1 serving Asiago Peppercorn Steak with Sides contains 380 calories. This dish is a delicious and satisfying meal that is perfect for any occasion. The steak is infused with the robust flavors of asiago cheese and peppercorns, giving it a unique and savory taste that will leave your taste buds begging for more.
In addition to its great taste, the steak is also a good source of protein and other essential nutrients that your body needs to function properly. This dish is a great choice for anyone who wants to enjoy a delicious and satisfying meal without sacrificing their health.
In this article, we'll explore everything you need to know about Asiago Peppercorn Steak with Sides, from its ingredients and cooking methods to its health benefits and recommended wine pairings.
What is Asiago Peppercorn Steak?
Asiago Peppercorn Steak is a delicious and savory dish that is made with high-quality sirloin steak that is infused with the robust flavors of asiago cheese and peppercorns. This dish is perfect for anyone who loves rich and savory dishes, and it is a great choice for any occasion, from family dinners to special events. The steak is cooked to perfection, and is served with a variety of delicious sides that complement the flavors of the steak perfectly.
What are the Side dishes included?
The Asiago Peppercorn Steak with Sides comes with a variety of delicious and nutritious sides, including roasted potatoes, garlic green beans, and a mixed green salad with a balsamic vinaigrette dressing. These sides are the perfect complement to the savory flavors of the steak, and they provide a healthy and well-rounded meal that is both satisfying and delicious. The sides are all made with fresh and high-quality ingredients, ensuring that you get the best possible taste and nutrition with every bite.
How many calories are in this dish?
One serving of Asiago Peppercorn Steak with Sides contains approximately 380 calories. While this may seem like a lot of calories, it is important to remember that this dish is also a good source of protein and other essential nutrients that your body needs to function properly.
What are the ingredients of the steak?
The steak is made with high-quality sirloin beef that is infused with the robust flavors of asiago cheese and peppercorns. Other ingredients used to make the steak include butter, garlic, and a variety of seasonings and spices that help enhance the flavor of the dish.
What are the health benefits of Asiago cheese?
Asiago cheese is a type of Italian cheese that is made from cow's milk. It is a good source of protein, calcium, and other essential nutrients that your body needs to function properly. Some studies have also shown that Asiago cheese may have a number of health benefits, including improved bone health, reduced inflammation, and improved digestion.
How is the steak cooked?
The steak is cooked to perfection using a variety of cooking methods, including grilling and pan-searing. This helps ensure that the steak is cooked evenly and that it retains all of its delicious and savory flavors.
Is this dish high in protein?
Yes, Asiago Peppercorn Steak with Sides is a good source of protein, with each serving containing approximately 28 grams of protein. Protein is an essential nutrient that your body needs to build and repair tissues, and it can also help you feel fuller for longer periods of time, helping to reduce cravings and unnecessary snacking.
What are some variations of this dish?
There are many variations of Asiago Peppercorn Steak with Sides that you can try, depending on your personal preferences and dietary restrictions. Some common variations include using different types of cheese, such as blue cheese or goat cheese, and using different types of potatoes or vegetables for the sides.
How can I make this dish healthier?
There are several ways to make Asiago Peppercorn Steak with Sides healthier, without sacrificing its delicious flavor. Some tips include using leaner cuts of beef, such as filet mignon or flank steak, and swapping out some of the sides for healthier options, such as roasted sweet potatoes or quinoa.
What are some recommended wine pairings?
Asiago Peppercorn Steak with Sides pairs well with a variety of different wines, depending on your personal preferences. Some popular options include full-bodied red wines, such as Cabernet Sauvignon or Merlot, or lighter and fruitier reds, such as Pinot Noir or Zinfandel. Alternatively, you can also pair this dish with a crisp and refreshing white wine, such as Chardonnay or Sauvignon Blanc, to help balance out the rich and savory flavors of the steak.
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Frequently Asked Questions: Asiago Peppercorn Steak with Sides
1. How many calories are in one serving of Asiago Peppercorn Steak with Sides?
There are 380 calories in one serving of Asiago Peppercorn Steak with Sides.
2. What sides are included in the Asiago Peppercorn Steak with Sides meal?
The Asiago Peppercorn Steak with Sides meal includes roasted vegetables and mashed potatoes.
3. What cut of steak is used in the Asiago Peppercorn Steak with Sides meal?
The Asiago Peppercorn Steak with Sides meal uses a sirloin steak.
4. Is the Asiago cheese strong in flavor?
Yes, Asiago cheese has a distinct nutty and slightly sharp flavor that pairs well with the peppercorn seasoning on the steak.
5. Is the Asiago Peppercorn Steak with Sides gluten-free?
The meal itself does not contain gluten, but it may have come into contact with gluten during preparation. It is recommended to ask your server or refer to the restaurant’s allergen menu for more information.