Calories in 1 Chicken Drumstick With Sauce Chicken or Turkey with Barbecue Sauce (Skin Eaten)?

1 Chicken Drumstick With Sauce Chicken or Turkey with Barbecue Sauce (Skin Eaten) is 129 calories.

If you're a fan of chicken drumsticks, you might be wondering how many calories you're consuming when you eat one with barbecue sauce. Well, the answer is 129 calories, including the skin. But don't worry, there are ways to make this dish more nutritious!

Chicken drumsticks with barbecue sauce can be a delicious and satisfying meal, but it's important to be mindful of their nutritional value. The sauce contains a variety of ingredients that contribute to its flavor, and the skin of the drumstick adds some extra calories, so it's important to find a healthy balance.

In this article, we'll explore the nutritional information of chicken drumsticks with barbecue sauce, discuss how the sauce is made, and offer some tips for making this dish more nutritious.

1 Chicken Drumstick With Sauce Chicken or Turkey with Barbecue Sauce (Skin Eaten)

What are the ingredients in the barbecue sauce?

Barbecue sauce is typically made from a blend of ketchup, brown sugar, vinegar, Worcestershire sauce, and spices like garlic powder, onion powder, and paprika. Some recipes may also include ingredients like mustard or hot sauce for an extra kick of flavor. While delicious, barbecue sauce can be high in sugar and sodium, so it's important to use it in moderation when preparing chicken drumsticks.

How many calories are in the skin of the drumstick?

The skin of a chicken drumstick can add about 30-40 calories, depending on the size of the drumstick. Removing the skin is an easy way to reduce the calorie intake of this dish. You can also try roasting or grilling the chicken drumsticks rather than frying them, which can cut down on the fat content as well.

What is the serving size for one chicken drumstick?

One chicken drumstick with barbecue sauce is typically considered a single serving. It's important to be mindful of portion sizes when enjoying this meal in order to avoid overconsumption of calories and sodium.

Is the chicken drumstick baked or fried?

The cooking method for chicken drumsticks with barbecue sauce can vary. They can be baked, grilled, or fried depending on personal preference. Baking or grilling chicken drumsticks is a healthier alternative to frying, as it can reduce the fat content of the dish.

What are the other nutritional values in one chicken drumstick?

In addition to the calories and fat in the skin, chicken drumsticks with barbecue sauce also contain protein, carbohydrates, and a variety of vitamins and minerals. A single chicken drumstick can provide around 7-9 grams of protein, which is important for maintaining muscle mass and supporting overall health.

How is the barbecue sauce made?

Barbecue sauce is typically made by combining ketchup, brown sugar, vinegar, Worcestershire sauce, and spices in a saucepan over medium heat. The mixture is brought to a simmer and cooked for 10-15 minutes until it thickens. Some recipes may include additional ingredients like mustard or hot sauce.

What are the other types of sauces that can be used with chicken?

While barbecue sauce is a popular choice, there are many other sauces that can be used to flavor chicken drumsticks. Some options include honey mustard, teriyaki, buffalo, or tzatziki sauce. Each sauce has its own unique flavor profile and nutritional value, so it's important to choose a sauce that fits your dietary needs and taste preferences.

What are the health benefits of barbecue sauce?

Barbecue sauce contains a variety of spices and ingredients that can offer health benefits. For example, garlic and onion powder can help reduce inflammation and boost immune function, while paprika contains antioxidants that can protect against cellular damage.

How can one reduce the calorie intake while consuming chicken drumsticks?

There are several ways to reduce the calorie intake of chicken drumsticks with barbecue sauce. The first is to remove the skin, which can cut down on calories and fat. Another option is to use a healthier barbecue sauce that contains less sugar and sodium. Pairing chicken drumsticks with a variety of healthy side dishes like vegetables or whole grains can also help create a more balanced and nutritious meal.

What are the precautions one should take while consuming chicken drumsticks?

When consuming chicken drumsticks with barbecue sauce, it's important to be mindful of portion sizes and overall calorie intake. Additionally, it's important to handle chicken properly by washing your hands and kitchen surfaces thoroughly to avoid the spread of foodborne illnesses.

5 FAQs About Chicken Drumstick with Sauce

1. How many calories does a chicken drumstick with sauce have?

A chicken drumstick with barbecue sauce, with the skin eaten, has 129 calories.

2. What is the nutritional value of chicken drumstick with sauce?

A chicken drumstick with sauce provides protein, niacin, selenium, and vitamin B6. However, it is also high in sodium and saturated fats.

3. Is it healthy to eat chicken drumstick with sauce?

Eating chicken drumstick with sauce in moderation can fit into a healthy diet. However, if consumed in excess, it can contribute to weight gain and increase the risk of heart disease.

4. What are the different types of sauces that can be used for chicken drumstick?

There are many types of sauces that can be used for chicken drumstick, such as barbecue sauce, honey mustard sauce, buffalo sauce, sweet and sour sauce, or teriyaki sauce.

5. What is the best way to cook chicken drumstick with sauce?

The best way to cook chicken drumstick with sauce is to grill or bake it. This helps to reduce the amount of added fats and calories from frying. It is also important to ensure that the chicken is cooked thoroughly to avoid foodborne illnesses.

Nutritional Values of 1 Chicken Drumstick With Sauce Chicken or Turkey with Barbecue Sauce (Skin Eaten)

UnitValue
Calories (kcal)129 kcal
Fat (g)6.26 g
Carbs (g)1.58 g
Protein (g)15.67 g

Calorie breakdown: 45% fat, 5% carbs, 50% protein

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