Calories in 1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)?

1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) is 58 calories.

1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) is a healthy and delicious food choice. With only 58 calories per serving, it is high in protein and low in calories, making it a great choice for weight loss and muscle building.

In addition to being low in calories, chicken thighs are also packed with essential nutrients such as protein, vitamins B6 and B12, and minerals like zinc and iron. Eating chicken thighs can help you maintain a healthy body and improve your overall health.

If you're looking for an easy to prepare, versatile, and healthy alternative to red meat, chicken thighs are a great option. In this article, we'll explore some practical tips and strategies for including chicken thighs in your diet.

1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)

High in Protein and Low in Calories

Chicken thighs are an excellent source of protein and are low in calories, making them a great food choice for anyone looking to lose weight or build muscle. A 1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) contains 13 grams of protein and only 58 calories, making it a great protein source for those on a calorie-controlled diet. Including chicken thighs in your diet can help you feel full and satisfied, while still allowing you to meet your health and fitness goals.

Great for Weight Loss and Muscle Building

If you're looking to lose weight or build muscle, chicken thighs can help. The high protein content in chicken thighs can help you build and maintain muscle mass, while the low calorie count can help you lose weight. Incorporating chicken thighs into your diet can be a simple and effective way to support your weight loss and muscle-building goals.

Packed with Essential Nutrients

Chicken thighs are not only high in protein, but they are also packed with essential nutrients that your body needs to function properly. A 1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) contains vitamins B6 and B12, which are important for brain function and energy production, as well as minerals like zinc and iron, which are essential for immune system function and healthy blood cells. By including chicken thighs in your diet, you can ensure that your body is getting the vital nutrients it needs to function at its best.

Easy to Prepare and Versatile

One of the great things about chicken thighs is that they are easy to prepare and very versatile. You can roast, bake, grill, or even stir-fry chicken thighs depending on your preferences, and they can be used in a variety of dishes like salads, tacos, stir-fries, and more. With so many different ways to prepare chicken thighs, you can easily incorporate them into your meal plan and enjoy a healthy and delicious meal every time.

Healthy Alternative to Red Meat

If you're looking for a healthy alternative to red meat, chicken thighs are a great option. Compared to red meat, chicken thighs are lower in saturated fat and cholesterol, which can help reduce your risk of heart disease and other health problems. By choosing chicken thighs instead of red meat, you can still enjoy a delicious and satisfying meal while also supporting your health and well-being.

Perfect for Meal Prepping

Chicken thighs are also a great food choice for meal prepping. You can cook a large batch of chicken thighs at once and then use them throughout the week in a variety of different dishes. Meal prepping can save you time and money, and it can also help you stay on track with your health goals by ensuring that you have healthy meals available whenever you need them.

Suitable for Different Types of Diets

Chicken thighs are a versatile food that can be incorporated into a variety of different dietary plans. Whether you're following a low carb, high protein, or gluten-free diet, chicken thighs can be a great choice. By adding chicken thighs to your meal plan, you can enjoy a healthy and delicious meal that fits your specific dietary needs.

Delicious and Flavorful

One of the best things about chicken thighs is that they are delicious and flavorful. When cooked properly, chicken thighs can be juicy and tender, with a rich and savory flavor that is hard to resist. By experimenting with different cooking methods and seasonings, you can create a variety of delicious and flavorful meals using chicken thighs.

Helps Maintain Healthy Body Weight

If you're looking to maintain a healthy body weight, chicken thighs can be a great food choice. The high protein content in chicken thighs can help you feel full and satisfied, which can help reduce your overall calorie intake. By including chicken thighs in your diet, you can support your weight loss goals while still enjoying a delicious and satisfying meal.

Improves Heart Health

Chicken thighs can also help improve your heart health. Compared to red meat, chicken thighs are lower in saturated fat and cholesterol, which can help reduce your risk of heart disease and other cardiovascular problems. By choosing chicken thighs instead of red meat, you can support your heart health while still enjoying a tasty and satisfying meal.

Eat food, not too much, mostly plants.

FAQ About 1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)

1. How many grams is 1 oz of boneless, skinless chicken thigh?

1 oz of boneless, skinless chicken thigh is equivalent to 28.35 grams.

2. Is it healthy to eat boneless, skinless chicken thigh?

Yes, boneless, skinless chicken thigh is a healthy source of protein that is low in fat and calories. It is also a good source of vitamins and minerals, including B vitamins, phosphorus, selenium, and potassium.

3. How should I prepare boneless, skinless chicken thigh?

Boneless, skinless chicken thigh can be prepared in a variety of ways, including roasting, broiling, baking, grilling, or sautéing. It is important to cook chicken thoroughly to avoid the risk of foodborne illness.

4. How many calories are in 1 oz of boneless, skinless chicken thigh?

1 oz of boneless, skinless roasted, broiled or baked chicken thigh contains approximately 58 calories.

5. What are some healthy ways to season boneless, skinless chicken thigh?

Seasoning boneless, skinless chicken thigh with herbs and spices such as garlic, rosemary, thyme, and paprika can add flavor without adding excess calories or sodium. Lemon juice, balsamic vinegar, and low-sodium soy sauce can also be used to flavor grilled or sautéed chicken.

Nutritional Values of 1 Oz Boneless, Skinless Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)

UnitValue
Calories (kcal)58 kcal
Fat (g)3.02 g
Carbs (g)0 g
Protein (g)7.2 g

Calorie breakdown: 49% fat, 0% carbs, 51% protein

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