Calories in 1 serving (85 g) Soy Tofu Sheet?

1 serving (85 g) Soy Tofu Sheet is 150 calories.

One serving of Soy Tofu Sheet, which is approximately 85 grams, contains about 150 Calories. Soy tofu sheet is a versatile ingredient used in various cuisines worldwide. Whether you are looking for a high protein Meat Substitute or something to add more texture to your dish, soy tofu sheet could be a great choice to consider.

Soy Tofu Sheet is also known as bean curd sheet or tofu skin. It is made by boiling soy milk and forming a film on top of the liquid. This film is then dried and sold in the form of sheets. Soy tofu sheet has a neutral flavor and can be used in sweet and savory Recipes.

In this article, we'll explore the Nutritional profile, Cooking tips, Benefits, and where to Buy this ingredient. Plus, we'll also share some delicious Soy Tofu Sheet Recipes that you can try at home.

1 serving (85 g) Soy Tofu Sheet

What is Soy Tofu Sheet?

Soy Tofu Sheet is a type of tofu made from soy milk. The process involves boiling soy milk until a film forms on the surface. The film is then removed and dehydrated to form a sheet-like texture. Soy tofu sheet is versatile and can be used in various dishes. This ingredient has a neutral flavor, making it an ideal choice for both sweet and savory Recipes. Soy tofu sheet is also known as tofu skin or bean curd sheet.

Nutritional Profile of Soy Tofu Sheet

Soy Tofu Sheet is a good source of protein, iron, and calcium. One serving of soy tofu sheet (85 g) contains: - 150 Calories - 12g protein, 4g fat, and 19g carbohydrates

Caloric Value of Soy Tofu Sheet

One serving of Soy Tofu Sheet (85 g) contains about 150 Calories. This makes it a healthy and low-calorie ingredient that can be used in various dishes. The caloric value is similar to regular tofu but with an added texture for a different culinary experience.

How to Cook Soy Tofu Sheet?

Soy Tofu Sheet can be used in various ways, depending on the recipe. Here are some tips on how to cook soy tofu sheet: - Rehydrate the sheets by soaking them in water until they become soft and pliable. - Cut the sheets into smaller pieces and use them as a Meat Substitute in stir-fries, soups, and stews.

Benefits of Eating Soy Tofu Sheet

Soy Tofu Sheet has several health Benefits that make it a great addition to your diet. Some of the benefits include: - High in protein: Soy tofu sheet is a good source of plant-based protein, making it an ideal Meat Substitute for vegetarians and Vegans. - Low in Calories: Soy tofu sheet is a low-calorie ingredient that can help you maintain a healthy weight.

Is Soy Tofu Sheet Vegan?

Yes, Soy Tofu Sheet is a Vegan ingredient. It is made from soy milk, which is plant-based, and does not contain any animal products.

Difference between Soy Tofu Sheet and Regular Tofu

Soy Tofu Sheet and regular tofu are both made from soy milk. The main Difference between the two is the texture. Tofu is soft and spongy, while soy tofu sheet has a chewy and meaty texture. The manufacturing process of soy tofu sheet involves boiling soy milk until a film forms on the surface. The film is then removed and dehydrated to form a sheet-like texture. Regular tofu, on the other hand, is made by coagulating soy milk and pressing it into blocks.

Where to Buy Soy Tofu Sheet?

Soy Tofu Sheet can be found in Asian supermarkets and health food stores. It is also available online, making it easy to purchase no matter where you live.

Soy Tofu Sheet Recipes

There are various delicious Recipes that you can make using Soy Tofu Sheet. Here are some ideas to get you started: - Vegan chicken and mushroom stir-fry with soy tofu sheet - Soy tofu sheet soup with vegetables and miso paste

Soy Tofu Sheet as a Meat Substitute

Soy Tofu Sheet can be used as a Meat Substitute in various dishes. It has a chewy and meaty texture that makes it a great option for those looking for a plant-based protein source. You can use soy tofu sheet in stir-fries, soups, and stews, or even as a filling for sushi rolls. Using soy tofu sheet as a meat substitute can help you cut down on your meat intake and enjoy a healthier and more sustainable diet.

Soy Tofu Sheet: 5 Frequently Asked Questions

1. What is Soy Tofu Sheet?

Soy Tofu Sheet is a tofu product made from soy milk. It is pressed and formed into sheets that can be sliced, diced or shredded for use in a variety of dishes.

2. Is Soy Tofu Sheet healthy?

Yes, Soy Tofu Sheet is a healthy food choice. It is low in Calories, high in protein and contains all essential amino acids. It is also low in fat and sodium, making it a heart-healthy food option.

3. How can I use Soy Tofu Sheets?

Soy Tofu Sheets are versatile and can be used in many ways. They can be sliced and grilled or roasted to be added to salads or sandwiches. They can also be turned into rolls, wraps, and sushi or used as a meat alternative in stir-fries, curries, and stews.

4. Is Soy Tofu Sheet Vegan-friendly?

Yes, Soy Tofu Sheet is a vegan-friendly product. It is made from soy milk and contains no animal products, making it a great source of protein for vegans and vegetarians.

5. How should I store Soy Tofu Sheet?

Soy Tofu Sheet should be kept refrigerated at all times. It should be stored in an airtight container or wrapped in plastic wrap to prevent it from drying out. Once opened, it should be consumed within a few days for optimal freshness.

Nutritional Values of 1 serving (85 g) Soy Tofu Sheet

UnitValue
Calories (kcal)150 kcal
Fat (g)9 g
Carbs (g)1 g
Protein (g)18 g

Calorie breakdown: 52% fat, 3% carbs, 46% protein

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