Almond Toast Cookies make for a perfect pairing with your morning coffee. At just 110 calories, they are a guilt-free treat you can enjoy anytime. These cookies are an ideal way to satisfy your sweet tooth while also getting some health benefits.

With almonds being the primary ingredient, these cookies pack a nutritious punch. Almonds are a rich source of healthy fats, protein, fiber, and essential vitamins and minerals. Plus, they are gluten-free, making them an excellent choice for people with gluten intolerance or celiac disease.

In this article, we will take a closer look at Almond Toast Cookies, their health benefits, and how they pair perfectly with different coffee varieties.

What are Almond Toast Cookies?

Almond Toast Cookies are a kind of biscuit made with almond flour, almond extract, and sliced almonds. They have a crunchy texture and a nutty flavor that makes them a perfect partner for coffee. To make Almond Toast Cookies, you need to combine almond flour, baking soda, and salt in a mixing bowl. In a separate bowl, cream together butter and sugar, then add an egg and almond extract. Mix the dry ingredients with the wet ingredients and stir in the sliced almonds. Scoop out small balls of dough and flatten them into discs. Bake in the oven for 10-12 minutes until golden brown.

How Do You Make Almond Toast Cookies?

To make Almond Toast Cookies, you need almond flour, baking soda, salt, butter, sugar, an egg, almond extract, and sliced almonds. Combine the almond flour, baking soda, and salt in a mixing bowl. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the egg and almond extract and mix well. Combine the dry ingredients with the wet ingredients and stir in the sliced almonds. Form small balls of dough and flatten them into discs. Bake in a preheated oven at 180°C for 10-12 minutes until golden brown.

Why Are Almond Toast Cookies Perfect for Coffee?

Almond Toast Cookies are the perfect choice to enjoy with your morning coffee or afternoon tea. The nutty flavor of the almonds complements the rich, smooth taste of coffee. Plus, the crunch of the cookies provides a satisfying contrast to the creamy texture of coffee. The sweetness of the cookies also enhances the flavor of coffee without overpowering it. This pairing is an excellent way to brighten up your day and energize your morning routine.

What Makes Almond Toast Cookies Unique?

Almond Toast Cookies are unique in terms of their texture and taste. They have a crunchy, nutty flavor that is satisfyingly sweet. The cookies are gluten-free, making them a great choice for people with gluten intolerance or celiac disease. The primary ingredient in these cookies is almonds, which are a rich source of protein, fiber, and healthy fats. Almonds also contain essential vitamins and minerals, such as vitamin E, magnesium, and potassium, which are beneficial for overall health.

What are the Health Benefits of Almond Toast Cookies?

Almond Toast Cookies have several health benefits, thanks to their nutritious ingredients. Almonds are a rich source of protein, fiber, and healthy fats, which are essential for maintaining good health. Almonds also contain essential vitamins and minerals such as vitamin E, magnesium, and potassium. Vitamin E is a powerful antioxidant that helps protect cells from damage caused by free radicals. Magnesium is essential for maintaining healthy bones and muscles, and potassium helps regulate blood pressure. By choosing Almond Toast Cookies, you can indulge in a sweet treat while also getting some nutritional benefits.

Can Almond Toast Cookies Be Gluten-Free?

Yes, Almond Toast Cookies are gluten-free. They are made with almond flour, which is a gluten-free alternative to wheat flour. This makes them a perfect choice for people with gluten intolerance or celiac disease. Even if you don't have a gluten sensitivity, choosing gluten-free ingredients can reduce inflammation and improve gut health. Almond flour is also low in carbohydrates, making it a great choice for people following a low-carb or keto diet.

How Do You Store Almond Toast Cookies?

To keep Almond Toast Cookies fresh, store them in an airtight container at room temperature. They will stay fresh for up to a week. If you want them to last longer, you can store them in the fridge or freezer. If you store them in the fridge, they will last for up to two weeks, and if you freeze them, they will last for up to three months. When you're ready to enjoy them, allow them to come to room temperature before eating them.

Can Almond Toast Cookies Be a Great Gift?

Yes, Almond Toast Cookies can be a great gift idea for any occasion. They are easy to make and can be packaged in a decorative box or jar. You can also add a personal touch by attaching a handwritten note or a ribbon. Almond Toast Cookies make for a thoughtful gift that is sure to be appreciated by anyone who loves cookies.

How Do You Pair Almond Toast Cookies with Different Coffee Varieties?

Almond Toast Cookies pair well with different coffee varieties, from light roasts to dark roasts. If you prefer light roasts, go for a fruity coffee such as Ethiopian or Kenyan. These coffees have citrusy, berry notes that complement the nutty flavor of the cookies. For medium roasts, choose a coffee with chocolate and nutty notes such as Brazilian or Colombian. These coffees have a balance of sweetness and acidity that goes well with the cookies. If you prefer dark roasts, try a coffee with smoky and toasty flavors such as Sumatran or French Roast. These coffees have a bold flavor that pairs well with the crunchiness of the cookies.

What Should You Know Before Trying Almond Toast Cookies?

Before trying Almond Toast Cookies, keep in mind that they are crunchy and not soft like traditional cookies. They also have a slightly different texture due to the use of almond flour. If you have a nut allergy or are allergic to almonds, then Almond Toast Cookies are not a suitable choice for you. Also, note that these cookies are not low in calories or sugar, so it's better to enjoy them in moderation.