Calories in 1 each (86 g) Baked Florentine Fish?

1 each (86 g) Baked Florentine Fish is 180 calories.

If you're looking for a healthy and delicious meal, you can't go wrong with a 1 each (86 g) Baked Florentine Fish dish. Not only is it tasty, but it's also low in calories with only 180 calories per serving.

The ingredients used in this dish include fresh fish, spinach, garlic, onion, and other flavorsome spices. It's a meal that's easy to make and perfect for anyone looking to eat healthily while still enjoying a delicious meal.

In this article, we'll explore everything you need to know about Baked Florentine Fish, including its nutritional value, health benefits, potential side effects, and how to prepare it.

1 each (86 g) Baked Florentine Fish

Calories in Baked Florentine Fish

As mentioned earlier, Baked Florentine Fish has only 180 calories per serving, making it an excellent option for those watching their calorie intake. Compared to other dishes, Baked Florentine Fish is a low-calorie option that doesn't skimp on taste. It's also worth noting that the calorie count may vary depending on the specific ingredients used, so it's important to pay attention to the labels and nutritional information. Overall, Baked Florentine Fish is a great option for anyone looking for a healthy and balanced meal that's easy to make and packed with flavor.

Ingredients in Baked Florentine Fish

One of the best things about Baked Florentine Fish is the ingredients used to make it. Fresh fish, spinach, garlic, onion, and a variety of spices are used to create a dish that's both healthy and flavorful. Some recipes may include breadcrumbs or cheese to add a little extra texture and flavor, but these are typically optional and can be omitted for a healthier meal. Overall, Baked Florentine Fish is a meal that's easy to customize to your preferences and dietary needs.

Nutritional Value of Baked Florentine Fish

In addition to being low in calories, Baked Florentine Fish is also packed with nutrients. It's an excellent source of lean protein, omega-3 fatty acids, vitamins A, C, and K, and minerals like potassium and magnesium. The spinach used in this dish is especially nutritious, as it's rich in antioxidants and other beneficial compounds. Overall, Baked Florentine Fish is a meal that's both delicious and highly nutritious.

Health Benefits of Baked Florentine Fish

The health benefits of Baked Florentine Fish are numerous. First and foremost, the dish is an excellent source of lean protein, which is essential for muscle repair and growth. It's also high in omega-3 fatty acids, which are crucial for heart health and may also have anti-inflammatory effects in the body. Additionally, the spinach used in this dish is packed with antioxidants and other beneficial compounds that can help protect against various diseases. Overall, Baked Florentine Fish is a meal that's both delicious and highly beneficial for your health.

How to Prepare Baked Florentine Fish

Preparing Baked Florentine Fish is relatively easy and doesn't require any fancy or complicated techniques. First, preheat the oven to 375 degrees F (190 degrees C) and prepare a baking dish with non-stick spray. Next, season the fish fillets with salt, pepper, and any other desired spices. Layer the spinach, garlic, and onion on top of the fillets, then sprinkle breadcrumbs or cheese over everything. Bake the dish for 20-25 minutes or until the fish is cooked through and the topping is golden brown. Serve immediately and enjoy!

Comparison of Baked Florentine Fish with Other Dishes

Compared to other dishes, Baked Florentine Fish is a relatively healthy and low-calorie option. For example, a serving of Fish and Chips can have upwards of 700 calories, while a Caesar Salad with Chicken can have over 800 calories. In addition to being low in calories, Baked Florentine Fish is also packed with nutrients that other dishes may lack. Overall, Baked Florentine Fish is a great option for anyone looking for a flavorful and healthy meal.

Ideal Serving Size for Baked Florentine Fish

The ideal serving size for Baked Florentine Fish is one each (86 g) fillet. This will provide you with roughly 180 calories, which is a great low-calorie option for any meal. However, you can adjust the serving size based on your specific dietary needs and preferences. For example, if you're particularly hungry or looking to bulk up your meal, you might opt for two fillets instead of one. Overall, Baked Florentine Fish is a meal that's easy to customize to your specific needs and preferences.

Potential Side Effects of Baked Florentine Fish

Overall, Baked Florentine Fish is a safe and healthy meal that shouldn't cause any adverse side effects for most people. However, if you have a seafood allergy or intolerance, you should avoid this dish and opt for something else. Additionally, if you're concerned about the sodium content in this dish, you can adjust the amount of salt you use to fit your specific dietary needs. Overall, Baked Florentine Fish is a meal that's safe and healthy for most people to enjoy.

Storage Instructions for Baked Florentine Fish

If you have leftovers from your Baked Florentine Fish dish, you can store them in an airtight container in the refrigerator for up to three days. When reheating the leftovers, it's best to use a microwave or oven rather than a stovetop, as this will help preserve the texture and flavor of the fish. Overall, Baked Florentine Fish is a meal that's easy to store and reheat for later consumption.

Where to Find Baked Florentine Fish

You can find Baked Florentine Fish at most seafood restaurants or prepare it yourself at home using fresh ingredients from your local grocery store. If you're not sure where to start, try asking a local fishmonger for recommendations on the best fish to use for this dish. Overall, Baked Florentine Fish is a meal that's easy to find and prepare wherever you are.

Eating healthily doesn't have to be boring or tasteless. Baked Florentine Fish is a perfect example of a meal that's both nutritious and delicious.

Baked Florentine Fish

Enjoy a delicious and healthy serving of Baked Florentine Fish with only 180 calories per each (86 g) serving.

FAQs:

1. What is Baked Florentine Fish?

Baked Florentine Fish is a dish made with baked fish fillets topped with a mixture of spinach, Parmesan cheese, and bread crumbs.

2. What type of fish is typically used in Baked Florentine Fish?

Tilapia is a popular choice for Baked Florentine Fish, but any mild white fish can be used, such as cod or halibut.

3. How is Baked Florentine Fish prepared?

The fish fillets are seasoned with salt and pepper, then baked in the oven. The spinach mixture is prepared separately on the stovetop and then spooned onto each fillet before baking for another 5-10 minutes.

4. What are the nutritional benefits of Baked Florentine Fish?

Baked Florentine Fish is a healthy and nutritious meal, as it is low in calories, high in protein, and packed with vitamins and minerals from the spinach and fish.

5. How can I serve Baked Florentine Fish?

Baked Florentine Fish can be served with a side of roasted vegetables, quinoa or brown rice, or a simple green salad for a balanced and satisfying meal.

Nutritional Values of 1 each (86 g) Baked Florentine Fish

UnitValue
Calories (kcal)180 kcal
Fat (g)12 g
Carbs (g)2 g
Protein (g)14 g

Calorie breakdown: 63% fat, 5% carbs, 33% protein

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