Calories in 1 serving (1 oz) Fire-Roasted Corn?

1 serving (1 oz) Fire-Roasted Corn is 40 calories.

Is it possible to indulge in delicious food while maintaining a healthy diet? Absolutely! With 1 serving (1 oz) of fire-roasted corn, you can enjoy a flavorful and nutritious addition to your meals. At just 40 calories per serving, this tasty vegetable is a must-have for anyone looking to eat well without sacrificing taste.

Fire-roasted corn is not only low in calories, but it's also high in essential nutrients such as fiber, vitamin C, and folate. Fiber helps to promote healthy digestion, vitamin C is necessary for immune function, and folate aids in cell growth and development. With all of these benefits, why not make fire-roasted corn a regular part of your diet?

In this article, we'll explore some of the many reasons why fire-roasted corn is the perfect addition to your meals. From its sweet and smoky flavor to its versatility in different recipes, you'll discover just how much this delicious vegetable has to offer.

1 serving (1 oz) Fire-Roasted Corn

Perfect for a Healthy Diet

When it comes to eating well, it's important to choose foods that are both nutritious and filling. Fire-roasted corn is an excellent choice for anyone looking to maintain a healthy diet, as it is low in calories but high in fiber and other essential nutrients. With its delicious smoky flavor, you won't even miss the extra calories! Whether you're following a specific diet plan or simply looking to make healthier choices, incorporating fire-roasted corn into your meals is a great way to stay on track. As a versatile and flavorful ingredient, it can be added to a variety of dishes for a boost of nutrition without sacrificing taste.

Easy-to-Prepare Side Dish

One of the best things about fire-roasted corn is how easy it is to prepare. With just a few simple steps, you can have a delicious and healthy side dish ready to go in no time. Simply heat up your grill or stovetop, add the corn, and roast until it's tender and charred to perfection. Fire-roasted corn is also a great option for meal prep, as it can be cooked in large quantities and stored in the refrigerator for later use. Whether you're looking for a quick and easy dinner option or a healthy snack to take on the go, fire-roasted corn is the perfect choice.

Sweet and Smoky Flavor

One of the things that sets fire-roasted corn apart from other vegetables is its deliciously sweet and smoky flavor. The roasting process brings out the natural sweetness of the corn, while the charred bits create a smoky, savory flavor that is sure to please your taste buds. This unique combination of flavors makes fire-roasted corn a perfect addition to a variety of dishes, from salads and wraps to tacos and chili. Whether used as a main ingredient or simply as a topping, fire-roasted corn is sure to add a delicious burst of flavor to any meal.

Versatile Ingredient for Different Recipes

Not sure how to use fire-roasted corn in your cooking? The possibilities are endless! This versatile ingredient can be used in a variety of different recipes, from appetizers and side dishes to main courses and desserts. For example, fire-roasted corn can be added to salads for an extra burst of flavor and nutrition, or used as a topping for pizza or flatbread. It can also be used as a filling for tacos or enchiladas, added to chili or soup, or even mixed into cornbread or muffin batter for a sweet and savory treat.

Great Source of Essential Nutrients

In addition to its delicious flavor, fire-roasted corn is also a great source of essential nutrients. As mentioned earlier, it's high in fiber, vitamin C, and folate, all of which are important for maintaining good health. But that's not all. Fire-roasted corn also contains other important nutrients such as potassium, which helps to regulate blood pressure, and antioxidants, which protect against cellular damage and may help to reduce the risk of chronic diseases such as cancer and heart disease.

Can Be Cooked Various Ways

As mentioned earlier, fire-roasted corn can be cooked in a variety of different ways. Whether you prefer to grill it, roast it in the oven, or cook it on the stovetop, you can't go wrong with this tasty vegetable. Experiment with different cooking methods to find your favorite way to prepare fire-roasted corn. You may even want to try adding different seasonings or spices to create a unique flavor profile.

Pairs Well with Different Ingredients

One of the great things about fire-roasted corn is that it pairs well with a variety of different ingredients. Whether you're adding it to a dish as a main ingredient or simply using it as a side dish, you can easily pair it with other vegetables, proteins, and grains to create a delicious and balanced meal. Some popular pairings include black beans, avocado, tomatoes, and grilled chicken or steak. You can even use fire-roasted corn to add a sweet and smoky flavor to your favorite homemade salsa or guacamole.

Ideal for Vegetarians

If you follow a vegetarian or vegan diet, fire-roasted corn is an ideal ingredient to add to your meals. It's filling and nutrient-dense, making it a great substitute for meat in a variety of dishes. Some vegetarian-friendly recipes that use fire-roasted corn include veggie burgers, tacos, and burritos, as well as salads and grain bowls. With its delicious flavor and nutritional benefits, fire-roasted corn is a must-have for any vegetarian or vegan kitchen.

Kid-Friendly Vegetable

If you have picky eaters at home, fire-roasted corn is a great way to get them to eat their veggies. Its sweet and smoky flavor is sure to appeal to even the most finicky eaters, while its soft and tender texture makes it easy to chew and swallow. Whether served on its own as a side dish or mixed into a more complex recipe, fire-roasted corn is a kid-friendly vegetable that is sure to please the whole family. So why not give it a try?

Unforgettable Taste

In summary, fire-roasted corn is a delicious and nutritious ingredient that is perfect for anyone looking to eat well without sacrificing taste. Its sweet and smoky flavor, versatility in different recipes, and numerous health benefits make it an ideal addition to any diet. Whether you're a vegetarian, a busy parent, or simply someone who loves good food, you're sure to appreciate the unforgettable taste of fire-roasted corn. So why not give it a try today and start enjoying all of the benefits that this tasty vegetable has to offer?

Life is uncertain, but grilled corn on the cob is a sure thing.

5 FAQs about Fire-Roasted Corn

What is Fire-Roasted Corn?

Fire-roasted corn is sweet corn cooked over an open flame until the kernels become slightly charred and caramelized. It has a smoky flavor and is often used in Mexican or Southwestern cuisine.

How is Fire-Roasted Corn Nutritious?

Fire-roasted corn is a good source of fiber and contains essential vitamins and minerals, including vitamin C, folate, and potassium. It is also relatively low in calories, with just 40 calories per serving.

What Are Some Ways to Use Fire-Roasted Corn?

Fire-roasted corn can be used in a variety of dishes, such as salads, salsas, dips, and casseroles. It can also be enjoyed as a side dish or mixed with rice and beans for a satisfying meal.

Is Fire-Roasted Corn Gluten-Free?

Yes, fire-roasted corn is naturally gluten-free and can be enjoyed by those on a gluten-free diet.

Where Can I Buy Fire-Roasted Corn?

Fire-roasted corn can be found in the frozen vegetable section of most grocery stores. It can also be purchased fresh at farmer's markets or specialty food stores.

Nutritional Values of 1 serving (1 oz) Fire-Roasted Corn

UnitValue
Calories (kcal)40 kcal
Fat (g)3 g
Carbs (g)5 g
Protein (g)1 g

Calorie breakdown: 53% fat, 39% carbs, 8% protein

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