Calories in 1 Portion Cauliflower Fried Rice?

1 Portion Cauliflower Fried Rice is 278 calories.

Looking for a healthy meal option? Try this 1 portion of Cauliflower "Fried" Rice with only 278 calories. It's an easy-to-prepare, low-calorie meal that's perfect for weight management.

This cauliflower-based alternative to rice is not only low in calories, but it's also packed with vitamins and minerals. 1 portion of this dish contains 10g of protein, 8g of fiber, and 120% of your daily recommended intake of Vitamin C.

In this article, we'll explore the benefits and ways to customize this dish to your liking.

1 Portion Cauliflower Fried Rice

Easy to prepare meal

Cauliflower "Fried" Rice is incredibly easy to prepare. It takes less than 20 minutes to make and requires just a few simple ingredients. To make this dish, start by pulsing cauliflower florets in the food processor until they resemble rice. Then, sauté the cauliflower rice with vegetables and your favorite seasonings.

Low-calorie meal option

If you're looking for a low-calorie meal option, look no further than Cauliflower "Fried" Rice. With only 278 calories per serving, this dish is a great alternative to traditional rice dishes that are loaded with calories. Additionally, 1 portion of this dish contains only 6g of fat and 10g of net carbs, making it a great option for those watching their fat and carbohydrate intake.

Great for weight management

Cauliflower "Fried" Rice is a great option for those who are trying to lose or maintain their weight. Because this dish is low in calories and high in fiber, it can help you feel full and satisfied without overeating. Additionally, the cauliflower in this dish is rich in antioxidants and anti-inflammatory compounds that can help support weight loss and overall health.

A healthier alternative to rice

Cauliflower "Fried" Rice is a healthier alternative to traditional rice dishes. Regular rice is high in carbs and calories, while cauliflower is low in calories and carbs. Additionally, cauliflower is packed with nutrients like fiber, Vitamin C, and Vitamin K.

Tasty and flavorful

Don't let the healthy label fool you, Cauliflower "Fried" Rice is incredibly tasty and flavorful. With the right seasonings and spices, you can create a dish that's just as tasty as traditional fried rice. Try adding soy sauce, garlic, ginger, and sesame oil for an Asian-inspired flavor or cumin, paprika, and chili powder for a Mexican-inspired twist.

Customizable with your favorite spices and herbs

One of the best things about Cauliflower "Fried" Rice is its versatility. You can add your favorite spices and herbs to create a dish that's tailored to your taste buds. Try adding fresh herbs like cilantro or parsley, or adding a kick of spice with red pepper flakes.

Suitable for people with dietary restrictions

Cauliflower "Fried" Rice is suitable for people with dietary restrictions. It's gluten-free, dairy-free, and vegan-friendly, making it a great option for those with food allergies or dietary restrictions. Additionally, this dish is low in FODMAPs, making it a suitable option for those following a low-FODMAP diet.

Perfect for meal prep

Cauliflower "Fried" Rice is perfect for meal prep. It's a dish that can be made ahead of time and reheated when you're ready to eat. Try making a large batch at the beginning of the week and portioning it out into individual containers for quick and easy lunches and dinners throughout the week.

A versatile side dish

Cauliflower "Fried" Rice is a versatile side dish. It's a great complement to many main dishes, including chicken, beef, and fish. Additionally, you can add protein to the dish by adding tofu, shrimp, or chicken.

A filling and satisfying meal option

Despite its low calorie count, Cauliflower "Fried" Rice is a filling and satisfying meal option. It's packed with fiber and protein, which can help keep you full and satisfied for longer periods of time. Additionally, because this dish is so flavorful, you won't feel like you're sacrificing taste for health.

Eating healthy doesn't have to mean sacrificing taste. Cauliflower "Fried" Rice is the perfect example of a healthy dish that's also incredibly tasty.

Frequently Asked Questions about Cauliflower "Fried" Rice

1. What is cauliflower "fried" rice?

Cauliflower "fried" rice is a healthy, low-carb alternative to traditional fried rice. Instead of using rice, cauliflower is riced and seasoned with soy sauce, ginger, and other flavorful ingredients.

2. How many calories are in a portion of cauliflower "fried" rice?

One portion of cauliflower "fried" rice contains 278 calories.

3. Is cauliflower "fried" rice gluten-free?

Cauliflower "fried" rice can be gluten-free if you use gluten-free soy sauce or tamari. Be sure to check the label to ensure it is free from any gluten-containing ingredients.

4. Can cauliflower "fried" rice be customized with different ingredients?

Yes, cauliflower "fried" rice can be customized with different ingredients such as diced vegetables (carrots, peppers, peas), protein (chicken, shrimp, tofu), and garnishes (scallions, sesame seeds, chopped nuts).

5. How do I make cauliflower "fried" rice?

To make cauliflower "fried" rice, pulse cauliflower florets in a food processor until they resemble rice grains. Cook the cauliflower in a skillet with vegetables, protein, and seasoning until tender, about 5-8 minutes. Serve and enjoy!

Nutritional Values of 1 Portion Cauliflower Fried Rice

UnitValue
Calories (kcal)278 kcal
Fat (g)10 g
Carbs (g)35 g
Protein (g)17 g

Calorie breakdown: 16% fat, 56% carbs, 27% protein

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