Calories in 1 Cup Mothbeans (Mature Seeds)?

1 Cup Mothbeans (Mature Seeds) is 672 calories.

If you're looking for a high-calorie food that is packed with essential nutrients, Mothbeans (also known as Matki) are an excellent choice. Just one cup of mature seeds provides a whopping 672 calories, making them an ideal food for those looking to gain weight or boost their energy levels. But Mothbeans offer much more than just calories - they are also an excellent source of protein, fiber, vitamins, and minerals.

Mothbeans are particularly rich in protein, containing around 25 grams per cup. They are also a good source of complex carbohydrates, which can provide sustained energy throughout the day. In terms of vitamins and minerals, Mothbeans contain significant amounts of folate, iron, magnesium, and phosphorus. All of these nutrients are important for maintaining good health, supporting your immune system, and preventing chronic diseases.

In this article, we'll explore some of the specific benefits of Mothbeans and how you can incorporate them into your diet to support your overall health and wellness.

1 Cup Mothbeans (Mature Seeds)

Mothbeans: A High-Calorie Food

Mothbeans are an incredibly dense source of calories, making them an ideal food for those looking to gain weight or maintain their energy levels. One cup of cooked Mothbeans provides around 672 calories, which is more than double the calories found in brown rice or quinoa. But the benefits of Mothbeans go beyond just their high calorie content. They are also an excellent source of protein, fiber, and micronutrients such as iron and magnesium, making them a great choice for those looking to improve their overall health and wellbeing. Overall, Mothbeans are a highly nutritious and versatile food that can be easily incorporated into a variety of meals.

Are Mothbeans Good for Weight Gain?

Mothbeans are one of the highest calorie plant-based foods, providing around 672 calories per cup. This makes them an ideal food for those looking to gain weight or maintain their energy levels throughout the day. Additionally, Mothbeans are rich in protein and complex carbohydrates, which can help to support muscle growth and repair. However, it's important to note that Mothbeans are not a magic solution for weight gain. They should be consumed as part of a healthy, balanced diet that includes adequate amounts of fruits, vegetables, and other nutrient-dense foods. Eating a variety of foods and engaging in regular physical activity is key to maintaining a healthy weight and promoting overall health and wellness. In summary, Mothbeans can be a helpful addition to your diet if you're looking to gain weight or boost your energy levels. However, they should be consumed as part of a balanced meal plan that includes a variety of nutrient-dense foods.

Mothbeans for Muscle Building

As mentioned, Mothbeans are a rich source of protein, containing around 25 grams per cup. Protein is essential for building and repairing muscle tissue, making Mothbeans a great food for those looking to increase their muscle mass and strength. To incorporate Mothbeans into your diet for optimal muscle-building benefits, try adding them to salads, soups, stews, or curries. You can also blend them into smoothies or use them as a topping for oatmeal or yogurt bowls. It's worth noting that protein requirements vary depending on your activity level and body composition goals. If you're looking to build muscle, aim for around 1 gram of protein per pound of bodyweight per day. Additionally, engaging in regular strength training exercises can help to optimize muscle growth and repair.

Mothbeans for Diabetes Control

Mothbeans are a low glycemic index food, meaning they are digested and absorbed more slowly than high glycemic index foods. This can help to prevent blood sugar spikes and dips, making them a great food for those with diabetes or insulin resistance. To incorporate Mothbeans into your diabetes management plan, try adding them to soups, stews, or salads. You can also use them as a base for veggie burgers or meatless meatballs. Additionally, Mothbeans are a great alternative to white rice or other high glycemic index starches, as they provide sustained energy without spiking blood sugar levels. It's important to note that Mothbeans should be consumed in moderation as part of a balanced meal plan that includes plenty of fruits, vegetables, and other nutrient-dense foods. Consulting with a registered dietitian or certified diabetes educator can help to personalize your meal plan and optimize your diabetes management.

Mothbeans for Heart Health

Fiber, folate, and magnesium are all key nutrients for maintaining good heart health. Mothbeans are a rich source of all three, making them a great food for supporting cardiovascular function and reducing the risk of heart disease. To incorporate Mothbeans into your diet for optimal heart health benefits, try adding them to soups, stews, or salads. You can also use them as a base for veggie burgers or meatless meatballs. Additionally, Mothbeans can be used as a high-protein alternative to refined grains, such as white rice or white bread. It's worth noting that other factors, such as regular exercise and avoiding smoking, are also important for maintaining good heart health. Consulting with a healthcare provider can help to identify your specific risk factors and develop a holistic approach to supporting your cardiovascular health.

Mothbeans for Digestive Health

Fiber is an essential nutrient for maintaining good digestive health. Mothbeans are a rich source of both soluble and insoluble fiber, making them a great food for supporting gut function and promoting regularity. To incorporate Mothbeans into your diet for optimal digestive benefits, try adding them to soups, stews, or salads. You can also use them as a filling for burritos or wraps, or simply enjoy them as a side dish with your favorite protein. It's important to note that consuming too much fiber too quickly can cause digestive discomfort, such as bloating or gas. Aim to gradually increase your fiber intake over time, drinking plenty of water and listening to your body's cues for fullness and satisfaction.

Mothbeans for Bone Health

Calcium, magnesium, and phosphorus are all essential minerals for maintaining strong and healthy bones. Mothbeans are a rich source of all three, making them a great food for supporting skeletal function and reducing the risk of osteoporosis. To incorporate Mothbeans into your diet for optimal skeletal health benefits, try adding them to soups, stews, or salads. You can also use them as a base for veggie burgers or meatless meatballs, which can be paired with calcium-rich foods such as leafy greens, tofu, or dairy products. It's worth noting that engaging in regular weight-bearing exercise and avoiding smoking and excessive alcohol consumption are also important for maintaining strong and healthy bones.

Mothbeans for Anemia Control

Iron is an essential mineral for healthy blood function, as it helps to produce hemoglobin - the protein in red blood cells that carries oxygen throughout the body. Mothbeans are a rich source of iron, providing around 7 milligrams per cup. To incorporate Mothbeans into your diet for optimal iron intake, try adding them to soups, stews, or salads. You can also enjoy them as a side dish with your favorite protein, such as grilled chicken or fish. Additionally, pairing iron-rich foods with vitamin C-rich foods, such as citrus fruits or bell peppers, can help to increase iron absorption. It's important to note that consuming excessive amounts of iron can be harmful, particularly for those with a genetic predisposition to iron overload disorders. Consulting with a healthcare provider or registered dietitian can help to personalize your iron intake recommendations based on your individual needs and health status.

Mothbeans for Skin Health

Vitamins and minerals such as vitamin C, vitamin E, and zinc are all important for maintaining good skin health. Mothbeans are a rich source of all three, making them a great food for supporting skin function and reducing the risk of skin damage and premature aging. To incorporate Mothbeans into your diet for optimal skin health benefits, try adding them to soups, stews, or salads. You can also use them as a filling for burritos or wraps, or simply enjoy them as a side dish with your favorite protein. Additionally, pairing zinc-rich foods with vitamin C-rich foods, such as citrus fruits or strawberries, can help to increase zinc absorption. It's worth noting that maintaining good skin health also requires other lifestyle factors, such as avoiding excessive sun exposure, staying hydrated, and getting enough sleep.

Mothbeans: How to Incorporate Them into Your Diet

Mothbeans can be used in a variety of dishes, from soups and stews to salads and stir-fries. One easy way to use them is by cooking them with rice, similar to how you would cook lentils or chickpeas. Alternatively, you can blend them into dips or spreads or use them as a filling for tacos or burritos. To prepare Mothbeans, first rinse and soak them overnight or for at least 4-5 hours. Then, drain and rinse them again before cooking. To cook, add the beans to a pot with water or broth and bring to a boil, then reduce heat and simmer until tender, usually around 30-40 minutes. Overall, Mothbeans are a delicious and nutritious food that can be easily incorporated into a variety of meals. Experimenting with different recipes and cooking methods can help you discover new and creative ways to enjoy this versatile legume.

Mothbeans are an incredibly versatile and nutritious food that can be used in a variety of dishes. Whether you're looking to gain weight, build muscle, support your digestion, or reduce your risk of chronic diseases, Mothbeans are a great addition to your meal plan.

5 FAQ About Mothbeans

What are Mothbeans?

Mothbeans, also known as matki or Turkish gram, are small, brown-colored legumes that are native to India and widely cultivated in South and Southeast Asia. They are a rich source of protein, fiber, and essential nutrients, making them a popular ingredient in vegetarian and vegan diets.

What is the Nutritional Value of Mothbeans?

One cup of cooked mothbeans contains approximately 210 calories, 14 grams of protein, 18 grams of fiber, and a variety of vitamins and minerals, including iron, phosphorus, and magnesium. They are also low in fat and sodium, making them a healthy addition to any diet.

What are the Health Benefits of Mothbeans?

Mothbeans have been shown to have a number of health benefits, including improving digestion, reducing inflammation, and regulating blood sugar levels. They are also believed to promote heart health and prevent certain types of cancer. Additionally, the high fiber content of mothbeans can help with weight management and lower cholesterol levels.

How are Mothbeans Cooked?

Mothbeans can be prepared in a variety of ways, including boiling, pressure cooking, and roasting. They are a popular ingredient in Indian cuisine, and can be used in soups, stews, curries, and salads. They can also be sprouted and added to sandwiches or wraps for added nutrition.

Are Mothbeans Safe for Everyone to Eat?

While mothbeans are generally safe for most people to eat, they may cause digestive upset in some individuals. People with certain medical conditions, such as irritable bowel syndrome or inflammatory bowel disease, may be sensitive to legumes and should avoid consuming them. As with any new dietary addition, it is recommended to start with a small amount and monitor your body's response.

Nutritional Values of 1 Cup Mothbeans (Mature Seeds)

UnitValue
Calories (kcal)672 kcal
Fat (g)3.16 g
Carbs (g)120.58 g
Protein (g)44.96 g

Calorie breakdown: 4% fat, 70% carbs, 26% protein

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