If you're looking for a hearty soup to warm you up on a cold day, 1 cup (240 g) of Broccoli Cheddar Soup with Chicken Bone Broth is a great choice! With 320 calories per serving, this soup is satisfying and filling. Plus, it's packed with nutrients that your body will thank you for.
This soup is rich in vitamins and minerals, including vitamin C, vitamin K, calcium, and iron. It's also a good source of protein, providing you with a whopping 24 grams per serving. And while it does contain some carbohydrates and fats, they come mainly from the broccoli and cheese, both of which provide important nutrients for your body.
If you're looking for a delicious and nutritious soup that's easy to prepare, Broccoli Cheddar Soup with Chicken Bone Broth is definitely worth trying. Let's take a closer look at its benefits and why it's a great addition to your diet.
High-Calorie Content
While some people may be wary of high-calorie foods, it's important to remember that not all calories are created equal. In the case of Broccoli Cheddar Soup with Chicken Bone Broth, the calories come from nutrient-dense ingredients that your body will appreciate. Eating calorically dense foods like soup can help you feel full and satisfied, which can prevent overeating throughout the day. Just be sure to balance the rest of your meals and snacks accordingly.
Rich in Vitamins and Minerals
As mentioned earlier, this soup is packed with nutrients. Here are some of the key vitamins and minerals you'll get from each serving:
- Vitamin C - 90% of the Daily Value (DV)
- Vitamin K - 290% of the DV
- Calcium - 40% of the DV
- Iron - 10% of the DV
These nutrients are essential for maintaining healthy bones, immune function, blood clotting, and more. Plus, they're all found in natural, whole-food sources, which is always a good thing!
Good Source of Protein
Protein is an important macronutrient that your body needs to function properly. It's especially important for building and repairing tissues, as well as synthesizing enzymes and hormones. And with 24 grams of protein per serving, Broccoli Cheddar Soup with Chicken Bone Broth is a great way to get more of this important nutrient. Plus, the protein in this soup comes from high-quality sources like chicken bone broth and cheddar cheese, both of which are rich in essential amino acids.
Contains Carbohydrates and Fats
While many people try to avoid carbohydrates and fats in their diets, they're actually important macronutrients that your body needs to function properly. And in the case of Broccoli Cheddar Soup with Chicken Bone Broth, the carbohydrates and fats come from nutrient-dense sources like broccoli and cheese. Broccoli is a good source of complex carbohydrates, which provide long-lasting energy for your body. It's also a rich source of fiber, which can help to regulate digestion and keep you feeling full. Cheddar cheese, on the other hand, is high in healthy fats like monounsaturated and polyunsaturated fats, which can help to reduce inflammation and promote heart health.
Made with Chicken Bone Broth
One of the key ingredients in this soup is chicken bone broth. Bone broth is made by simmering animal bones and connective tissue in water for several hours, which extracts important nutrients and minerals from the bones. In addition to being a good source of protein, bone broth is also high in minerals like calcium, magnesium, and potassium. It's also been shown to improve gut health, support joint function, and boost the immune system.
Broccoli and Cheddar Make a Great Combination
Not only is this soup packed with nutrients, it's also delicious! The combination of broccoli and cheddar cheese is a classic one for a reason - they just go together so well. The cheese adds a creamy, rich flavor to the soup, while the broccoli provides a slightly bitter and nutty taste. And together, they create a balanced and satisfying dish.
Ideal for Cold Days
Broccoli Cheddar Soup with Chicken Bone Broth is the perfect meal to warm you up on a chilly day. It's hearty, comforting, and satisfying, and it will leave you feeling full and energized. Plus, soup is a great way to stay hydrated in the winter months when the air is dry and cold. And because this soup is made with bone broth, it's even more hydrating and nourishing for your body.
Easy to Prepare
Another great thing about this soup is how easy it is to prepare. You can make a big batch at the beginning of the week and enjoy it for lunch or dinner throughout the week. To make the soup, simply saute some onions and garlic in butter, add the broccoli and chicken bone broth, and let it simmer until the broccoli is tender. Then, blend it up with some cheddar cheese and seasonings, and you're done!
Perfect for Lunch or Dinner
Whether you're looking for a filling lunch or a satisfying dinner, Broccoli Cheddar Soup with Chicken Bone Broth is a great option. It's easy to pack for lunch and reheat at the office, and it's also a great way to use up any leftover ingredients you have in your fridge. Plus, because it's packed with nutrients and protein, it will leave you feeling full and satisfied for hours.
Can be Paired with Different Foods
If you're looking to bump up the nutrition in your meal even more, you can pair Broccoli Cheddar Soup with Chicken Bone Broth with some other healthy foods. Here are some ideas to get you started:
- A side salad with mixed greens, tomatoes, cucumbers, and a vinaigrette dressing
- Roasted vegetables like sweet potatoes, Brussels sprouts, or carrots
- A slice of whole-grain bread or a small serving of quinoa, rice, or other grains
Adding these foods will help to balance out the meal and provide you with even more vitamins, minerals, and nutrients.
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own characteristics; and it needs time to simmer to reach full flavor
5 Frequently Asked Questions About Broccoli Cheddar Soup with Chicken Bone Broth
1. What are the ingredients in this soup?
This soup is made with broccoli, cheddar cheese, chicken bone broth, and chicken breast.
2. How many calories are in a cup of this soup?
A cup of this soup contains 320 calories.
3. Is this soup gluten-free?
It depends on the specific recipe used to make this soup. If the chicken bone broth and cheese used are gluten-free, then the soup will be gluten-free as well. It's important to check the labels of your ingredients or ask the chef/cook for any allergen information.
4. Can this soup be frozen and reheated later?
Yes, this soup can be frozen and reheated. It's recommended to thaw the soup in the refrigerator overnight before reheating it on the stovetop or in the microwave.
5. Does this soup provide any nutritional benefits?
Yes, this soup is loaded with nutrients such as protein, calcium, vitamin A, and fiber from the broccoli. The addition of chicken bone broth also provides collagen and other beneficial compounds for joint and gut health.