Calories in 1 container (227 g) Spinach & Mushroom Egg White Omelette?

1 container (227 g) Spinach & Mushroom Egg White Omelette is 270 calories.

Looking for a tasty and healthy breakfast option? Look no further than the Spinach & Mushroom Egg White Omelette! This delicious omelette is made with egg whites, fresh spinach, and savory mushrooms for a flavorful start to your day. And with only 270 calories in a 227g container, you can be sure you're making a smart choice for your health and wellbeing.

In addition to its low calorie count, this omelette is also packed with nutrients. Each container contains 17g of protein to help keep you fuller for longer, as well as 3g of carbs and 0g of fat, making it a great option for anyone looking to maintain a low-carb or low-fat diet.

In this article, we'll explore some practical tips and strategies for cooking and serving the Spinach & Mushroom Egg White Omelette, as well as the health benefits that this tasty dish has to offer.

1 container (227 g) Spinach & Mushroom Egg White Omelette

Calories in Spinach & Mushroom Egg White Omelette

Each 227g container of Spinach & Mushroom Egg White Omelette contains 270 calories. If you're watching your calorie intake, this omelette is a great breakfast option that won't leave you feeling hungry or deprived.

Amount of Fat in Spinach & Mushroom Egg White Omelette

One of the benefits of the Spinach & Mushroom Egg White Omelette is its low fat content. Each container contains 0g of fat, making it a great option for anyone looking to maintain a low-fat diet.

Protein in Spinach & Mushroom Egg White Omelette

If you're looking for a high-protein breakfast option, the Spinach & Mushroom Egg White Omelette delivers! Each container contains 17g of protein, making it a great option for anyone looking to stay fuller for longer or build lean muscle mass.

Total Carbohydrate in Spinach & Mushroom Egg White Omelette

Each container of Spinach & Mushroom Egg White Omelette contains only 3g of carbohydrates, making it a great option for anyone looking to maintain a low-carb diet or reduce their overall carb intake.

Cholesterol in Spinach & Mushroom Egg White Omelette

One of the benefits of using egg whites in the Spinach & Mushroom Egg White Omelette is its low cholesterol content. Each container contains only 5mg of cholesterol, making it a great option for anyone looking to maintain healthy cholesterol levels.

Vitamins and Minerals in Spinach & Mushroom Egg White Omelette

The Spinach & Mushroom Egg White Omelette is not only low in calories and fat, but it's also packed with vitamins and minerals that can help support your overall health and wellbeing. Each container contains a range of essential nutrients, including vitamin A, vitamin C, iron, and calcium, among others.

Health Benefits of Spinach & Mushroom Egg White Omelette

Beyond its nutritional value, the Spinach & Mushroom Egg White Omelette also offers a range of health benefits. For example, the spinach in this omelette is rich in antioxidants, which can help protect your cells from damage caused by free radicals. Similarly, the mushrooms in this dish are a great source of B vitamins, which can help support your metabolism and energy levels.

Cooking Tips for Spinach & Mushroom Egg White Omelette

While the Spinach & Mushroom Egg White Omelette is an easy and convenient breakfast option, there are a few tips and tricks you can use to make sure it comes out perfectly every time. For example, be sure to use a non-stick pan to prevent sticking and ensure even cooking. Additionally, you can add a splash of milk or cream to your egg whites before cooking to make them fluffier and more tender.

Serving Ideas for Spinach & Mushroom Egg White Omelette

The Spinach & Mushroom Egg White Omelette is a versatile and delicious dish that can be enjoyed in a variety of ways. Here are a few serving ideas to try:

  • Serve with a side of fresh fruit for a complete and balanced meal.
  • Top with sliced avocado and a sprinkle of paprika for a healthy and flavorful twist.
  • Roll the omelette up in a whole wheat tortilla for a filling breakfast burrito.
  • Pair with a cup of coffee or tea for an energizing start to your day.

Recipe Variations for Spinach & Mushroom Egg White Omelette

While the Spinach & Mushroom Egg White Omelette is delicious on its own, you can also experiment with different variations to keep things interesting. Here are a few ideas to try:

  • Add chopped bell peppers or onions for extra flavor and nutrition.
  • Swap out the mushrooms for other vegetables, such as diced tomatoes or zucchini.
  • Top with a sprinkle of shredded cheese for a little extra indulgence.
  • Serve with a slice of whole grain toast for a more filling meal.

5 Frequently Asked Questions About Spinach & Mushroom Egg White Omelette

1. How many calories are in a container of Spinach & Mushroom Egg White Omelette?

A container of Spinach & Mushroom Egg White Omelette, which weighs 227 g, contains 270 calories.

2. Is this omelette suitable for vegetarians?

Yes, the Spinach & Mushroom Egg White Omelette does not contain any meat or meat products, and is suitable for vegetarians.

3. Is the omelette gluten-free?

The ingredients in the Spinach & Mushroom Egg White Omelette are gluten-free. However, it is prepared in a facility that also processes wheat ingredients, and may come into contact with gluten during preparation. Therefore, it is not certified gluten-free.

4. How do I prepare this omelette?

The Spinach & Mushroom Egg White Omelette is ready to eat, and can be consumed straight out of the container. If you prefer it warm, you can heat it up in the microwave for 30 seconds to 1 minute.

5. Can I freeze this omelette?

Yes, you can freeze the Spinach & Mushroom Egg White Omelette if you do not plan to consume it immediately. To thaw, simply move it from the freezer to the refrigerator and let it thaw for several hours before consuming. Ensure that it is heated up before serving.

Nutritional Values of 1 container (227 g) Spinach & Mushroom Egg White Omelette

UnitValue
Calories (kcal)270 kcal
Fat (g)12 g
Carbs (g)18 g
Protein (g)23 g

Calorie breakdown: 40% fat, 26% carbs, 34% protein

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