This delicious 1 entree (340 g) of Shrimp with Sumac Carrots & Chickpeas contains only 420 calories, making it a great meal option for those who are health-conscious. This dish is an excellent source of protein with 30g per serving, which is essential for muscle building and repair.
In addition, it's high in healthy fats, containing 16g per serving, which can help lower bad cholesterol levels and improve heart health. Shrimp with Sumac Carrots & Chickpeas is also a fantastic source of fiber with 12g per serving. Fiber helps regulate digestion, maintain healthy bowel movements and promotes blood sugar control. With just 6g of sugar per serving, this dish is also relatively low in sugar, making it a great choice for those watching their sugar intake. It's also rich in vitamins and minerals, such as vitamin A and iron, which are essential for maintaining strong and healthy bodies.
With this balanced and flavorful meal, you can satisfy your hunger while also promoting satiety throughout the day. It's quick and easy to prepare, making it an excellent meal option for those with a busy lifestyle. Try this dish as part of your balanced and healthy diet today!
Calories per serving is 420.
This delicious meal has a calorie count of 420 per serving. It's an excellent option for those who are watching their calorie intake, yet still want to enjoy a flavorful and satisfying meal.
Provides 30g of protein for muscle building.
Shrimp with Sumac Carrots & Chickpeas is an excellent source of protein, with 30g per serving. Protein is essential for muscle building and repair, making this dish an ideal option for those looking to build or maintain muscle mass.
Contains 16g of healthy fats.
This dish is high in healthy fats, containing 16g per serving. Healthy fats can help improve heart health and lower bad cholesterol levels. Incorporating this Shrimp with Sumac Carrots & Chickpeas in your daily diet can help increase your healthy fat intake.
High in fiber with 12g per serving.
Shrimp with Sumac Carrots & Chickpeas is a great source of dietary fiber, with 12g per serving. Fiber helps regulate digestion and maintain healthy bowel movements. It can also help promote blood sugar control and reduce the risk of developing heart disease and other chronic conditions.
Low in sugar with only 6g per serving.
With only 6g of sugar per serving, this dish is relatively low in sugar. This makes it an excellent meal option for those who are watching their sugar intake but still want to enjoy a flavorful and satisfying dish.
Rich in vitamins and minerals such as vitamin A and iron.
Shrimp with Sumac Carrots & Chickpeas is a fantastic source of vitamins and minerals. It's rich in vitamin A, which is essential for maintaining healthy eyesight and skin, and iron, which is critical for transporting oxygen throughout the body.
Gluten-free and dairy-free.
This Shrimp with Sumac Carrots & Chickpeas recipe is both gluten-free and dairy-free. It's an excellent option for individuals with dietary restrictions or those who are looking for gluten-free and dairy-free meal options.
Shrimp with Sumac Carrots & Chickpeas is a satisfying and filling meal option. It can help promote satiety throughout the day, preventing overeating and snacking between meals.
Quick and easy to prepare.
This dish is quick and easy to prepare, making it an excellent meal option for individuals with a busy lifestyle. It takes only a few minutes to cook and eliminates the need for lengthy meal preparation times.
Perfect for a balanced and healthy diet.
Shrimp with Sumac Carrots & Chickpeas is an ideal meal option for individuals looking to maintain a balanced and healthy diet. It's low in calories, high in protein, and contains healthy fats, fiber, vitamins, and minerals, making it a nutrient-dense and flavorful dish.
Frequently Asked Questions
1. What is included in the Shrimp with Sumac Carrots & Chickpeas entree?
There are three main components to this entree: shrimp, sumac carrots, and chickpeas. The shrimp are cooked with a variety of spices for flavor, while the carrots and chickpeas are seasoned with sumac, a tangy Middle Eastern spice.
2. How many calories does this entree contain?
The Shrimp with Sumac Carrots & Chickpeas entree contains 420 calories in a 340 gram serving.
3. Is this entree suitable for those with dietary restrictions?
This entree contains seafood and is not suitable for individuals with a shellfish allergy. It is also not suitable for those following a vegan or vegetarian diet, as it contains shrimp. However, it is gluten-free and dairy-free.
4. Can this entree be reheated?
Yes, this entree can be reheated. We recommend heating it in the microwave or oven until it reaches the desired temperature.
5. Is this entree spicy?
The spice level of this entree is moderate, but can be adjusted based on preference. If you prefer more spice, you can add additional seasoning or hot sauce. If you prefer less spice, you can reduce the amount of seasoning used.