits the right balance between sweet and tangy flavors.

In this article, we'll explore the recipe and tips to make the perfect Blackberry Raspberry Scones in your home kitchen. If you are looking for a sweet and healthy breakfast option, then you've come to the right place.

Ingredients of Blackberry Raspberry Scone

The following are the ingredients required for a single serving of Blackberry Raspberry Scone.

• 60g Flour
• 1 1/2 tsp Baking Powder
• 3/4 tsp Cinnamon Powder
• 1/2 tsp Salt
• 2 1/2 tsp Butter
• 25g Blackberries
• 25g Raspberries
• 2 tsp Honey
• 2 tsp Milk

Preheat your oven at 200°C. Mix flour, milk, cinnamon powder, and baking powder. Add butter to the mixture until it becomes crumbly. Fold the blackberries and raspberries into the mix.

Instructions for making Blackberry Raspberry Scone

Follow these simple instructions to make a perfect Blackberry Raspberry Scone in your own kitchen.

1. Mix flour, baking powder, cinnamon powder and salt.
2. Add butter and mix it into the dry ingredients to make a crumbly dough.
3. Fold in the blackberries and raspberries into the mix.
4. Add honey and milk to the dough to create a sticky texture.
5. Knead the dough on a floured surface for 3-4 minutes and shape it into a flat disc.
6. Cut the disc into four quarters and set them on a greased baking sheet.
7. Bake in a preheated oven at 200°C for 20-25 minutes until the scones turn golden-brown and crispy.

Serve hot with a cup of tea or coffee for a perfect breakfast treat.

Tips to make perfect Blackberry Raspberry Scone

Here are a few tips to help you make the perfect Blackberry Raspberry Scone at home.

• Make sure that your butter is cold and cut into small cubes before adding it to the mix.
• Avoid overworking the dough, or the scones will turn out dry and crumbly.
• The key to a good scone is the dough's consistency, so if it's too wet, add more flour, and if it's too dry, add more milk.
• Don't forget to preheat your oven to 200°C; otherwise, the scones won't cook evenly.
• Bake the scones until they are golden-brown and crisp.

By following these tips, you'll have perfect scones every time.

Nutritional value of Blackberry Raspberry Scone

Each serving of Blackberry Raspberry Scone contains the following nutritional values.

• calories - 330
• Fat - 22 g
• Carbohydrates - 27 g
• Protein - 4 g
• Fibre - 2 g
• Sugar - 8 g

These nutrients make Blackberry Raspberry Scone a healthy breakfast option.

How to Serve Blackberry Raspberry Scone

Serve Blackberry Raspberry Scone in the following way: Serve hot with a cup of tea or coffee. You can also enjoy it with jam or whipped cream to make it a dessert option. It's a perfect way to start your day on a healthy and sweet note.

Variations of Blackberry Raspberry Scone

Here are a few variations of Blackberry Raspberry Scone that you can try to spice up your breakfast options.

• You can add chopped nuts like almonds, walnuts, or pecans for a nutty flavor.
• You can also add white chocolate chips for a sweeter option.
• You can swap the blackberries and raspberries for blueberries or strawberries to create another fruity twist.
• If you are vegan, swap the butter with coconut oil to make it a vegan-friendly dish.

With these variations, you'll never get bored with Blackberry Raspberry Scone.

History of Blackberry Raspberry Scone

Here's a little information about the origin of Blackberry Raspberry Scone. Scones are originated in Scotland and have been a part of the British tradition for hundreds of years. Raspberries and blackberries are a native fruit of the UK, so the combination of the two in a scone is a local specialties. The recipe has been passed down through generations with families adding their variations to make it a unique breakfast option.

Precautions to take while making Blackberry Raspberry Scone

Here are a few precautions to take while making Blackberry Raspberry Scones to ensure they turn out perfectly.

• Make sure to use fresh and ripe blackberries and raspberries.
• Don't overwork the dough; otherwise, it will be dry and crumbly instead of flaky and delicious.
• Preheat the oven to the correct temperature to ensure even baking.
• Don't overbake the scones; otherwise, they will be dry and hard instead of crispy and golden-brown.

With these precautions, Blackberry Raspberry Scone will turn out perfect every time.

Health benefits of Blackberry Raspberry Scone

Here are a few health benefits of Blackberry Raspberry Scone that make it a nutritious breakfast option.

• The scones provide fiber, which can aid in digestion and keep you feeling full for longer periods.
• The fruits used in the scone are rich in antioxidants, which can help protect your body from cell damage, leading to various diseases.
• The scones are rich in energy, which can provide you with a quick boost in the morning.
• You can also substitute some ingredients, like honey instead of sugar, to make your scones healthier.

By incorporating Blackberry Raspberry Scone into your breakfast, you're not only treating yourself to a tasty breakfast option, but also to some great health benefits.

Alternative ingredients for Blackberry Raspberry Scone

Here are a few alternative ingredients that can be used to make Blackberry Raspberry Scone.

• You can change the fruits used in the scone; blueberries, strawberries, and cherries interchangeably used in place of blackberries and raspberries.
• For dairy-free alternatives, use almond milk, soy milk or coconut milk and substitute the butter with coconut oil.
• If you're gluten-free, swap out the flour with almond flour or gluten-free all-purpose flour.
• You can also add more nuts for a healthy twist.

With these alternative ingredients, you can make Blackberry Raspberry Scone that will fit into various dietary requirements.