Calories in 1 Cup Navy Bean, Raw?

1 Cup Navy Bean, Raw is 700 calories.

1 Cup Navy Bean, Raw contains approximately 700 calories. Navy beans are a rich source of nutrients and provide various health benefits. In this article, we will explore the nutritional content of navy beans and their benefits for health enthusiasts.

Navy beans are an excellent source of protein, fiber, minerals, vitamins, and antioxidants. They are also low in fat and cholesterol, making them a healthy addition to any diet. Additionally, navy beans are a great source of complex carbohydrates, which can help regulate blood sugar levels.

In this article, we'll explore different ways to cook navy beans and how to incorporate them into your diet. We'll also discuss precautions to take while consuming navy beans to avoid any adverse effects.

1 Cup Navy Bean, Raw

High Calorie Content of Navy Beans

Navy beans contain approximately 700 calories per cup, which makes them calorie-dense. However, the high calorie content is due to the high protein and fiber content of navy beans which provide long-term satiety and can aid in weight loss. It is important to consume navy beans in moderation as excessive calorie intake can lead to weight gain. However, including navy beans as part of a balanced diet can provide numerous health benefits. So, while navy beans do contain a high number of calories, they can still be part of a healthy diet when consumed in moderation.

Protein Content of Navy Beans

Navy beans are an excellent source of plant-based protein. A cup of navy beans provides approximately 20 grams of protein, which is equivalent to a serving of chicken or beef. Plant-based proteins like navy beans are important for vegetarians and vegans who may have limited options for protein in their diet. Additionally, they are a heart-healthy option for those who want to reduce their intake of saturated fat and cholesterol found in animal-based proteins. Including navy beans in your diet can help meet your daily protein needs while providing additional health benefits.

Fiber in Navy Beans

Navy beans are an excellent source of dietary fiber. A cup of navy beans provides approximately 19 grams of fiber, which is equivalent to 76% of the recommended daily intake. Fiber plays an important role in digestive health by promoting regular bowel movements and preventing constipation. It can also help regulate blood sugar levels and lower cholesterol levels. Including navy beans in your diet can help promote digestive health and prevent chronic diseases.

Minerals Found in Navy Beans

Navy beans are a rich source of minerals such as iron, magnesium, potassium, and zinc. These minerals play important roles in various bodily functions such as oxygen delivery, muscle contraction, and immune system function. Iron is important for the production of red blood cells and the prevention of anemia while magnesium and potassium support healthy heart function. Zinc is important for immune system function and wound healing. Including navy beans in your diet can help meet your daily mineral needs and promote overall health.

Vitamins in Navy Beans

Navy beans are a rich source of vitamins such as folate, thiamin, and vitamin B6. These vitamins play important roles in various bodily functions such as DNA synthesis, energy production, and nerve function. Folate is important for fetal development and the prevention of birth defects while vitamin B6 supports brain function and mood regulation. Thiamin is important for energy metabolism. Including navy beans in your diet can help meet your daily vitamin needs and promote overall health.

Antioxidants in Navy Beans

Navy beans are a rich source of antioxidants such as anthocyanins, flavonoids, and carotenoids. These antioxidants protect against oxidative stress, which can lead to chronic diseases such as cancer, diabetes, and heart disease. Anthocyanins are important for brain function and vision while flavonoids are important for immune system function and inflammation regulation. Carotenoids are important for skin health and vision. Including navy beans in your diet can help protect against oxidative stress and promote overall health.

Glycemic Index of Navy Beans

Navy beans have a low glycemic index, which means they are digested slowly and do not cause a rapid rise in blood sugar levels. This makes them a suitable food choice for those with diabetes or those wanting to maintain stable blood sugar levels. Low glycemic index foods can also help regulate appetite and promote weight loss by providing long-term satiety. Including navy beans in your diet can help promote stable blood sugar levels and aid in weight loss.

Precautions While Consuming Navy Beans

While navy beans have numerous health benefits, they can also cause some adverse effects if consumed in excessive amounts or if they are not prepared properly. Navy beans contain natural toxins called lectins that can cause food poisoning if not cooked properly. It is important to soak navy beans in water overnight before cooking them to reduce the lectin content. Additionally, consuming excessive amounts of navy beans can cause gastrointestinal discomfort such as bloating, gas, and diarrhea. It is important to consume navy beans in moderation and to properly prepare them to avoid any adverse effects.

Ways to Cook Navy Beans

Navy beans can be cooked in a variety of ways such as boiling, baking, or pressure cooking. They can be used in soups, stews, salads, and dips. Navy beans can also be blended into a hummus-like dip or mashed for a creamy side dish. They are a versatile ingredient that can be used in various recipes. Experiment with different cooking methods and recipes to find your favorite way to enjoy navy beans.

Benefits of Consuming Navy Beans

Navy beans provide numerous health benefits such as improving heart health, promoting digestive health, regulating blood sugar levels, and protecting against chronic diseases. Including navy beans in your diet can help meet your daily nutrient needs and promote overall health. They are a healthy addition to any diet and can be consumed in a variety of ways. Incorporate navy beans into your diet to experience their numerous health benefits.

Navy beans are a nutrient-dense food that can provide numerous health benefits when included as part of a balanced diet.

FAQ about Raw Navy Beans

What are navy beans?

Navy beans are small, oval-shaped white beans that are native to the Americas. They are rich in protein, fiber and other essential nutrients, making them a popular ingredient in many soups, stews and dishes.

Are raw navy beans safe to eat?

No, raw navy beans are not safe to eat. They contain a toxin called phytohaemagglutinin, which can cause severe digestive upset and even be fatal in rare cases. Navy beans should be thoroughly cooked before consuming.

How do I prepare navy beans?

To prepare navy beans, first sort through them and remove any debris or stones. Then rinse them and soak them overnight in water. Drain the beans, then add them to a pot with fresh water and bring to a boil. Reduce heat and simmer until they are tender, usually about 1-2 hours.

What are the nutritional benefits of navy beans?

Navy beans are an excellent source of protein, fiber, iron, magnesium, potassium and other essential nutrients. They can improve digestive health, lower cholesterol levels and reduce the risk of heart disease, among other health benefits.

What are some ways to cook with navy beans?

Navy beans can be used in a variety of dishes, such as soups, stews, salads and dips. They can also be mashed and used as a vegetarian meat substitute in burgers, tacos or chili. Navy beans can be seasoned with a variety of herbs and spices to enhance their flavor.

Nutritional Values of 1 Cup Navy Bean, Raw

UnitValue
Calories (kcal)700 kcal
Fat (g)3,1 g
Carbs (g)126,4 g
Protein (g)46,4 g

Calorie breakdown: 2% fat, 72% carbs, 26% protein

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