Are you looking for a delicious and savory meal that won't ruin your diet? Look no further than the Acapulco Taco Pie! One serving (10.7 oz) has just 300 calories, making it the perfect guilt-free dinner option.
But don't let the low calorie count fool you - this dish is packed with flavor! The combination of Ground Beef, beans, corn, and spices makes for a savory and satisfying meal.
In this article, we'll explore everything you need to know about the Acapulco Taco Pie, from its nutritional value to preparation instructions and even customer reviews.
One serving of the Acapulco Taco Pie is 10.7 oz in weight and contains approximately 300 calories. The recommended serving size for this dish is one pie, which can easily be split between two people if you're looking to keep your portions under control. The Acapulco Taco Pie is a great option for those watching their calorie intake, as it offers a satisfying meal without packing on the extra pounds.
Ingredient List
To make the Acapulco Taco Pie, you'll need the following ingredients: - 1 pound Ground Beef - 1 can black beans, drained and rinsed
Preparation Instructions
To prepare the Acapulco Taco Pie, follow these simple steps: 1. Preheat your oven to 375°F. 2. Brown the Ground Beef in a large skillet over medium-high heat, stirring occasionally until fully cooked. Drain any excess fat and set aside.
Nutritional Value
The Acapulco Taco Pie is not only delicious, but it's also packed with nutritional value. One serving contains the following nutritional information: - 300 calories - 11g fat
Taste and Texture
The Acapulco Taco Pie is a savory and satisfying dish, packed with a variety of delicious ingredients. The Ground Beef provides a hearty texture, while the beans and corn add a sweetness that balances out the spices. Overall, the Acapulco Taco Pie is a delicious and flavorful meal that's perfect for those looking for a filling dinner option without packing on the extra calories.
Serving Suggestions
The Acapulco Taco Pie is a versatile dish that can be served in a variety of ways. Here are some serving suggestions to get you started: - Serve with a side of rice and a dollop of sour cream for a complete meal. - Add some shredded cheese on top before baking for an extra burst of flavor.
Variations
If you're looking to mix things up, try some of these variations on the classic Acapulco Taco Pie: - Substitute ground turkey or chicken for the Ground Beef for a leaner option. - Add some diced jalapeños for an extra kick of heat.
Storage Tips
If you have leftovers, the Acapulco Taco Pie can easily be stored in the refrigerator for up to three days. Simply cover the dish with plastic wrap or aluminum foil and store in the fridge until ready to eat. To reheat, simply place the desired amount in the microwave or oven and heat until warm.
Health Benefits
The Acapulco Taco Pie is a healthy and nutritious meal that's packed with protein and fiber. The Ground Beef provides a great source of protein to fuel your muscles, while the beans and corn add a healthy dose of fiber to keep you feeling full and satisfied. Additionally, the spices used in the recipe provide a variety of health benefits, including reducing inflammation and aiding in digestion.
Customer Reviews
Don't just take our word for it - here are what some of our customers have to say about the Acapulco Taco Pie: - 'Absolutely delicious! My whole family loved it!' - Sarah J. - 'Easy to make and oh so tasty. Will definitely be making this again!' - Mark T.
The Acapulco Taco Pie is a delicious and flavorful meal that's perfect for those looking for a filling dinner option without packing on the extra calories.
5 Frequently Asked Questions About Acapulco Taco Pie
1. What is Acapulco Taco Pie?
Acapulco Taco Pie is a savory, Mexican-inspired casserole dish made with Ground Beef, beans, veggies, and flavorful spices, all topped with a layer of crunchy tortilla chips and melted cheese.
2. How many calories are in one serving of Acapulco Taco Pie?
One serving (10.7 oz) of Acapulco Taco Pie contains 300 calories, making it a relatively low-calorie meal option for those looking to watch their calorie intake.
3. Is Acapulco Taco Pie spicy?
The spiciness level of Acapulco Taco Pie can vary depending on the recipe and individual preferences. Some recipes may call for spicy chili powder or jalapenos, while others may be milder. It is best to check the recipe or ask the cook if you are sensitive to spicy foods.
4. How do I make Acapulco Taco Pie?
Recipes for Acapulco Taco Pie can vary, but generally involve browning ground beef with onions and garlic, adding beans, spices, and vegetables, and then layering the mixture in a casserole dish with tortilla chips and cheese. The dish is then baked in the oven until the cheese is melted and bubbly. There are numerous variations to the recipe that can be found online.
5. Can Acapulco Taco Pie be frozen and reheated?
Acapulco Taco Pie can be frozen and reheated, making it a convenient meal option for busy weeknights. After cooking the dish, allow it to cool completely and then place it in an airtight container or freezer-safe bag. It can be reheated in the oven or microwave when ready to serve.